Dante menù, New York City

Dante New York City - Menu

Insalata & Antipasti

House Made Ricotta

daily-baked focaccia, salsa di peperoncino

9 $

Burrata

sicilian eggplant caponata, toasted rye

17 $

Baby Gem

avocado, pink grapefruit, radish, Italian dressing

14 $

Radicchio Veneto

endive, tardivo, gorgonzola dolce, candied walnuts, balsamic

14 $

Octopus

fingerling potato, semi-dried tomato, cerignola olive, salsa dragoncello

21 $

Battuta di Manzo

piedmontese-style steak tartare

21 $

Jamon Iberico

guindilla peppers, pan con tomate

21 $

Manchego

jamon iberico, san daniele, chorizo, guindilla peppers, pan con tomate, olives

40 $

Salumi Misti of Mortadella

san daniele, prosciutto gran cotto, house pickles, mixed marinated olives

35 $

Sourdough Flatbreads

Verde

spicy lamb sausage, mozzarella, arugula

16 $

Caprese

mozzarella, pomodoro, chilli, basil

15 $

Bianco

crème fraîche, provolone, pancetta, leek, thyme

16 $

Handmade Pasta

Pappardelle All'Ragu

braised wild boar, pork, reggiano

24 $

Gemelli

with pesto, roasted squash, ricotta salata, pinenuts

19 $

Rigatoni All'Amatriciana

tomato, guanciale, chilli, pecorino

17 $

Vegetarian Lasagna of Roasted Squash

baby spinach, ricotta, tomato, reggiano

24 $

Secondi

Grain Fed Fillet Steak

broccolini, porcini butter

27 $

Organic Chicken Parm

with tuscan kale, provolone

23 $

Pan Roasted Halibut

borlotti bean mantecato, bread salsa

32 $

Pork and Beef Meatballs

baked with orzo, pomodoro & fontina

13 $

Verdura

Steamed Broccolini

olive oil, lemon & sea salt

9 $

Shishito Peppers

bagna cauda, smoked paprika

8 $

Roasted Brussels Sprouts

pommegranate, pecan

9 $

Roasted Heirloom Carrots

thyme, stracciatella, brown butter, pecorino

14 $

Formaggi

Humboldt Fog (Goats Milk - CA, USA)

Manchego (Sheep Milk - ESP)

Torta de Serena (Raw Sheeps Milk - ESP)

Urgelia (Cows Milk - ESP)

Bayley Hazen Blue (Raw Cows Milk - VT, USA)