Reviews En Japanese Brasserie

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Jeremy Lewis
+5
Easily one of the most remarkable meals I've ever eaten. Easily some of the finest Japanese cuisine to be had anywhere on earth, even the Japanese would agree. Highly reccomended when you want a truly special meal.
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Lara Dyan
+5
Celebrated our 10th wedding anniversary with the 13th Anniversary meal. Everything was amazing - every bite of food, the attentive service, the setting. Just a great place for a special experience. Can't wait to go back.
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Taylor Perry
+5
What an amazing restaurant filled with exemplary servers. The manager Vala was absolutely delightful and on point with everything, she turned my cousins graduation brunch into a day full of great food and wonderful memories. Thank you for making her day so special.
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Eric Duong
+5
I always have the best meal every time I go there. Especially the chef ABE san, he is an amazing guy. If you haven't been to this place, you must go and try. Reservation is recommended because they are always busy. Bon appetite.
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Jana M London
+5
What an experience we had this evening! Delicious food, nice room for private dining, great service... highly recommend!
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Bec Hanify Seumanu
+5
Had my 50th Birthday here. What a feast!. Beautiful Resturant. The dishes were superb and the presentation was gorgeous. The Cucumber Cocktail was to die for!. Everything was a taste sensation. Probably the best eating experience I've had!. �
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Sandie Togna
+5
great atmosphere, food is phenomenal and service friendly. they have about 22 different labels of Japanese whisky, extensive sake and shochu list. highly visited by music industry peeps, it's a nice get away from New York to Tokyo.
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Roy Ugalde
+5
Excelente servicio y atención. Todo delicioso y la presentación de los platos da gusto.
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Holly Chan
+5
Fabulous meal! The staff was excellent. The whole atmosphere is relaxed with no rushing. Recommend highly.
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Tony Muraki-Hart
+5
Fantastic food, fantastic setting, fantastic service - all great ingredients for guaranteeing a tasty night out. Treated some local NYC friends to this gem when visiting from London. Always visit this place when visiting from the UK - it's that good!
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Daniele Sbordi
+5
Fantastic place, Food, Service and atmosphere amazing. Keep up the great work.
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Carlos Musante
+5
Food: unique, fun, delicious, unexpected Ambiance: warm, romantic, not stuffy, with a fun vibe Service: superb Price: $$$$ Tips: be adventurous, enjoy
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Giacomo Tagiuri
+5
Good fast service and excellent food. Chic and unpretentious at the same time. Highly recommended.
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Luis F Duffo
+5
It doesn't get more authentic than En. A must if you are looking for authentic.
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Dustin Switzer
+5
We had an incredible lunch here today. The black cod was amazing, the toro was super fresh, the service was attentive and friendly. We will definitely be back.
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Jilly Sprague
+5
LOVED everything! Can’t wait to go back!
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Doug Brinkworth
+5
Great Japanese Izakaya (small plates) with a varied and fresh selection. Great sake list and beautiful atmosphere. Good for date night.
5
Bruce Hampton
+5
This place is amazing! I had the Omakase with a sake pairing, and although it was a really expensive meal, it was really, really good. The atmosphere is wonderful, and the restaurant design is pretty cool. The service was top-notch and the waitstaff was super attentive without being intrusive. If you are looking for a non-typical Japanese restaurant that makes their own tofu and has some really good sake, this is definitely it.
5
M. D.
+5
Very stylish restaurant with amazing, beautiful dishes. We had the vegetarian and the classic menu for four, which was very delicious. Rice tea and lemonades were tasty. The service was a bit unsure about the details of the ingredients, but they asked the chefs. Only the vegan offer could be more. All in all very nice and beautiful tableware.
5
Yury T
+5
Delicious Japanese food. Amazing service. Stunning decor. Very expensive. Highly recommended for a fancy night out.
5
Brandy Mitnick
+5
Incredible experience. A great spot to accommodate large groups- ask for the private rooms where you can have the traditional floor seating. Service was top notch and food was great. Uni was the favorite dish!
4
Sam K
+4
The service here is excellent top class but not a fan of the sushi. The sashimi was great.
5
Simon Weill
+5
Excellent, authentic yet original Japanese cuisine. Best Sake and Japanese whisky selection in the city. Fantastic service, vinyl DJ booth, very large space and private room. Perfect place from date to business diner. 11/10 would recommend on every single aspect.
5
M K
+5
Amazing dining experience. Traditional Japanese food with a hint of a modern twist. Their stone grilled chicken/ beef is impressive. Comes out sizzling. The sashimi is one of the freshest. Makes you question why you go to an all-you-can-eat sushi place. The alcohol selection is extensive, especially their whiskey collection. Price point, the quality, and portion is on point and satisfying. Attentive and caring service.
5
Isabelle Ji
+5
Came here for an after work event with a group of four. Was a bit more fancy than I expected but overall had a great experience. We got the tasting menu, and one of my fav dishes was the matcha dessert at the end. I needed more of that! Also highly recommend the draft Japanese lager
5
Aja Brandman
+5
Great upscale Japanese restaurant with a diverse menu that is fit for anyone. The listening bar section of the restaurant is a bit more laid back and great place to dine; the DJ that came on at 10 had great taste in music. Overall food and service was excellent. Highlights: Miso black cod, Mochi Croquette (super different and interesting - not a large portion, but very tasty), Butabara Renkon (part of the O-Banzai), ikura and uni hand roll (very fresh, super delicious), mochi cookies (great to share, so soft and melts in your mouth - nice pairing with ice cream), espresso martini with the nikka Coffey grain whisky was great.
5
Risa
+5
Superb dinner. Super professional service. Our waiter spent a lot of time explaining the menu and making suggestions. Can’t wait to return.
5
Eric Finkelstein
+5
2 of us had Reika's Dinner Set - Casual for $55 each. All ~9 dishes in it were great! That was my favorite edamame ever (in a broth for extra flavor?). I'd never had yamaimo isobe-age before, but it surprised me with a taste that's similar to my favorite type of potato latkes. The shiso in the garlic shiso rice was a nice touch. The fried chicken was maybe the least exceptional dish, but it was still very good (lighter than the double-fried style that seems popular nowadays, but still flavorful). We also had the "Unique shochu" flight (1 rice, 1 sweet potato, 1 barley). The waiter correctly warned me that I'd find them too strong (25% abv), but I still had fun tasting the differences, eg the rice shochu tasted similar to vodka, the barley shochu tasted similar to whisky.
5
Campbell Cross
+5
While it is admittedly VERY expensive here, I think it’s worth a visit maybe 1-2x a year. The menu is quite unique. My wife and I were blown away by the Sashimi rice bowl with sesame sauce , I cant remember what the name of the dish is. We also thought the truffle chawanmushi was outstanding, its a must-order item. They had a special salmon dish with enoki and shiitake mushrooms that was served in tin foil and we gobbled it up. The dessert was amazing too (creme fraiche with truffle honey and shaved black truffle on top!?) . My only negatives or feedback for the restaurant would be that the dining room is kind of loud, but its due to the acoustics of the large room. Also I would recommend for them to bring out the sake bottles to the tableside when pouring glasses for the customer, as I always like to look at the label when ordering sake, not only because I’m curious to see the bottle artwork, but also because I like to verify that the correct sake / the sake that I ordered is being poured.
5
Jie Peng
+5
Ordered both Kaiseki sets. Prefer KOMOREBI Because Kaiseki is developed from the Zen ideology, it obtains the beauty of appreciating the food itself. I call it “tasting meditation” If you feel like a light but well-crafted tasting menu with seasonal, fresh ingredients, this is a great option!
5
Capitol Motors
+5
Honestly the most attentive service and some of the best food we’ve ever had. I’ve never had a hostess ask how we were doing. There was multiple servers making sure we had clean plates to drinks at all times. Just excellent.
5
Vicki
+5
Very delicious dishes at @enjapanesebrasserie with fresh ingredients according to the season. The black cod was outstanding - saikyo yaki is always my favorite when it comes to grilled fish, and they’ve really done a great job in retaining the juicy texture and the buttery flavor of the fish!
5
To To Tran
+5
Accidentally walked into this business for our anniversary. Nice ambiance with very welcoming hostess. Great sake recommendation by the server. We ordered the 10-course meal for 2 peoples and 9 pieces of sashimi. Everything was perfect, especially the truffle chawanmushi and miso black cod. However, washugyu beef was chewy and not as tender as expected. Overall, we had good time here with very attentive staffs.
5
Nasim Farahmand
+5
Super delicious food, especially tuna steak on rice and asorted sashimi. The rolls were professionally designed and tasted like heaven. The ginger drink was tasting great! Overall I deeply enjoyed the food, although the portion was small, imo it even added to the heavenly taste of the dishes!! The interior was so creatively designed, with small details such as cute lamps!
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