I Trulli menù, New York City
I Trulli New York City - Menu
Popular Items
POLLO PARMIGIANA
crispy chicken under tomato sauce & melted mozzarella
36 $
PAPPARDELLE
wide ribbon pasta jumbo lump blue crab, cherry tomato, arugula
28 $
BURRATA
creamy mozzarella with roasted eggplant and overnight tomato
18 $
ORECCHIETTE
ear-shaped pasta, typical to puglia, tossed in a tomato-braised rabbit ragu
28 $
RAVIOLI
stuffed with ricotta, in a pistachio pesto
25 $
BRASATO
sangiovese-braised beef short rib atop pecorino mashed potatoes
38 $
MALLOREDDUS
saffron-seasoned gnocchi sardi in a sauce of sausage, tomato & saffron
26 $
PULPO
chilled salad of poached octopus, potato, white beans & taggiasca olive
18 $
ARUGULA
heirloom tomato, aged parmigiano, lemon dressing
14 $
CAVATELLI
with broccoli rabe & toasted almonds
24 $
ANTIPASTI
ARUGULA
heirloom tomato, aged parmigiano, lemon dressing
14 $
BURRATA
creamy mozzarella with roasted eggplant and overnight tomato
18 $
FRITTO MISTO
crispy-fried seafood
17 $
GRANCHIO
maryland blue claw crab cake, clover honey, dijon
16 $
PANZEROTTI
baby calzones of puglia, stuffed with housemade mozzarella & tomato
14 $
POLPETTE
nonna dora's angus beef sunday meatballs
16 $
PULPO
chilled salad of poached octopus, potato, white beans & taggiasca olive
18 $
TAGLIERE
chef's selection of italian cured meats and imported cheese
24 $
DORA'S HANDMADE PASTA
CAVATELLI
with broccoli rabe & toasted almonds
24 $
GARGANELLI
wild boar ragu, spezie forte
28 $
GNOCCHI
potato pasta dumplings, fresh tomato sauce, ricotta
25 $
MALLOREDDUS
saffron-seasoned gnocchi sardi in a sauce of sausage, tomato & saffron
26 $
ORECCHIETTE
ear-shaped pasta, typical to puglia, tossed in a tomato-braised rabbit ragu
28 $
PAPPARDELLE
wide ribbon pasta jumbo lump blue crab, cherry tomato, arugula
28 $
RAVIOLI
stuffed with ricotta, in a pistachio pesto
25 $
SECONDI PIATTI
BISTECCA FIORENTINA
grilled 40 ounce porterhouse steak
115 $
BRASATO
sangiovese-braised beef short rib atop pecorino mashed potatoes
38 $
GAMBERI
shrimp sauteed in a lobster sauce with cannellini beans
36 $
POLLO PARMIGIANA
crispy chicken under tomato sauce & melted mozzarella
36 $
SPIGOLA
wild striped bass, artichoke, blistered tomato
38 $
CONTORNI
CIME di RAPE
sauteed broccoli rabe, peperoncino, fresh olive oil
14 $
FAVE e CICORIA
traditional puglian side dish made of pureed dried fava beans, dandelion greens, new olive oil
14 $
FROZEN PASTA KITS
CAVATELLI KIT
broccoli rabe pesto
16 $
GARGANELLI (gluten free) KIT
hand rolled gluten free garganelli with your choice of sauce
16 $
GNOCCHI KIT
bolognese tradizionale
16 $
LASAGNA KIT
traditional meat lasagna
18 $
MELANZANA KIT
baked eggplant layered with hand pulled mozzarella and tomato
18 $
ORECCHIETTE KIT
ear shaped pasta with rabbit ragu
16 $
POLPETTE KIT
8 of dora's sunday meatballs (100% angus beef)
18 $