fish cake deep fried and served with cucumber sauce.
8.95 $
Pork Or Beef Or Chicken Sarte
marinated strips of the tender pork/beef/chicken stick barbecue grilled mixed with coconut juice & oriental spices served with our own special peanut sauce and cucumber sauce
8.95 $
Nam Sod*
choice of ground pork or chicken, tossed with onions, fresh ginger, and chili lime dressing
9.95 $
Thai Steak Tartar*
thin slice beef mixed with cucumbers onions fresh chili and lime juice
10.95 $
Chinese Sausages*
bbq chinese sausages mixed with cucumbers, onions, fresh chili and lime juice
9.5 $
Soup
Shrimp Fish Rice Soup
boiled rice soup with shrimp fish on the top of scallion, cilantro and dried garlic
8.95 $
Chicken/pork Rice Soup
boiled rice clear soup with chicken/pork on the top of scallion, cilantro and dried garlic
7.95 $
Glass Noodles With Ground Pork Soup
clear soup with glass noodles. fresh chopped pork cilantro white pepper and garlic
9.5 $
Salted Cabbage With Ground Pork Soup
clear soup with salted cabbage fresh chopped pork white pepper and garlic
9.5 $
Gluten Mushroom And Bean Curd Soup
clear soup with gluten mushroom bean curd scallion and garlic
10.95 $
Salad
Special Thai
lettuce, cucumbers, tomatoes onions fried tofu and boiled egg sever with peanut sauce dressing
5.95 $
House
lettuce, cucumbers, tomatoes, bean sprouts and carrots server with light peanut sauce dressing
4.95 $
Main Course
Pad Chili And Basil (pad Gra Praw)
stir fried meat with fresh long hot chili, garlic and thai basil (thai basil stir fried)
Pad Chili And Onions (pad Prick Hom)
stir fried meat with fresh long hot chili, onion, black soy sauce and fresh chili
Pad Ginger (pad Khing)
stir fried meat with ginger, onion, mushroom, soy bean paste, oyster sauce and scallion
Pad Sweet And Sour (pad Preaw Wan)
stir fried meat with tomatoes, pineapple, cucumber, scallion in sweet sour sacue (thai sweet sour stir fried)
Pad Garlic (pad Gra Thiam)
stir fried meat with garlic, white pepper, oyster sauce and cilantro
Pad Prick Khing
stir fried meat with curry paste, kaffir lime leaves and string beans