Negril Village menù, New York City
Negril Village New York City - Menu
Served Sun – Thurs: 4pm – Midnight Fri - Sat: 4pm – 3am,
Beginnings
Soup Of The Day
6 $
Jerk Chicken Ribettes
Spicy grilled chicken thighs
7 $
Codflsh FrItters
Fried codfish batter-cakes served with avocado salsa
8 $
Ackee Tostones
Jamaica’s favorite exotic fruit cook-up with saltfish served on fried green plantains
9 $
Negril Sampler Serves 2-4
A large platter of codfish fritters, jerk shrimp, jerk ribettes, collard green wontons with Island chips and homemade dips
25 $
Calypso Pepper Shrimp
Jumbo shrimp sautéed with scotch bonnet peppers, accompanied by gran marnier plantain mash
13 $
Collard Green Spring Rolls
Rolled in a crispy wonton, served with soy ginger dip
8 $
Salmon-Crab Cakes
Fresh lump crabmeat and salmon, topped with corn salsa and smoky chipotle aioli
10 $
Mangs BBQ Wings
Slow cooked and smothered in tropical fruit sauce, served with freshly baked corn bread
9 $
BahaMian Mussels
Plump fresh mussels steamed in a mild scotch bonnet-coconut broth
10 $
Entrees
Jerk Rubbed Chicken
Spicy, grilled chicken, topped with pineapple chutney served with rice & peas
18 $
Mojito Lamb Chops
Grilled, cilantro marinated, lime infused sauce, served with roasted tomatoes and west Indian polenta
28 $
Negril's Oxtail Stew
Braised in piquant brown gravy, with rice & peas
22 $
Curry Goat Stew
Tender organic goat meat stewed in our house blend curries, with white rice or boiled green bananas
22 $
Herb Coconut Salmon
Seared roulade in tomato-coconut sauce, with Island mash yams
22 $
Seafood Creole
Fresh lobster, shrimp and salmon cooked in a West-Indian creole broth, served with pumpkin rice
32 $
Curry Shrimp
Jumbo shrimp sautéed in west Indian curries served with white rice
22 $
Escoveitch Snapper
Whole fried snapper, topped with pickled vegetables, served with festival
26 $
Caribbean Surf & Turf
Grilled lobster tail, NY sirloin and jerk shrimp in a peppercorn reduction, served with Island mash yams
39 $
Chef's Tasting Plate, Serves 2
Portions of Jerk chicken, oxtail Stew and curried goat, served with plantains and two sides
30 $
Sandwiches
Our Trinidad style flat bread filled with choice of:
Curry Boneless Chicken
17 $
Curry Goat Stew
19 $
Curry Seafood
Shrimp, salmon and lobster
26 $
Curry Vegetables & Tofu
15 $
White Rice
3 $
Yellow Pumpkin Rice
4 $
Maple Whipped Sweet Potato
4 $
Braised Collard Greens
4 $
French Fries
4 $