Restivo Ristorante menù, New York City
Restivo Ristorante New York City - Menu
Soup of the day
soup
we make a different soup daily fresh
8.5 $
Insalate
Insalate di Casa
Baby field greens tossed in balsamic vinegar and the chefs magical ingredients.
8.95 $
Caesar Salad
Crisp Romaine lettuce with Parmesan cheese, anchovies and herb croutons.
9.95 $
Insalate di Capra
Mixed baby field greens crowned with medallions of warmed goat cheese.
12.95 $
Restivo Insalate
Smoked Atlantic salmon, layered on a bed of arugula with capers and onions.
15.95 $
Antipasta
Zucchini Fritti
Fried julienne of zucchini, served with a spicy tomato sauce.
9 $
Mozzarella Fresca con Pomodori e Basilico
Homemade mozzarella and fresh tomatoes, peppers and basil.
12.95 $
Portobello alla Griglia
Portobello mushroom marinated in balsamic vinegar and herbs, grilled to perfection.
12.95 $
Calamari Fritti
Lightly battered and fried, served with a spicy tomato sauce, restivo classic.
15.95 $
Escargot
In the French tradition, handpicked snails sauteed in garlic butter, lemon, and parsley.
14.95 $
Carpaccio Parmigiano
Thinly sliced raw filet mignon on arugula and slivers of Parmesan. Carpaccio lover’s dream.
15.95 $
Carpaccio con Cuore di Palma e Avocado
Thinly sliced filet mignon with heart of palm and avocado.
15.95 $
Pasta
Fettuccine Primavera
Lightly tossed with fresh summer garden vegetables.
18.95 $
Rigatoni Restivo
Eggplant, capers, oregano and ricotta cheese in a tomato sauce.
18.95 $
Gnocchi Verde
Spinach and potato dumplings in a zesty tomato sauce. Restivo specialty.
18.95 $
Linguine Portofino
Shrimp and boiled potatoes, lightly coated in a pesto sauce.
25.95 $
Ravioli Verdi
Spinach pasta filled with spinach and ricotta cheese, in a marinara sauce.
19.95 $
Fettuccine con Polio
Grilled chicken and white fettuccini in Alfredo cream sauce.
19.95 $
Farfale con Salmone e Vodka
Bowtie pasta, poached salmon and garlic in a pink vodka sauce.
24.95 $
Spaghetti Pescatore
Served with shrimp, scallops, calamari, mussels and clams in a light tomato sauce.
25.95 $
Linguine Vongole
Clams and garlic, your choice of olive oil or tomato sauce.
23.95 $
Risotto Restivo
Arborio rice pasta specialty, prepared daily.
Secondi
Pollo alla Marsala
Boneless breast of chicken sauteed with Marsala wine sauce and mushrooms.
22.95 $
Pollo alla Parmigiana
Pounded and breaded chicken topped with tomato sauce and mozzarella cheese.
22.95 $
Pollo Restivo
Chicken breast with sauteed cognac, shallots, red peppers, peas, and baby artichokes.
22.95 $
Piccata con Limone e Caperi
Veal scaloppini sauteed with lemon, white wine, and capers.
28.95 $
Gamberetti Calamari
Shrimp and calamari sauteed with tomatoes, jalapeno, and avocado. Chef’s delight.
25.95 $
Galletto alla Griglia
Grilled boneless, butterfly game hen served with wild rice and vegetables.
23.95 $
Fagliata di Manzo
Grilled, prime sirloin steak served with mashed potatoes and vegetables.
29.95 $
Filet of Sole Almondine
Sauteed in white wine and lemon-butter, layered with roasted almonds.
28.95 $
Salmone con Senape
Poached salmon covered with mustard-cream sauce.
27.95 $
Shrimp Scampi
Broiled, jumbo shrimp with garlic, white wine, lemon-butter, and parsley.
28.95 $
Lobster Crab Cakes
With fresh lobster, and crab, accompanied by a creamy jalapeno-mayonnaise sauce.
31.95 $
Vitello Capriciosa
Pounded and breaded veal chop topped with tomato sauce and mozzarella cheese.
31.95 $
Filet Mignon Au Poiure
Served with cognac, fresh greens-peppercorns, in a mustard sauce.
31.95 $
Scaloppini di Vitello alla Marsala
Veal scaloppini sauteed with Marsala wine sauce and mushrooms.
28.95 $
Lonza di Maiale Capriciosa
Pounded and breaded pork loin topped with an arugula and tomato salad. Restivo favorite.
22.95 $
Lonza di Maiale Parmigiano
Pounded and breaded pork loin topped with tomato sauce and mozzarella cheese.
22.95 $
Osso Bucco con Risotto
37.95 $
Vitello Parmigiano
Pounded and breaded veal chop, topped with tomato sauce and mozzarella cheese.
31.95 $
Desserts
Tiramisu
Ladyfingers soaked in espresso, rum, and Kahlua, covered with mascarpone cheese.
7.95 $
Warm Apple Galette
Mini apple pie served with cinnamon ice cream and topped with a caramel sauce.
7.95 $
Zabaglione
Whipped egg yolks, sugar, and Marsala wine.
7.95 $
Frutti Ripieni
Pineapple, lemon, mandarin or peach sorbet served in the fruit shell.
7.95 $
Creme Brulee
Rich custard made with cream, egg whites, vanilla, lemon or lime peels and baked with a thin caramel sauce on top.
7.95 $
Ricotta Cheesecake
Italian cheesecake delicately textured with a hint of natural orange oil.
7.95 $
Chocolate Caramel Pyramid
Bitter chocolate mousse with a molten caramel, all dusted with cocoa powder.
7.95 $
Torta Limone
Cake filled with lemon cream, covered by a layer of meringue flambe.
7.95 $
Chocolate Fondant Cake
Chocolate layer cake, alternating chocolate sponge cake, and chocolate cream, covered with dark chocolate ganache, rimmed with chocolate flakes.
7.95 $
Tartufo
7.95 $
Ice Cream
7.95 $
Coffees
Espresso
4.5 $
Cappuccino
4.5 $
Caffe Latte
Coffee with steamed milk.
4.5 $
Coffee with Alcohol (Must be 21 to Purchase)
Irish Coffee
Jamerson’s and Bailey’s in coffee with whipped cream. Must be 21 to purchase.
11.5 $
Caffe Romano
Sambuca Romana and coffee with whipped cream. Must be 21 to purchase.
11.5 $
Caffe Restivo
Amaretto and Frangelico in coffee with whipped cream. Must be 21 to purchase.
11.5 $
Chocolate Menthe Caffe
Brandy, creme de cocoa, whipped cream, with a drizzle of green Menthe. Must be 21 to purchase.
11.5 $
beverages
coke
4 $
diet coke
4 $
ginger ale
4 $
Beers (Must be 21 to Purchase)
Peroni
Must be 21 to purchase.
7.5 $
Coors Light
Must be 21 to purchase.
7.5 $
Amstel Light
Must be 21 to purchase.
7.5 $
Sam Adams
Must be 21 to purchase.
7.5 $
Heineken
Must be 21 to purchase.
7.5 $
Corona
Must be 21 to purchase.
7.5 $
Brooklyn IPA
Must be 21 to purchase.
7.5 $
Mixed Drinks (Must be 21 to Purchase)
Full Top Shelf Open Bar Mixed Drinks
Everything from a Cuba LIbre to a Patron Margarita. Must be 21 to purchase.
14 $
Wine (Must be 21 to Purchase)
Bottle Rose, Chateau Montaud
Light and refreshing with strawberry and cherry notes. Must be 21 to purchase.
37 $
Bottle Sauvignon Blanc
Light and Crisp with tasty citrus accents. Must be 21 to purchase.
37 $
Bottle White Zinfadel, Stowell Cellars
Light and refreshing with a kiss of sweetness. Must be 21 to purchase.
37 $
Bottle Riesling, Dr. Hans
Wonderfully Romantic, medium bodied, voluptuous fruit. Must be 21 to purchase.
37 $
Bottle Ruffino, Prosecco
Light,crisp with a delicate effervescence. Must be 21 to purchase.
37 $
Bottle Motelpuciano Brunelesco D'abruzzo
Bright, with cherry and plum notes. Must be 21 to purchase.
37 $
Bottle Shiraz, Jacobs Creek, Australia
Ripe blackberry mid palate with hints of spice, rich flavored with velvet tannin structure and subtle toasted oak notes. Must be 21 to purchase.
37 $
Bottle Cabernet Sauvignon Havens Court
Elegant with a wonderful structure and finish. Must be 21 to purchase.
37 $
Bottle Malbec, Kadabra
An elegant wine with fresh berry fruits,soft tannins and pleasant finish. Must be 21 to purchase.
37 $
Bottle Pinot Noir, Degli Angeli
Soft silky with rich cherry and slight spice notes. Must be 21 to purchase.
37 $