Sammy's Roumanian Steakhouse menù, New York City
Sammy's Roumanian Steakhouse New York City - Menu
Romanian Specialties-Appetizers
Chopped Liver
12.95 $
Kishka
12.95 $
Chopped Egg & Onions
12.95 $
Patcha
12.95 $
Stuffed Cabbage
12.95 $
Meatball
12.95 $
Chicken Fricassee
12.95 $
Greated Radish- Chopped Onions with Chicken Fat
12.95 $
Broiled Chicken Livers & Unborn Eggs
12.95 $
Romanian Karnatzlack
for garlic eaters only
12.95 $
Soups
Chicken Cup
(with noodles)
Chicken Cup
with kreplach mushroom
Barley Cup
with fride onions
Jewish Veal Cutlet Breaded
34.95 $
Veal Chops Broiled
34.95 $
Calves Liver Steak with Fried Onions
34.95 $
Sweetbreads- Calves -Broiled Only
34.95 $
Half Spring Chicken- Broiled Or Boiled
34.95 $
Chopped Tenderloin Steak
34.95 $
Prime Baby Lamb Chops (3 Chops)
34.95 $
Broiled Or Fried Filet of Sole
34.95 $
Broiled Chicken Livers and Unborn Eggs
34.95 $
Single Romanian Tenderloin (Small)
34.95 $
Single Romanian (Medium)
34.95 $
Double Romanian Tenderloin (Large)
34.95 $
Rib Steak 1-3/4 Lbs. Prime
34.95 $
Mix Grill for Two Romanian Steak Lamb Chpos
34.95 $
Sweetbrads Or Karnqatzlach
34.95 $
Beef Flanken
34.95 $
Side Dishes
A- Boiled Potatoes
7.95 $
B- Home Fried Potatoes (Silver Dollars)
7.95 $
C- Mashed Potatoes with Or Without Greeven & Schmaltz
7.95 $
D- Fried Onion (To Order Only)
7.95 $
E- Patato Pancakes (Latkes) with Applesauce
7.95 $
F- Kasha Varniskes with Onion & Dried Imported Mushrooms
7.95 $
G- Kishka
7.95 $
H- Fried Or Boiled Kreplach (4 to a Portion)
7.95 $
Desserts
Make Your Own Egg Creams