Manhattan Valley Cuisine Of India menù, New York City
Manhattan Valley Cuisine Of India New York City - Menu
Popular Items
Chicken Korma
Cubes of chicken in rice cashew nut, and almond cream sauce.
16.95 $
Chicken Tikka Masala
Boneless cubes of chicken marinated and grilled in a clay oven and simmered in a tangy sauce of light cream and tomatoes.
16.95 $
Garlic Nan
Leavened white flour bread basted with fresh garlic, coriander and baked in a tandoor.
4.95 $
Fish Tikka (Salmon)
Cubes of seasonal fish marinated in sour cream, aromatic herbs, and spices, skewered and cooked in tandoor.
23.95 $
Vegetable Samosa
Mildly spiced potatoes, peas, cashew nuts, raisins stuffed in a light pastry and deep-fried.
7 $
Palak Paneer
Cubes of freshly made cottage cheese cooked with spinach, onion, garlic, ginger and seasoning.
14.95 $
Saffron Rice
4 $
Chicken Biryani
16.95 $
Mango Lassi
Delicious king of the fruit - Alphonso or Kesar mango pulp churned with homemade yogurt.
6 $
Dal Makhani
A delicious preparation of black lentils simmered overnight with onions, turmeric, ginger, garlic, cloves, cinnamon, asafoetida and seasoned with cumin seeds and red chillies.
12.95 $
Tandoori Specialties
Tandoori Chicken
Tender pieces of chicken on the bone marinated with spices, herbs, ginger, and garlic paste and grilled in tandoor.
16.95 $
Chicken Tikka
Boneless pieces of chicken cubes marinated with spices, herbs, ginger, and garlic paste, and grilled in tandoor.
16.95 $
Malai Tikka Lasooni
Boneless cubes of chicken marinated in a paste of garlic, cream cheese, herbs, spices and broiled in tandoor.
16.95 $
Basil Chicken
Breast of chicken marinated with basil, ginger, garlic, cinnamon, cloves, cumin powder and yogurt.
16.95 $
Lamb Chops
Rack of lamb marinated in a paste of fresh mint, coriander, garlic, ginger, ground peppercorns broiled on a charcoal grill.
23.95 $
Barrah Kabab
Tender pieces of boneless lamb meat marinated in spices, herbs and broiled in a pit oven.
18.95 $
Tandoori Shrimps
Fresh tiger prawns marinated in Kashmiri chilly paste, ginger, garlic, coriander powder and cooked in an earthen oven.
23.95 $
Fish Tikka (Salmon)
Cubes of seasonal fish marinated in sour cream, aromatic herbs, and spices, skewered and cooked in tandoor.
23.95 $
Tandoori Halibut
Fillet of halibut marinated with mint, ginger, garlic, green pepper, cilantro.
24.95 $
Tandoori Sea Bass
Chilean sea bass marinated with garlic, ginger, herbs and served on a bed of sautéed spinach topped with delicately spiced fresh made mustard sauce and grilled mushrooms.
22.95 $
Tandoori Mixed Grill
A platter of chicken tikka, malai tikka, sheesh kebab, reshmi kebab, and fish tikka.
23.95 $
Vegetarian Tandoori Fasal
A combination of broccoli, potatoes, cauliflower, onions, capsicum, paneer tikka, mushrooms marinated and broiled.
15.95 $
Nimbu Paneer Tikka
Homemade cottage cheese marinated in lemon, pickle, spices, sour cream and belle peppers, onions.
13.95 $
Appetizers
Alu Chat
Broiled, diced potatoes and chickpeas, seasoned with tangy chat masala, fresh lime juice, fresh mint, tamarind, and fresh coriander.
6 $
Chicken Chat
Broiled, diced potatoes and chickpeas, seasoned with tangy chat masala, fresh lime juice, fresh mint, tamarind, and fresh coriander.
7 $
Chicken Samosa
A triangle-shaped pastry stuffed with lightly spiced chicken mince, diced potatoes, green peas, herbs and deep-fried.
8 $
Vegetable Samosa
Mildly spiced potatoes, peas, cashew nuts, raisins stuffed in a light pastry and deep-fried.
7 $
Pakoras
Fritters of mixed vegetables dipped in a thick batter of Bengal gram flour, carom (ajwain) mixed spices and deep-fried.
6 $
Onion Bhajias
Crisp fritters of onion julienne with mild spice.
6 $
Lasooni Gobhi
Stir-fried florets of cauliflower, sautéed with garlic, ginger and sesame sauce.
8.95 $
Paneer Tikka Hariyali
Cottage cheese marinated in a paste of fresh mint, coriander, ginger, garlic, green chilies and grilled in a tandoor.
10 $
Garlic Shrimps
Fresh jumbo shrimps sautéed with ginger, garlic, black pepper, tomatoes, and cilantro.
12 $
Seekh Kabab
Juicy rolls of minced lamb or chicken blended with fresh coriander, spices, ginger, and garlic paste, skewered and slow-cooked in tandoor.
10 $
Reshami Kabab
Juicy rolls of minced lamb or chicken blended with fresh coriander, spices, ginger, and garlic paste, skewered and slow-cooked in tandoor.
10 $
Non-Vegetarian Appetizer Platter
Combination of seekh kabab, chicken tikka and reshmi kabab.
13 $
Samosa Chat
Topped with chickpeas, onion, yogurt, tomato, tamarind and mint sauce.
8.95 $
Crab Tikki
Pan sautéed delicately spiced crab cake and light garlic taste.
10.95 $
Bombay Bhel Poori
A tangy mixture of puffed rice, diced potato, onions, sev, and papdi, tossed with tamarind, mint chutney.
7.95 $
Vege Platter
Samosa, pakora, onion bhajia and lasooni gobhi.
11.95 $
Aloo Tikki Chat
Topped with chickpeas, onion, tomato, tamarind mint, and yogurt sauce.
7.95 $
Chicken 65
Tender chicken marinated and cooked with curry leaf, mustard and chilly peppers
11 $
Fish Chilli
Tilapia coated with corn flour & sauteed with bell pepper, onions and chilli sauce
11 $
Salads & Soups
Kuchumber Salad
Julienne of cucumbers, tomatoes, onions, green peppers, fresh coriander leaves, and fresh lime juice.
6.95 $
Valley Salad
Garden fresh greens, served with your choice of dressing.
6.95 $
Raita
Whipped homemade yogurt mixed with grated cucumbers, roasted cumin seeds, freshly chopped cilantro, and fresh mint.
5 $
Papadums
Crispy lentil chip flavored with Indian spices.
3.5 $
Chicken Tikka Salad
Chicken tikka with romaine lettuce tossed in a honey mustard dressing.
10.95 $
Mango Chutney
4.95 $
Mint Chutney
4.95 $
Tamarind Chutney
4.95 $
Valley Soup
A delicately spiced clear chicken soup with spices and herbs, garnished with tomatoes, fresh coriander leaves.
6.95 $
Mulligatawny Soup
Pureed lentils flavored with fresh herbs, mild spices and garnished with wild mushrooms.
6.95 $
Cream of Spinach Soup
Fresh spinach pureed with ginger, garlic, herbs, garnished with grated cottage cheese.
6.95 $
Carrot Soup
Puree of baby carrots infused with saffron, spices, and herbs.
6.95 $
Indian Breads
Nan
Leavened white flour bread freshly baked in tandoor.
3 $
Roti
Whole wheat flour bread baked in a clay oven.
3 $
Garlic Nan
Leavened white flour bread basted with fresh garlic, coriander and baked in a tandoor.
4.95 $
Kheema Nan
Leavened white flour bread stuffed with delicately spiced lamb mince and herbs, cooked in an earthen oven.
5.95 $
Kabuli Nan
Leavened white flour stuffed with dry fruits, nuts and baked in a clay oven.
4.95 $
Onion Kulcha
White flour bread with a stuffing of mildly spiced onions and coriander.
4.95 $
Paneer Kulcha
Whole wheat bread stuffed with homemade cottage cheese.
4.95 $
Lacha Paratha
Layered whole wheat bread.
3.95 $
Methi & Pudina Paratha
Whole wheat bread with fenugreek and mint.
4.95 $
Alu Paratha
Whole wheat bread prepared with a stuffing of mildly spiced mashed potatoes.
4.95 $
Rosemary Nan
Leavened white flour bread seasoned with fresh rosemary.
4.95 $
Poori
Whole wheat flour bread deep fried till golden brown and fluffy.
4.95 $
Bread Basket
A combination of paratha, garlic nan and onion kulcha or paneer kulcha.
10.95 $
Rice & Biryani
Shrimp Biryani
19.95 $
Chicken Biryani
16.95 $
Lamb Biryani
18.95 $
Vegetable Biryani
14.95 $
Goat Biryani
18.95 $
Saffron Rice
4 $
Lemon Rice
Lemon flavored rice with curry leaves and mustard seeds.
4.95 $
Basmati Rice
4 $
Classic Curries of India - Vegetarian
Navrathan Korma
Garden fresh vegetables cooked in almond sauce, dry fruits, and nuts.
14.95 $
Malai Kofta
Dumplings made with an array of vegetables and cottage cheese, cooked with a delicate gravy made with fresh tomato puree, onions, garlic, red chili powder, coriander, ginger, turmeric, cloves, and cinnamon.
15.95 $
Palak Paneer
Cubes of freshly made cottage cheese cooked with spinach, onion, garlic, ginger and seasoning.
14.95 $
Paneer Bhurji
Homemade cottage cheese minced and sautéed with onion, green chilies, garlic, peppers, tomato and garnished with fresh coriander.
15.95 $
Aloo Gobhi
Florets of cauliflower and potatoes cooked in a wok with cumin seeds, tomato, spices and herbs.
13.95 $
Baingan Bhartha
Eggplants roasted in tandoor, pulped and sautéed with ginger, garlic, onion, tomato, cumin seeds.
13.95 $
Bhendi Do Piazza
Fresh tender okra sautéed onions, garlic, and spices.
14.95 $
Vegetable Jalfrezie
Assorted fresh vegetable juliennes slow-cooked with tomatoes, onion, garlic, ginger, green bell peppers and spiced with black pepper.
13.95 $
Chana Masala
Kabuli chickpeas cooked with onion, ginger, garlic, tomatoes, cumin, coriander, red chilies and garnished with fresh coriander.
12.95 $
Chana Sag
Kabuli chickpeas cooked with onion, ginger, garlic, tomatoes, cumin, coriander, red chilies and garnished with fresh coriander.
13.95 $
Dal Makhani
A delicious preparation of black lentils simmered overnight with onions, turmeric, ginger, garlic, cloves, cinnamon, asafoetida and seasoned with cumin seeds and red chillies.
12.95 $
Dal Tadka
Yellow lentils cooked with tomatoes, green chilies, ginger, garlic, turmeric, red chili powder, coriander powder, asafoetida and seasoned with cumin seeds and mustard seeds.
12.95 $
Paneer Makhani
Cottage cheese cubes cooked with tomato makhani sauce.
15.95 $
Dal Palak
Yellow lentils and spinach slow roasted and finished with tempered herbs and spices.
12.95 $
Chilly Panner
Homemade cheese cooked with dry chilly, bell peppers & onions, Hot and Spicy
14.95 $
Vegetable Tikka Masala
Assorted fresh vegetables cooked in a tangy sauce of light cream and tomatoes
13.95 $
Classic Curries of India - Chicken
Chicken Curry
Tender cubes of boneless chicken sautéed in onions and slow-cooked in a tomato-based curry made of garlic, ginger, tomatoes, Kashmiri chili, cumin, turmeric, cloves, cinnamon, cardamom and garnished with fresh coriander.
16.95 $
Chicken Tikka Masala
Boneless cubes of chicken marinated and grilled in a clay oven and simmered in a tangy sauce of light cream and tomatoes.
16.95 $
Chicken Zafrani
Chicken tenders cooked in a cashew nut sauce, herbs and flavored with Spanish saffron.
16.95 $
Chicken Kali Mirch
Pieces of boneless chicken cooked with black pepper, diced tomatoes, onions, fresh herbs tempered with curry leaves.
16.95 $
Chicken Vindaloo
Very Spicy. Vindaloo is a Portuguese influence on Indian cuisine, vin and alho meaning vinegar and garlic in Portuguese. A delicacy of Goa, it is prepared with cumin seeds, red chili, cloves, cinnamon sticks, peppercorns, star anise, tamarind, ginger, garlic, and vinegar.
16.95 $
Chicken Sagwala
Cubes of chicken cooked with pureed spinach, garlic, ginger, green chillies, cardamom, cloves, cumin and tomatoes.
16.95 $
Chicken Korma
Cubes of chicken in rice cashew nut, and almond cream sauce.
16.95 $
Kadai Chicken
Cubes of tender chicken cooked with dry spices, herbs, tomato, ginger, garlic and garnished with fresh coriander.
16.95 $
Classic Curries of India - Lamb & Goat
Kashmiri Roganjosh
Tender pieces of lamb cubes simmered in an exotic sauce of green and black cardamoms, Kashmiri chilies, cloves, cinnamon stick, mace, coriander, ginger, garlic, onion, yogurt, and fennel.
18.95 $
Lamb Vindaloo
Very spicy. Vindaloo is a Portuguese influence on Indian cuisine, vin, and alho meaning vinegar and garlic in Portuguese. A delicacy of Goa, it is prepared with cumin seeds, red chili, cloves, cinnamon sticks, peppercorns, star anise, tamarind, ginger, garlic, and vinegar.
18.95 $
Lamb Sagwala
Cubes of lamb cooked with pureed spinach, garlic, ginger, green chillies, cardamom, cloves, cumin and tomatoes.
18.95 $
Kheema Matar
Freshly ground lamb meat cooked with green peas, cloves, cinnamon, cardamoms, cumin, garlic, onion, ginger, green peppers.
18.95 $
Bhuna Ghosth
Cubes of tender lamb cooked with dry spices, herbs, tomato, julienne of ginger, garlic and garnished with fresh coriander.
18.95 $
Kesari Lamb Pasanda
Marinated fillet of lamb stuffed with seasoned prunes and infused with saffron, simmered in a rich sauce.
18.95 $
Boti Kabab Masala
Skewered lamb in a creamy tomato sauce.
18.95 $
Ghost Kali Mirch
Lamb with roasted black peppercorns, whole spices, onions, and tomato.
18.95 $
Raan E Indus
Lamb shank braised in red wine, onion, chopped baby spinach and tomato sauce, herbs and spices, served with lemon rice.
25.95 $
Goat Curry
Tender cubes of goat curry sautéed in onions and slow-cooked in a tomato-based curry made of garlic, ginger tomatoes, Kashmiri chilli, cumin, turmeric, cloves cinnamon, cardamom and garnished with fresh coriander.
18.95 $
Lamb Korma
Cubes of lamb in rich cashew nut and almond cream sauce
17.95 $
Lamb Tikka Masala
Cubes of lamb simmered in a tangy sauce of light cream and tomatoes.
18.95 $
Classic Curries of India - Seafood
Malabar Fish Masala (Salmon)
Fresh seasonal fish fillets cooked in a thick gravy of fresh coconut, Kashmiri chillies, turmeric powder, coriander seeds, onions, cumin seeds, garlic, tamarind, tomatoes, green chillies and seasoned with curry leaves.
19.95 $
Cochin Shrimp Curry
Fresh sea shrimps marinated in lime juice, simmered in an onion based gravy with black peppers, tempered with garlic, curry leaves, mustard seeds and garnished with fresh coriander.
19.95 $
Kadai Shrimps
Jumbo prawns cooked with diced tomatoes, onions, fresh herbs, and dry spices.
19.95 $
Lobster Masala
Lobster cooked with mustard seed, tamarind, coconut milk, and madras curry powder, served with lemon rice.
29.95 $
Fish Sag
Fresh salmon cooked in with spinach
18.95 $
Shrimp Jalfrezi
Shrimp cooked with fresh vegetables & spices
18.95 $
Shrimp Korma
Shrimp cooked in creamy cashew sauce
18.95 $
Shrimp Sag
Fresh shrimp cooked with spinach
18.95 $
Shrimp Tikka Masala
Cooked shrimp in a tangy sauce of light creamed and tomatoes
18.95 $
Shrimp Vindaloo
Shrimp cooked potato with hot spicy vindaloo
18.95 $
Homemade Desserts
Gulab Jamun
Soft roundels of cottage cheese stuffed with diced pistachios and simmered in honey syrup.
6 $
Rasmalai
Cottage cheese patties cooked in milk flavored with cardamom and rose water.
6 $
Kesari Malai Kheer
A delicacy prepared with aromatic basmati rice, Spanish saffron, nuts, cardamom and milk.
6 $
Kulfi
Homemade ice cream in various flavors (mango, pistachio, ginger).
6 $
Beverages
Lassi (Sweet or Salted)
Churned homemade yogurt sprinkled with aromatic kewda (the essence of screwpine flower) water.
5 $
Mango Lassi
Delicious king of the fruit - Alphonso or Kesar mango pulp churned with homemade yogurt.
6 $
Mint & Ginger Lemonade
5 $
Can Soda
2 $
Perrier & Pellegrino
2.5 $
Beers
Amstel Light Beer
12 oz.
5 $
Corona Beer
12 oz.
5 $
Dogfish Head IPA Beer
12 oz.
5 $
Flying Horse Beer
22 oz.
8 $
Heineken Beer
12 oz.
5 $
King Fisher Beer
12 oz.
5 $
Sam Adam Beer
12 oz.
5 $
Stella Artois Beer
12 oz.
5 $
Taj Mahal Beer
22 oz.
8 $
Signature Cocktails
Calvary Manhattan
Calvary Bourbon, Sweet Vermouth and Grenadine Syrup
10 $
Cucumber Gimlet
Hendrick's Gin, Pimms No.1, Muddled Cucumber, Tonic Water
10 $
Gaur Sour
Gaur Spice, Amaretto, Lemon Juice and Simple syrup
10 $
Ginger and Pepper Martini
Stolli Vodka, Pepper, Ginger, Lime
10 $
Green Apple & Pear Martini
Absolut Pear Vodka, Sour Apple Vodka, Shaken up with ice
10 $
Jassi ki Lassi
Belvedere Vodka, Boulaine Peach Schnapps, Mango Juice, Yogurt and Sugar
10 $
Madras Mango Mojito
Captain Morgan Parrot Bay Mango, Fresh Lime Juice, Simple Syrup, Lemon Syrup, Soda and Mint leaves and Splash of Brandy
10 $
Mango Margarita
Don Julio Tequila, Mango Juice, Sour Mix, Lime
10 $
Manhattan Royale
Creme de Cassis and Champagne
10 $
Pina Colada
White Rum, Pina Mineral and Pineapple Juice
10 $
Pink Grapefruit Mojito
Cachaca, Mint Leaves, Pink Grapefruit
10 $
Specific Island Ice Tea
Hendrick's Gin, Stoli Vodka, Myre's Rum, Jose Cuervo, Tequila, Triple Sec, Sweet an Sour Cranberry Juice