Ward Iii menù, New York City

Ward Iii New York City - Menu

To Eat

Small Plates

Mixed Nuts

6 $

Pickled Vegetables

6 $

Hot Toddy Caramel Corn

5 $

Citrus Marinated Olives

6 $

Deviled Eggs

smoked trout, crème frâiche

8 $

Merguez in a Blanket

house-made harissa

11 $

Fried Buttermilk Chicken Tenders

smoked chili dip

9 $

Cheese Toast

grafton aged cheddar, worcestershire, oatmeal stout, jameson

8 $

Sigmund's Soft Pretzel

kosher salt, house-made spicy mustard, irish pub cheese, served warm

7 $

Crispy Chicken Snacker

fried buttermilk chicken, martin's potato roll, hot honey, smoked chili-crème frâiche, house-made bread & butter pickles

11 $

Tater Tots, Eh?*

house-made beef gravy, beecher's cheese curds

10 $

Sandwiches

Beef Melt

braised beef, grafton aged cheddar, pretzel bread, pickled jalapeños, pressed, served warm

15 $

Grilled Cheese

grafton aged cheddar, smoked mozzarella, hot honey, cheesy "crust"

12 $

Cuban Relations

roast pork, smoked berkshire ham, swiss cheese, house-made bread & butter pickles, pickled jalapeños, pressed, served warm

15 $