Eros Greek Restuarant menù, New York City
Eros Greek Restuarant New York City - Menu
Popular Items
Horiatiki
Classic Greek salad (cut to order) tomatoes, cucumbers, peppers, onions, olives, and feta, EVOO.
15 $
Lunch Prix Fixe
Dessert: assortments of traditional Greek desserts - classic Greek salad (cut to order) tomatoes, cucumbers, peppers, onions, olives, and feta, EVOO.
23.95 $
Pikilia
Homemade traditional spreads: tarama, melitzanosalata, spicy feta, hummus, and tzatziki.
16 $
Kotopoulo
Organic chicken breast.
24 $
Loukaniko
Charcoal grilled traditional Greek sausage, wild mushrooms, mustard dill aioli.
14 $
Greek Style Fresh Cut Fries
7 $
Black Sea Bass
Atlantic ocean - whole. Mid-Atlantic wild bass, mild flavor and flaky texture.
34 $
Tsipoura
Imported - whole. Royal dorado. Mediterranean fish with a mild flavor and firm flakes.
32 $
Arni
Lamb.
29 $
Thalasomezes
Charcoal grilled shrimp, octopus, and calamari.
20 $
Lunch Prix Fixe
Lunch Prix Fixe
Dessert: assortments of traditional Greek desserts - classic Greek salad (cut to order) tomatoes, cucumbers, peppers, onions, olives, and feta, EVOO.
23.95 $
Small Plates
Avgolemono
Classic organic egg-lemon soup with chicken stock and orzo.
9 $
Pikilia
Homemade traditional spreads: tarama, melitzanosalata, spicy feta, hummus, and tzatziki.
16 $
Piperies Tiganites
Pan-fried peppers garlic, sea salt, and red wine vinegar.
9 $
Thalasomezes
Charcoal grilled shrimp, octopus, and calamari.
20 $
Imam
Stuffed eggplant, onions, fresh tomato sauce, and herbs.
13 $
Dolmades
Grape leaves stuffed with rice, dill, extra virgin olive oil.
10 $
Lachanika Scharas
Grilled organic vegetables, tzatziki sauce.
15 $
Melitzana Feta
Baked eggplant rolls stuffed with feta cheese, tomato sauce, organic parsley.
14 $
Halloumi
Grilled cypriot cheese, topped with capers, and citrus mustard vinaigrette.
14 $
Saganaki
Traditional flambéed Greek graviera cheese, metaxa Greek brandy, lemon.
14 $
Gigantes
Savory braised imported giant Greek lima beans, traditional tomato sauce.
13 $
Spanakopita
Traditional spinach and feta cheese pies.
13 $
Veggie Chips
Organic crispy thin cut zucchini.
16 $
Kolokithokeftedes
Organic zucchini croquettes, extra virgin olive oil, Greek herbs.
15 $
Kale-Spanaki
Organic kale and spinach croquettes, extra virgin olive oil, Greek herbs.
14 $
Psarokeftedes
Fresh fish croquettes. Extra virgin olive oil, Greek herbs.
16 $
Patzaria
Roasted beets served with skordalia sauce, extra virgin olive oil.
12 $
Agginares
Artichokes baked in a lemon sauce, peas, potatoes, and fresh herbs.
13 $
Calamarakia
Grilled or fried calamari, extra virgin olive oil, and lemon sauce, herbs.
15 $
Gemisto Calamari
Stuffed calamari with Greek cheeses, roasted red peppers, herbs.
16 $
Oktapodi Skaras
Sushi grade Mediterranean grilled octopus, onions, capers, fava purée, lemon, and herbs.
21 $
Htenia
Seared diver scallops on a bed of santorinian fava purée.
19 $
Midia Ahnista
Steamed mussels cooked with Rhodian wine and ouzo tomato broth, Greek feta sauce.
17 $
Garides Skaras
Grilled jumbo shrimp with extra virgin olive oil, herbs.
17 $
Garides Saganaki
Braised jumbo shrimp in fresh tomato sauce, melted Greek feta cheese, organic herbs.
18 $
Keftedes
Traditional Greek style meatballs, homemade tomato sauce.
14 $
Loukaniko
Charcoal grilled traditional Greek sausage, wild mushrooms, mustard dill aioli.
14 $
Plevrakia
Lamb riblets, glazed apricot sesame, pickled red onions, mint yogurt sauce.
17 $
Salads
Horiatiki
Classic Greek salad (cut to order) tomatoes, cucumbers, peppers, onions, olives, and feta, EVOO.
15 $
Kale-Roka
Kale and arugula salad topped with aged graviera cheese and balsamic vinaigrette, extra virgin olive oil.
14 $
Marouli
Romaine hearts, fresh scallions, dill, and Greek feta cheese, extra virgin olive oil.
13 $
Eros
Organic mix green salad, cherry tomatoes, goat cheese, walnuts, dry cranberries, raspberry vinaigrette.
15 $
Tomato Salata
Heirloom tomatoes salad, onions, Greek sea salt, feta cheese, extra virgin olive oil.
16 $
Octopodi Salata
Our great octopus on top of kale and mixed greens salad, shaved graviera cheese, fruits.
24 $
Fresh Fish
Lavraki
Imported - whole. Bronzini" lean white fish, mild moist tender flakes.
32 $
Tsipoura
Imported - whole. Royal dorado. Mediterranean fish with a mild flavor and firm flakes.
32 $
Sinagrida
Atlantic ocean - whole. American snapper, moist and lean fish with distinctive sweet flavor.
34 $
Black Sea Bass
Atlantic ocean - whole. Mid-Atlantic wild bass, mild flavor and flaky texture.
34 $
King Prawns
Imported. Grilled head on giant prawns, extra virgin olive oil and lemon sauce.
31 $
The Raw Bar
Garides Cocktail
Jumbo Mediterranean shrimp cocktail.
17 $
Solomos-Tartar
Scottish salmon tartar, avocado, crispy potato chips.
14 $
Tonos-Tartar
Sushi grade tuna tartar, avocado, crispy potato chips.
15 $
Ceviche
Fresh raw fish cured in citrus juices and spiced with chili pepper.
14 $
Skewers
Kotopoulo
Organic chicken breast.
24 $
Arni
Lamb.
29 $
Fileto
Filet mignon.
32 $
Thalassino
Grilled wild swordfish, sea scallops, scottish salmon, shrimp, rice pilaf.
32 $
Veggie
Zucchini, eggplant, peppers, onions, wild mushrooms, rice pilaf.
23 $
Eros Specialties
Solomos
Grilled wild scottish salmon, extra virgin olive oil, capers, leek rice pilaf.
28 $
Xifias
Grilled loin of center cut wild swordfish, spinach rice pilaf.
31 $
Garides Sta Karvouna Main
Jumbo shrimp grilled with fresh herbs in lemon and olive oil dressing, rice pilaf.
30 $
Boneless Rib Eye
Charcoal grilled black Angus rib eye steak.
32 $
Solomos Ambelofilo
Atlantic salmon with herbs gently wrapped in Grapevine leaves, grilled.
28 $
Arni Youvetsi
Baby lamb shank oven-baked, fresh tomato sauce, and feta (choice of orzo or red bliss potatoes).
28 $
Garides Santorini
Sautéed jumbo shrimp, tomatoes, mushrooms, scallions.
31 $
Seafood Orzo
The Greek paella. The entire Mediterranean sea on your plate.
30 $
Brizola
16 oz. charcoal grilled black Angus rib eye steak, Greek style fresh cut fries.
33 $
Kotopoulo
Free range, boneless half grilled chicken, lemon potatoes, Greek oregano.
25 $
Paidakia
Charcoal grilled Colorado baby lamb chops, Greek style fresh cut fries.
33 $
Eros Signature
Greek yogurt housemade gnocchi, sautéed sea scallops, cherry tomatoes, feta sauce, chives.
28 $
Kotopoulo Youvetsi
Organic chicken oven-baked with orzo, fresh tomato sauce, and feta cheese.
25 $
Veggie Pasta
Linguine with cherry tomatoes, organic vegetable selection.
25 $
Moussakas
Layers of sautéed ground meat, eggplant, potatoes, topped with Greek yogurt and feta béchamel sauce.
25 $
Veggie Moussakas
Layers of organic vegetables, topped with Greek yogurt and feta béchamel sauce, Greek spices.
25 $
Sides
Greek Style Fresh Cut Fries
7 $
Imported Greek Feta Cheese
7 $
Wild Greens
7 $
Grilled Organic Asparagus
7 $
Sautéed Baby Spinach
7 $
Spinach & Leek Rice
7 $
Braised String Beans in Tomato Sauce
7 $