The first course consists of platters of cold antipasto that look like lovely floral designs & include celery, melon, radishes, finocchio (a delicious italian winter celery), genoa salami, & a lorenzo salad created by signor lorenzo marchi.
Tuna Fish
Olives
Capers
Chopped Celery
Parsley
Red Cabbage
The Second Course
Enjoy a steaming portion of lasagna, unlike anything you have ever tasted. The pasta, of course, is homemade, & the sauce, made by signor lorenzo marchi, is a family secret perfected only after many years of patient improvements.
Third Course
Next, you will be served delectably crisp, deep-fried fish, which virtually melts in your mouth. Savory cold beets & string beans are prepared w/ a simple oil & vinegar dressing to accompany it.
As w/ everything else you will taste at our restaurant, the flavors are delicate & subtle. Each dish has just a hint of something unusual in the way of seasoning to tempt your palate. Moreover, you can choose from an extensive wine list to accompany your magnificent meal.
The Fourth Course
Our fourth course consists of roasted chicken & moist, tender slices of roasted veal accompanied by a heaping platter of superbly cooked fresh mushrooms & a bowl of tossed salad.
The Fifth Course
Do you love sweets that melt in your mouth? If so, come to marchi's restaurant! We offer the most amazing desserts for your sweet-tooth cravings. Our dessert features a bowl of fruit consisting of peaches, bananas, oranges, pears, & apples so perfect that you will think they came straight out of a still-life picture. A delicious cheese will also be served to complement the fruit.