Salaam Bombay menù, New York City
Salaam Bombay New York City - Menu
Popular Items
Chicken Tikka Masala
Cubes of roasted chicken simmered in a rich tomato and cream sauce. Punjab
16 $
Tandoori Garlic Naan
Soft bread baked in the tandoor and topped with chopped garlic
5 $
Vegetable Samosa Appetizer
Cumin flavored potatoes and peas wrapped in a flaky pastry, served hot and fresh with tamarind and mint sauce
6 $
Palak (Saag) Paneer
Cubes of homemade cheese cooked with freshly ground spinach
14 $
Lassi
A refreshing yogurt drink
5 $
Chicken Makhani
Butter. Shreds of chicken taken off the bone and cooked in a rich tomato and butter sauce. Punjab
16 $
Matar Pulao
Long grain basmati rice cooked with saffron and garnished with fresh peas
4 $
Dal Bukhara (Makhani)
Black lentils and kidney beans slowly simmered together with tomatoes, onions, ginger and garlic. Punjab
14 $
Dum Pukht Biryani
Long grain basmati rice cooked your style
14 $
Pao Bhaji
Mashed vegetables mixed with ground spices and served with bread
9 $
Bread
Tandoori Naan
Soft, white flour Indian bread made in the tandoor
3 $
Tandoori Roti
Whole wheat Indian bread made in the tandoor
3 $
3 Piece Chapati
Bombay style whole wheat bread
6 $
3 Piece Phoolka
Traditional Gujurati style whole wheat bread
6 $
Tandoori Garlic Naan
Soft bread baked in the tandoor and topped with chopped garlic
5 $
Tandoori Onion Kulcha
Soft bread baked in the tandoor and stuffed with chopped onions
5 $
Tandoori Paneer Kulcha
Soft bread baked in the tandoor and stuffed with homemade cheese.
5 $
Tandoori Lachha Paratha
Multi-layered whole wheat bread baked in the tandoor and topped with a dollop of butter
5 $
Aloo Paratha
Multi-layered whole wheat bread stuffed with potatoes and baked in the tandoor
5 $
Kheema Paratha
Multi-layered whole wheat bread stuffed with minced lamb and baked in the tandoor
8 $
Roomali Roti
One of India's most ancient and traditional soft and thin wheat flour bread made on a special steel skillet
6 $
Peshawri Naan
Soft bread stuffed with raisin, nut and coconut and baked in tandoor
6 $
Poori
Puffed whole wheat bread
6 $
Vegetarian Appetizers
Vegetable Samosa Appetizer
Cumin flavored potatoes and peas wrapped in a flaky pastry, served hot and fresh with tamarind and mint sauce
6 $
Kachori Appetizer
Fried dumpling filled with lentils, seasoned with Gujarato spices and dry fruits
6 $
Onion Bhaji Appetizer
Batter fried onion fritters
7 $
Batata Wada Appetizer
Potatoes battered in graham flour seasoned with mild spices - found in Bombay
6 $
Daal Wada Appetizer
Ground yellow lentils mixed with onions and mild spices
6 $
Khaman Dhokla Appetizer
Steamed lentil cakes garnished with freshly grated coconut and mustard seeds - one of Gujarat's favorites
7 $
Vegetable Platter Appetizer
Assortment of samosa, kachori and mildly spiced vegetable fritter favorites
12 $
Non-Vegetarian Appetizers
Kalmi Kabab Appetizer
Chicken wings marinated in yogurt and mild spices and roasted in tandoor
10 $
Shrimp Pakora Appetizer
Shrimp seasoned in spices and lemon juice and fried in chickpea batter. Bombay favorite
9 $
Amritsari Machhi Appetizer
Fish fillets seasoned in spices and lemon juice and fried in chickpea batter
9 $
Chapli Kabab Appetizer
Lamb patties seasoned with chopped onions, crushed peppercorn and nutmeg
13 $
Jhinge Bagherela Appetizer
Succulent shrimp sauteed in garlic, mustard seeds and curry leaves in a tangy sauce
10 $
Assortment hor's D'oeuvres
Assortment of fried vegetable pakoras, samosa, chicken tikka and seekh kabab
14 $
Chowpatty Chaats
Ragda Pattice
Potato patties topped with whole white lentils
7 $
Dahi Bhalla
Lentil dumplings soaked in yogurt, tamarind and mint chutney
7 $
Bhelpuri
Crisp homemade rice puffs mixed with diced tomatoes, onions, potatoes and graham flour
7 $
Dahi Batata Puri
Wheat flour crisps filled with diced potatoes, bean sprouts and yogurt topped with tamarind and mint chutney
7 $
Samosa Chaat
Mix of samosa and chana masala topped with chopped onions, tamarind chutney and yogurt
7 $
Pao Bhaji
Mashed vegetables mixed with ground spices and served with bread
9 $
Soup & Salad
Saag Pea Soup
Spinach and green peas pureed to a smooth silky texture with salt, pepper and seasonings
6 $
Mulligatawny Soup
A traditional lentil based curried soup, served vegetarian or non-vegetarian
6 $
Tandoori
Paneer Tikka
Homemade cheese marinated in aromatic spices and roasted in the tandoor
15 $
Tandoori Vegetables
Assortment of stuffed bell pepper, tandoori mushroom, seasoned paneer cheese and spiced broccoli
15 $
Tandoori Chicken
Chicken on the bone marinated in yogurt and mild spices
16 $
Chicken Tikka
Boneless pieces of chicken marinated in aromatic spices
18 $
Reshmi Kabab
Freshly ground chicken seasoned in fresh mint and herbs
17 $
Malai Kabab
Chicken breast diced into tender cubes and marinated with cream and mild spices
18 $
Hariyali Kabab
Succulent pieces of chicken marinated in a blend of mint and cilantro
18 $
Afghani Kabab
Roasted boneless chicken marinated with onions, fennel and pickling spices
18 $
Fish Tikka
Cubes of fresh salmon seasoned in yogurt and fresh herbs
22 $
Tandoori Shrimp
Jumbo shrimp marinated with fresh coriander, mint and green peppers
25 $
Seekh Kebab
Freshly ground lamb seasoned with fresh mint and herbs
20 $
Boti Kabab
Tender cubes of lamb leg seasoned in aromatic spices
25 $
Adrak Ke Panje
Rack of lamb marinated in yogurt, nutmeg, cinnamon and ginger
34 $
Mixed Tandoori Grill
Assortment of seekh kabab, scallop, fish tikka, lamb chop, malai kabab and tandoori shrimp
34 $
Rice
Matar Pulao
Long grain basmati rice cooked with saffron and garnished with fresh peas
4 $
Kashmiri Pulao
Long grain basmati rice cooked with dried fruits, almonds, cashews and raisins
6 $
Brown Rice
Fresh boiled brown rice
4 $
Dum Pukht Biryani
Long grain basmati rice cooked your style
14 $
Vegetarian
Dal Bukhara (Makhani)
Black lentils and kidney beans slowly simmered together with tomatoes, onions, ginger and garlic. Punjab
14 $
Palak (Saag) Paneer
Cubes of homemade cheese cooked with freshly ground spinach
14 $
Chana Palak
Chickpeas cooked with freshly ground spinach.
14 $
Baingan Bhartha
Mashed eggplant cooked with onions, tomatoes and mild spices
14 $
Baghare Baingan
Eggplant stuffed with spices and cooked in a cashew sauce
14 $
Mushroom Palak Masala
Fresh mushroom and spinach cooked with aromatic spices
14 $
Matar Paneer
Fresh homemade cheese cubes (paneer) sauteed with green beans and mild spices
14 $
Paneer Makhani
Cubes of homemade cheese cooked in a tomato cream sauce
15 $
Paneer Tikka Masala
Roasted paneer cheese cubes spiced in herbs and slow cooked in crushed tomato sauce
15 $
Malai Kofta
Homemade cheese and vegetable croquettes simmered in cream sauce
14 $
Diwani Handi
Diced mixed vegetables cooked in a spinach based sauce, flavored with special house spices
14 $
Navratan Korma
An assortment of fresh vegetables cooked in a creamy almond and cashew sauce
14 $
Gujarati Thali
Combination of khaman dhokla, three vegetarian dishes, kadhi, dal, three pooris, rice and shrikand - complete with Gujarati meal
22 $
Vegan
Tadka Dal
Yellow lentils simmered with ginger, garlic and cumin powder
14 $
Ringna Batata Nu Shaak
Cubes of eggplant and potatoes cooked in sweet and sour sauce
14 $
Lasooni Gobi
Crispy cauliflower in a tangy garlic sauce
14 $
Chana Masala
Chickpeas cooked in a tomato, onion and garlic sauce
14 $
Bhindi Do Piaza
Pieces of fresh okra cooked with onions, tomatoes and ginger
14 $
Aloo Gobi Matar
Potatoes, cauliflower and green peas in a blend of onion, ginger and spices
14 $
Aloo Baingan
Potatoes and eggplant mixed with mild spices
14 $
Chicken
Chicken Tikka Masala
Cubes of roasted chicken simmered in a rich tomato and cream sauce. Punjab
16 $
Chicken Makhani
Butter. Shreds of chicken taken off the bone and cooked in a rich tomato and butter sauce. Punjab
16 $
Chicken Saagwala
Tender cubes of chicken cooked with freshly ground spinach
16 $
Chicken Shahi Korma
Morsels of chicken cooked in a mild, creamy curry thickened with ground nuts
16 $
Chicken Vindaloo
Marinated cubes of chicken cooked in a light vinegar and pepper sauce. Spicy Goan dish
16 $
Chicken Xacutti
Chicken cooked with roasted coconut and aromatic spices. Goa
17 $
Staff Curry
Authentic homemade style chicken curry cooked on the bone. Bombay
17 $
Chicken 65
Chicken spiked with curry leaves and red hot chilies
17 $
Chicken Chettinad
Chicken made with yogurt, spices and black pepper
17 $
Lamb & Goat
Gosht Dum Pasanda
Escallops of lamb marinated in yogurt and mild spices and cooked in a sealed pot
18 $
Kashmiri Rogan Josh
Fresh lamb cooked with cardamom, cloves and aromatic spices
18 $
Saag Gosht
Combination of lamb and freshly chopped spinach and tomatoes cooked in mild spices and herbs
18 $
Gosht Vindaloo
Lamb marinated in vinegar and spices, cooked spicy Goan style
18 $
Gosht Kalimirch
Tender cubes of lamb cooked with pickling spices and black pepper
18 $
Gosht Dhansak
Cubes of lamb cooked with lentils and garam masala
18 $
Kheema Aloo Matar
Minced lamb cooked with potatoes and green peas
18 $
Goat Lahori
Succulent pieces of goat on the bone cooked in herbs, spices and traditional Northern sauce
18 $
Seafood
Machhi Malabar
Fillet of fish simmered in coconut milk and curry leaves
20 $
Goan Fish Curry
Fillet of fish simmered in paprika, onion, garlic, garam masala and light vinegar. Goa
20 $
Koliwada Chi Kolmi
An authentic Maharashtrian shrimp dish cooked in a light sauce of onions, garlic, ginger and tomatoes. Speciality of Bombay
20 $
Nawabi Jhinge
Jumbo shrimp cooked in a mild almond cream sauce. Awadhi specialty
20 $
Shrimp Balchao
Classic Goan dish made with dry chilies and vinegar. Goa
20 $
Classic Stir-Fry
Low Fat Kadhai
Stir-fried dish made in a cast iron wok (Kadhai) with fresh onions, tomatoes and bell peppers
14 $
Low Fat Jalfreizi
Stir-fried dish made with fresh broccoli, snow peas, tomatoes, onions and bell peppers in a tangy sauce
14 $
South Indian Classics
Medu Wada (3)
Lentil donuts
7 $
Idli (3)
Steamed rice cake
7 $
Poori Bhaji
Puffed bread and potato, onion and vegetable dish
7 $
Plain Dosa
Plain rice crepes
12 $
Masala Dosa
Rice crepes filled with onions, potato and peas
14 $
Lemon Rice
Rice tempered with lemon juice
6 $
Tamarind Rice
Rice tempered with tamarind sauce
6 $
Curd Rice
Rice with yogurt
6 $
Two Course Special Meals
Non-Vegetarian 2 Course Meal
24 $
Vegetarian 2 Course Meal
20 $
Indian Chinese Corner
Vegetarian Spring Rolls Appetizer
Eggroll skins stuffed with vegetable
7 $
Chicken Lollipop Appetizer
Crispy pulled back winglets
9 $
Garlic Butterfly Shrimp Appetizer
Crispy garlic shrimp batter fried
10 $
Chili Chicken
Diced chicken in a classy soy chili sauce, served dry or with gravy
16 $
Chicken Manchurian
Diced chicken in minced onion, ginger and garlic sauce
16 $
Shrimp Garlic Sauce
Shrimp in a garlic and chili sauce. -
20 $
Vegetable Manchurian
Vegetable croquettes made in onion, ginger and garlic sauce
14 $
Chili Paneer
Homemade cheese made in hot soy chili sauce
15 $
Mixed Vegetables in Garlic Sauce
Mixed vegetables in a garlic chili sauce
14 $
Fried Rice
Fried basmati rice with your choice of vegetable, chicken or shrimp
13 $
Hakka Noodles
Soft lo mein noodles mixed with choice of vegetable, chicken or shrimp
14 $
Accompaniments
Pappadam
Paper thin crisp lentil wafers
2 $
Mango Chutney
Pieces of mango seasoned in a honey sauce
3 $
Mixed Pickle
Pieces of mango and lemon in a spicy sauce
3 $
Onion Relish
Finely chopped onion seasoned in a red tangy sauce
3 $
Raita
4 $
Plain Dahi
3 $
Desserts
Shrikhand
Saffron flavored yogurt topped with nuts
6 $
Gulab Jamun
Cheese roundels dipped in honey syrup
6 $
Rasmalai
Soft patties of homemade cheese poached in condensed milk sauce
6 $
Kheer
Traditional rice pudding simmered with fresh dates and garnished with cardamom and pistachios
6 $
Kesari Shira
Cream of wheat pudding flavored with saffron
6 $
Beverages
Soda
2 $
Lassi
A refreshing yogurt drink
5 $
Fruit Juice
4 $
Bottled Water
2 $
Sparkling Water
7 $