Sluurpy > Restaurants in North Myrtle Beach > Benito's Brick Oven Pizza & Pasta
Benito's Brick Oven Pizza & Pasta - North Myrtle Beach - Photo album
Benito's serves the best Alfredo I've ever had. Their rich and creamy sauce with the perfect balance of garlic and Parmesan is simply outstanding. But, be prepared for slow service. Our orders took a while to be taken, and the food arrived late. Despite this, Benito's cozy ambiance makes it a great
This place is great! I don't know what my servers name was but he had a bun full of dreads, a great smile, and was incredibly helpful and friendly. They have a bunch of vegetarian options on their menu. We ordered garlic bread, a caprese appetizer, a veggie Stromboli and a kid pizza. My son is very
Great little place, great service, great food! Expect to take home leftovers as portions are big! Food takes a bit to prepare so don't go if you're in a hurry. Definitely worth the wait!
My photo doesn't do these plates justice... Their meatballs are sooo tender and full of flavor- that's what has brought me back, over and over. The Caprese salad was Soo beautiful until I got to it, AND they have a twist on it and add roasted red peppers that add just the right combination of sweet
A very nice place with a bar. They do serve brick oven pizza and a whole lot more. The service was very fast and the waitress was nice. She seemed a little rattled but still a good job. It seemed they were a little short staffed which is expected since tourist season is over. The pizza was very good
First time we had been to this restaurant. Parking lot was full when we got there and luckily there was someone leaving and we got their place. Nice decor and atmosphere. Waitress was nice and friendly. We ordered the shrimp and chicken in pink sauce and the chicken and broccoli Alfredo. Both were v
Love the 4 cheese pizza. Perfect chew to the crust. Stromboli was good, although I would rather have my veggies cooked a bit prior to baking. Nice to see real potatoe fries, could have been a bit crispier and a few more.
We went here on our last night in Myrtle Beach. We always try to find the best pizza on vacation. Someone recommended Benito’s. The pizza was delicious. We had the meat lovers, pepperoni, and Buffalo chicken. All were phenomenal! Some of the best we have ever had!
Perfect place to go for pizza/Italian food. Janice was so sweet and and the staff were welcoming from the second we walked in! We ordered the Mediterranean pizza, calamari, and cannolis. We will definitely be back, maybe even twice in one vacation!
Went here with a small group of friends. We got seated shortly after arriving. We could tell they were not only busy, but also short staffed. Even with all of that, our waitress did a pretty good job. There was some confusion on drinks and an extra salad was made, but over all it was a good time.
Our family stopped here for lunch, the atmosphere was wonderful, the decor, I truly enjoyed. Restaurant was clean and tidy. Their food was AMAZING! The lunch menu portions were great! Misty, our server, was attentive, professional, and personable--we truly enjoyed her taking care of us during our vi
Great service, they were super busy with multiple tables of 10+. Our waitress never stopped, drinks always filled and even tho the kitchen was backed up the pizza came out exactly as we asked and piping hot. We had a pepperoni, sausage, green pepper, mushroom and small cheese. The 10 inch is definit
Nice Italian decor inside. I got the ricotta filled shells ($18)...very good. Others got bacon, ham, pineapple pizza... they didn't love it. Another got meatball calzone... it was cold inside. Another got fettuccine... it was really good. Fresh bread is given and is good. Caesar salad that came with
We've vacationed at North Myrtle Beach for the last 18 years and as long as I can remember, we've wanted to try Benito's. It's always been busy which has deterred us. This year we tried it and thought it was good. I think overall beach goer's are venturing out earlier than normal for dinner so we we
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