"Delicious and cheap, what more could you ask for?
I recommend the taro and coconut breads. (although as a big taro fan, I could always do with more..."
Shannon Nakamura
"Wow, excitingly different. You will wonder where I place like this ever came from oh yeah Oakland. Where else you going to get such an assortment of..."
Lance Mellon
"I've been going here since the '80s. Their cocktail bun, pineapple bun, and egg tarts are awesome. I'm so glad they're still..."
Dave C
"Really amazing char sui..."
Bartholomew Roland
"Glad they're open and surviving during these COVID-19 times. As always, the cocktail buns were spectacular! Now that I know they are open again, I..."
Andre Cinco
"Coffee served hot constantly. Varieties of bakery for your..."
Shiu Chu
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