Mixed greens, Mango, Bell Peppers, Pumpkin Seeds and Avocado, with a Lime Vinaigrette Dressing
11.5 $
Salsa Especial de la Casa a la Diabla
Pescado del Dia
Today's Fish of The Day (Please Ask Your Server)
Pollo
Organic Chicken Breast
24.95 $
Mar y Tierra (Surf and Turf)
Two 2OZ USDA Prime Mignon Medallions and Three Prawns served A La Diabla, with Veggie and A Baked Potato With Chives, Sour Cream And Bacon Bits
37.95 $
Especialidades de la Casa / House Specialities
Filete de Camaron al Cuervo
Tequila Marinated Bacon Wrapped Shrimp Served With A Garlic Mojo Sauce. "Not What You Expected" But Surprisingly Good
25.95 $
Camarones a la Calafia
Sauteed Shrimp Served With A Chipotle Sour Cream & Mushroom Sauce "A Mexican Delight"
25.95 $
Calabacitas al Cilantro
Baked green zucchini in a cilantro, chile pasilla sauce topped with oaxaca cheese
19.75 $
Pulpo al Guajillo Don Julio
Octopus Sauteed With Garlic, Olive Oil, Chile Guajillo, Onions, Bell Peppers & Tequila. "Try It Once, And You Will Be Back For More"
28.5 $
Molcajete (Plato Azteca)
Grilled Beef, Chicken, Chorizo, Panela Cheese, & A Cactus Paddle (Nopal). In a Pool Of Red Salsa
28.5 $
Carne de Puerco en Chile Verde
Pork Sauteed In A Mexican Tomatillo Sauce With Red Pepper Flakes & Cilantro. "Grandma's Recipe"
24.95 $
De la Tierra - From the Land
Pollo Con Mole Pablano
Organic Chicken Breast With A Chocolate Mole Poblano Sauce
24 $
Bertha's Tamales Verdes o Rojos
Stuffed With Chicken in a Tomatillo Sauce, or Pork in a Red Sauce
18 $
Carne Asada Tradicional
Marinated Grilled USDA Prime Flat Tri Tip Beef, Sauteed Onions, Chile Poblano and Corn Served With Refried Pinto Beans, & Guacamole
24.5 $
Filete Mignon con Salsa Roja
Grilled 7oz USDA Prime Fillet Mignon Topped With Manchego Cheese and a Chile Guajillo & Pasilla Sauce
37.95 $
Tacos Suavecitos de Ribeye
Three Soft Tacos With Sliced USDA Prime Ribeye, served with a Side of Salsa, Beans, & Guacamole
23.95 $
Filete de Res Aztlan
12oz USDA Prime Grilled Rib-eye Steak Served With A Sauce made with Olive Oil, Garlic, Onions & Dried Chilis. Rested on top of a Grilled 'Nopal', with Veggies and Sliced Potatoe Al Ajillo
32.95 $
Enchiladas de Pollo, Papa, O Queso. Verdes, Rojas
Organic Chicken, Potato, or Cheese Enchiladas served with your choice of sauce. A Red Spicy Sauce, or a Mild Green Tomatillo Sauce
19.95 $
Carnitas Michoacanas
Crispy and Tender Pork, Seasoned Michoacan Style. Served with a Tomatillo Salsa, Guacamole, & Refried Beans
23.95 $
Flautas de Pollo
(3) Crispy, Golden Brown Flautas, Stuffed With Shredded Organic Chicken Thigh Topped with Salsa, Lettuce, Cheese & Onions, Served With Rice and Beans
18.95 $
Chile Relleno Tradicional
Traditional Chile Relleno Stuffed With Queso Fresco & Cotija Cheese
21.5 $
Fajitas al Tequila
Tequila Marinated, Sauteed Onions & Bell Peppers. Served With a side of Beans with Queso Ranchero Sour Cream, & Guacamole. The Vegetarian Option also includes Mushrooms, Scallions, Zucchini, & Panela Cheese
24.95 $
Del Mar a Su Mesa / From the Sea to Your Table
Red Snapper al Ajillo
Grilled Red Snapper Topped with a Chile Guajillo, Garlic, Chipotle, Lime & White Wine Sauce
23.95 $
Salmon al Mojo de Ajo
Grilled Salmon with a Garlic Chipotle Mojo Sauce
24.5 $
Camarones al Ajillo
Shrimp Sauteed with a Chile Guajillo, Garlic, Chipotle, Lime & White Wine Sauce
23.5 $
Ensalada Favorita de Guillermo
Salad Served With Mixed Geens, Panela Cheese Diced Tomatoes, Onions, Avocado, Mushrooms & Crispy Tortilla Chips. With an Olive Oil, Garlic Dressing "Guillermo's Favorite Salad"
24.5 $
Burritos
Burrito
Flour Tortilla Burrito Stuffed with Rice & Beans and your Choice of One of the following options: USDA Prime Ribeye, Organic Chicken Beast, Carnitas or Chile Verde