I had heard great things about g. Foleys so the other night I decided to take my fiancé there for dinner. We were seated quickly and the service was first rate. I had the pork chop, which I thought was quite good and she had the chicken which she said was wonderful. We were also really delighted by the lights and decor. The only thing keeping me from giving them 5 stars is that the pricing makes eating here often not possible. That said I’ll definitely be back to this fine establishment. Cheers lol
Steaks were cooked to perfection and the mashed potatoes were the best we ever had! 10/10 highly recommend! Cherry was our waitress and she did such a great job and made the experience that much better!!
Excellent! 12oz. Sirloin with crab cake was absolutely superb. Smoked tuna appetizer was also very good. Five Stars!
This is our first time in PCB. We went here for our anniversary. Our server was great and he did so well with us. My steak did come out underdone but the server was great about getting a new one out to me. The mash had cream cheese in it which was divine. The steak rub was smokey which grew on me. Interesting flavor. The asparagus was great. My husband had the snapper and it was delicious. The peach martini was so good!!! Great service. We would definitely go back.
Wonderful place for events. I attended a baby shower there and it was magnificent. It allows locals to support our individually owned businesses. It's a wonderful environment, with an excellent staff!
The food was great. Period ...Enjoyed all we had. Great chef, good waitress nice atmosphere, Sitting outside was wonderful.
This has to be one of my favorite fine dining restaurants. They never disappoint. I highly recommend the Chicken G (2nd picture) and the Tarpon Dock Grouper (1st picture). I took my mom for her birthday dinner and she was super happy with the presentation and taste of the food. They have one of the best chefs, T’ron Ceasar!! He knows what he is doing. Y’all have to try this place out!❤️
We have enjoyed many great meals here over the years. My husband ordered the Prime Rib "medium rare" and I ordered the Chicken G Original. When his meal came out his Prime Rib was overcooked, very little pink. They did offer to cook him another one, but we had waited a while for this meal and for the sake of time did not want to wait longer. My chicken dish was very good. We will go back, but were surprised the new manager never once stopped to speak or ask us about our meals, even though she walked past us several times. We thought being his meal was over cooked, maybe she would offer him an appetizer on our next visit or something?
Amazing experience! The staff is so friendly and on top of things! And the food is absolutely delicious - Filet mignon cooked perfectly, New York cheesecake was incredible!
The food here is always great and we love Wednesday's for the $5 martini. The peachy 🍑 is my favorite. The brussel sprouts appetizer is mouth watering. I know most people who come here wouldn't get the french fries but as someone who doesn't eat meat they only have one veggie entree. It's delicious the mushroom ravioli but I like to switch it up with fries and house salad. The fries are the love of my life. Sooo good. Dip them in the sweet heat sauce🤤. The creme brulee is amazing and if you love dark chocolate get the flourless chocolate cake. Jamie and Chris are awesome servers. We always hope to get them when we come in. Try this place out.
Just giving an update. I have to say once again get the french fries. You won't regret it. Also shout-out to Jaime again tonight for stellar service. Pictured below is the peachy peach martini and an old fashioned.
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