Tolay - Sheraton Petaluma menù, Petaluma
Tolay - Sheraton Petaluma Petaluma - Menu
Soup or Salad
House-Made Soup of the Day
37% fat reduction compared to whole milk.
5.00 $
Goji Berry Mixed Green Salad
Mixed greens, goji berry, apple, black walnuts point reyes blue cheese, pomegranate champagne vinaigrette
9.00 $
Hearts of Romaine Caesar Salad
Herbed house-made croutons, fresh basil, vella dry jack tuile
8.00 $
Bloomfield Spinach Salad
Goat cheese, dried cranberry, candied pecans, balsamic dressing
9.00 $
Ahi Nicoise
Ahi tuna, boiled egg, olives, fingerling potato, haricot vert frisee, tomato, dijon whole grain vinaigrette
16.00 $
Small Plates
Grilled Lamb Slider
Roasted tomato with chimichurry yogurt on a toasted brioche bun
13.00 $
Sauteed Shrimp with Black Garlic
Sauteed in black garlic sauce, watermelon radishes, cilantro
15.00 $
Grilled Chicken Skewer
Mediterranean cucumber cous cous
12.00 $
Crispy Calamari
Curry aioli, honey chili sauce
14.00 $
Liberty Duck Spring Rolls
Soy and sesame oil and a sweet chili sauce with asian inspired greens
13.00 $
Sonoma Meat Board
Chef selection of charcuterie, whole grain mustard cornichon, house cured olives and sliced baguette
16.00 $
Sonoma Artisan Cheese Board
Seasonal varieties of cheese, house chutney fresh and dried fruit, toasted pistachio
16.00 $
Steamed Mussels
Shallots, tomato concasse, garlic, chardonnay broth
15.00 $
Lettuce Wrap
Lettuce wraped sirloin of beef, cilantro, toasted cashew, fresno chili shallot vinaigrette
14.00 $
Kabocha Squash Ravioli
Brown butter sauce, roasted cumin carrot, balsamic drizzle
11.00 $
Main
Lobster Ravioli
Corn, tomato, scallion, lemon butter sauce
29.00 $
Local Roasted Airline Chicken Breast
Polenta cake, sauteed spinach and grapes, hunter sauce
26.00 $
Stuffed Portabello Mushroom
Melange roasted vegetables, basil pistou, on bed of spaghetti squash
19.00 $
Bucatini Bolognese
Traditional bolognese, grated vella dry jack, garlic bread
20.00 $
Grilled Pork Chop
Mission figs, house grits, haricot vert, fried shallots, balsamic demi
30.00 $
Pan Seared Filet Mignon
Celery root mashed potato, grilled asparagus, roasted shallots-pinot glaze
33.00 $
Catch of the Day
Server for details, price will vary
Sides
Celery Root Mashed Potatoes
Server for details, price will vary
6.00 $
Grilled Chicken Breast or Seared Ahi Tuna
Server for details, price will vary
6.00 $
Spinach
Server for details, price will vary
6.00 $
Haricot Vert or Grilled Asparagus
Server for details, price will vary
6.00 $