"We went here after my daughter ceremony. We made a reservation. When we got there, it wasn’t busy at all, but it was crowded. The environment is..."
KM G
"Food was good. Hibachi chef was great. Was here with my family and he engaged with everyone else at the table. Alot of food and fairly reasonable...."
JUSTIN DIETZ
"Food and service is great! You get rice and noodles with the hibachi. They do a good job with the presentation while preparing the meal. Kids love..."
Sera B
"Staff were incredibly friendly and fun. They did not pressure anyone to participate if they didn't want to. The food was delicious as well! The..."
Elias Broniecki
"Our family of four was able to get everything we wanted, and take home a second meal due to the portion size. Everything was delicious, and prepared..."
Russ Barron
"This was my first time to this location. I had been to the one in Cranberry several times before.
I took my nieces for the first time and they..."
Brian Cunningham
"This was my second visit, first one was during lunch hour when there was only outside dining or pick up and second for dinner. (Dine in).
Prices..."
Corina Mayo
"I visited this Japanese steakhouse recently for dinner and had a solid experience. We waited about 15 minutes, which in my experience is a short wait..."
Kendall Lux
"It was phenomenal! I had the emperor deluxe, chocolate mochi ice cream, tofu, a small salad and soup all of it was amazing. My grandmother who I..."
Matt McNemar
"Malaysia curry chicken not as expected，ramen is super. Robotic servicing is..."
Rongxin Zhang
"Never disappoints . love the atmosphere, food, drinks . Plenty of waiting space and optional seating .
My only complaint ever is the restroom floor..."
Amanda “Mandi” Wilson
"Really enjoyed this restaurant. Clean environment and all employees looks clean. Menu has a variety of dishes and combinations. We ordered few..."
Randy
"Not too many people apparently knew that they were open on Easter Sunday...most Asian restaurants are. Sushi was VERY..."
Arnel Balcita
"Scallops are always good. Fun if the chef is good and has fun with the table. The salads are a small portion..."
Todd Hilliard
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