The delectable aroma of Sichuanese food greets you as you enter this blessed establishment. Blessed because not one time goes by where I don’t thank God and my friends for introducing me to this gem more than a decade ago. Their hot and spicy chicken is so addictive that if we don’t have it at least once a month, our taste buds cry out in agony for depriving them of this taste. Their veggies are so delicious that my picky kids eat them without any complaints or qualms. Their fish melts in your mouth leaving you wondering if it was really fish or some other concoction. Beware though because their spice level is nuclear - if you think you are used to Asian spicy food, think again. But it’s oh so worth it.
Good Sichuan food. Large portion. We ordered Kung pao chicken, pepper fish and chilled noodle. They are spicy. But delicious.
The hot & spicy chicken is fantastic. It’s very spicy, truly a Sichuan flavor.
This place is AMAZING. The food is delicious especially the hot & spicy chicken. Also the service is great. Polite and very quick. We drive almost an hr just to go here. It's a must try!
All the food that we purchased was pretty good but the duck tasted like it was two or three days old and rewarmed. It was still soft and had lots of flavor but old. They were right on time with our carryout order.
Friendly service and clean Sichuanese restaurant. The cold cuts here are delicious. And we love their version of spicy beef and sautéed cauliflower. The kids love the stir fried pressed tofu with pork and bamboo shoots.
As a huge fan of Sichuan Cuisine my review may be a bit biased, as it is easily one of my favorite out of all cuisines.
Their chili sauce is absolutely fantastic, although spicier then the other sichuan places found in the city but still has that mouth tingling after effect. I would personally recommend, the spicey fish with serrano peppers, the crispy pop corn like chicken with chilli oil, dumplings in chili oil, mapo tofu but you cant go wrong with other dishes, really.
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