Excellent! Been there several times. Took Mom yesterday, 3/22,for her 90th birthday. The server, Randy, was attentive without hovering. The food was hot and good as usual. Randy was very knowledgeable about the menu and patient with Mom. The turtle soup is a must order. I pre ordered a birthday cake and Randy and another server brougt it with candles to sing Happy Birthday. The coffee was sso so. Bill Montgomery
Had a wonderful meal. Outstanding, delicious food as always. Christine was excellent server
Very good. I had diablo Mac which was delicious. The jalapeño was a whole jalapeño so the pasta itself wasn't spicy. My husband had the special balsamic thyme duck and he said the duck was cooked very well and the zucchini and eggplant was cooked well. His only complaint was the salt was just a little salty and the duck could've used just a little more seasoning. But overall very good. Their peanut butter or was excellent!
A Favorite!. We eat out often and have picked our top two favorite restaurants...Springfield Grille being one of them! The décor is rustic and fancy with animal heads, a fireplace and lots of dark wood with white linen tablecloths and warm lights. The food is superb! You get several different types of rolls, all warm with a whipped butter. Their house and Caesar salads are delicious and not your typical bagged lettuce in a bowl. The Thai Calamari is the BEST calamari we've ever had anywhere (and believe me we've tried calamari lots of places!). The entrees are all good, but it's really the rest of the meal that keeps us coming back. The Peanut Butter Bliss dessert is A-M-A-Z-I-N-G! I have tried replicating it at home it's so good! The service is okay...at times great, at times it needs some help. However, the food is so good we don't care (which is rare for us). Try it out! Reservations are highly recommended!
The Grille is always good unless you order a steak. They just can't seem to get their steaks right. Everything else is always perfect.
Very Impressed. This was our first time here and we were very impressed. The atmosphere was great, there was no wait on a Friday night for a party of 2, and the food was outstanding. I had the Jerk Mahi Mahi with Watermelon Pico de Gallo. It was spicy and sweet and fabulous. My husband had the Chilean Sea Bass and it did not disappoint. The dessert tray looked scrumptious. We will definitely be going back.
Great all around. Wife and I were in the area for a short over-nite weekend. Saturday nite without reservations and we had only a 40 minute wait. Quite acceptable. We had two cocktails each for what one glass of wine each would have cost. The meal was just excellent. The crab cake was wonderful. The six-ounce filet terrific and perfectly done to a medium rare. Service was prompt and professional. Above all, the atmosphere was relaxed with a "populated" sound background that meant the two of us could have conversation at a normal level and enjoy it. The same meal in Columbus would have been $30 more. For us that would be reason enough to go back, but the food is the real star here and we would definitely return for it.
Absolutely amazing! The waitress (Sarah) was wonderful and laid back on top of knowledgeable and friendly. The food was great. Smashed potato was perfectly seasoned and buttery. Asparagus was perfect and steaks were not only nice size and tasty but the chef had them cooked so well. No better word than perfect for every aspect of our meal and experience. - so pleased :)
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I really liked this place.. There were 4 of us at 6:00pm on a Sunday night with a 20-Minute wait. It gave us a chance to try some signature drinks, I had the pineapple upside down Martini. YUM!! We were seated before I was finished with my Martini. Appetizers first Husband had stuffed Hungarian waxed peppers (average) Friends had seafood nachos (looked to rich for me). I had candied date on a ricotta potato cake. This was not on the regular menu but a special menu that they had. We drove an hour and a half from Pittsburgh Just to meet up with friends we do not get to see that often. If I knew this would be on the menu next time I went here I would drive an hour and a half just for this appetizer. Everyone loved their salad. Husband had the Caesar and there was an option on the special menu to switch out the salad for a specialty salad it had pistachios, cucumber noodles blue cheese and some wonderful mango dressing. Definitely worth the $2.00 to upgrade. Entries were admired by all I had a Black and Blue strip with side of garlic orzo. Nothing disappointed. If your only complaint is the seating is not fair, maybe you should make a reservation like you should for all fine restaurants.
Fried Semolina. This is actually deep fried fettuccine alfredo served with marinara sauce. Outstanding
-----04 Jan, 2011-----
Mrs. BZ. This is by far one of Youngstown's best restaurants, hands down. I was reading another review about how the wait was long and another foursome was seated first. They do take reservations and also call ahead seating. On a Friday or Saturday I would always recommend this to anyone. I did not think it was fair to rate the restaurant on a time frame to be seated. Make a reservation or call ahead...plain and simple. I love this restaurant for their fresh seafood, amazing appetizers and extensive wine list. I had my first Spanish wine here and fell in love! I also love the fact that if you have visited them more than twice; on most counts will remember and even know your name! The staff is super friendly and quick to accommodate!
Good stuff. One of my favorite area restaurants..try thr crabcakes...burgers...or a steak :)
Wonderful experience. My wife and I recently ate here for our valentines day dinner. It was fantastic and i would recommend it to anyone and I will definately be returning.
The cowboy steak was awesome and my wife loved the filet oscar.
I liked it. This was right next to the hotel so me and some co-workers checked it out one night. Seemed like steak was the way to go and the Rib Eye (Pittsburgh style) and scalloped potatoes were dead on. The one nice surprise was that they had Orange Roughy on the menu...roughy in Ohio?!?! You just don't see that often (and not enough). I will be back to give it a go in the coming weeks. The only negative was that the menu was a tad small with not a lot of variety. Even worse, the wine list was weak. However, they seem to be focusing on making what's listed right. If this is the case they are succeeding, at least in my small sampling. It was a nice meal across the board with good service. On a side note.. Our waitress turned me on to an Eliot Ness lager from Great Lakes Brewing Co in Cleveland that was pretty good. I now have a treasure to hunt down at the local BevMo at home in Sun Diego
FINE DINNING. Our family has dined at the Springfield Grill on several occasions and each time had an enjoyable meal. The service is prompt and the ambiance is GREAT. All the steaks we've had have been cooked to order and delicious. Awhile ago, they had crawdads as an appetizer which were really good. I don't see them on the menu now and that not a good thing.
Sunday lunch. No wait. Service was very friendly and professional. The food was awesome. Served as ordered. The presentation was very nice and the taste was excellent. The bread is absolutely tops. A wonderful experience.
I am here on travel. I have eaten here everyday because of it’s local fair. The filet pictured is on the menu. The fried artichoke is to die for. They are right off Boardman Poland road across from the Best Western. There are so many chain restaurants in this area right on Boardman Poland rd but I beg you to try this place. The food is off the charts and the staff is extremely efficient and friendly. If you are local…forget the chains and get thee to the grille. You will not be disappointed. Ask for JT for the best martinis ever!
Classy vibe. Well-stocked bar. Attentive bar-tender. Enjoyed a Walnut Old Fashioned with a Woodford bourbon and luxardo cherries.
Appetizer was a Spinach Artichoke dip that is easily sharable. Pot Roast for dinner was delicious and also was a large portion.
I do not think I have had a bad meal here yet.
The fall specials are spectacular, drinks and food. Had the bourbon banana's foster (banana old fashioned)
We got the fried artichokes for our appetizer (possibly the best artichoke dish I've ever had)
I got the Lobster Ala Vodka and my wife got the seasonal special pumpkin ravioli and chicken.
The atmosphere in the fall is absolutely perfect with a warm cozy feeling.
Amazing service, great food, and an upscale but relaxed atmosphere. I really appreciated that they remembered us from a previous visit a few months back. They make you feel like you're part of their family. Wednesday night crab legs special was a hit. Wasn't a fan of the breadsticks, their house rolls are much better. Also, the house dressing needs a tweak, but those things aside, definitely worth the drive!
We had a party of 10. Everyone's food was delicious!!! Our waitress was awesome, very cozy and beautiful restaurant!! Highly recommended!!
Don't let the white tablecloths fool you, the prices aren't that bad. Our service was average, but wow the food tasted amazing. Every item on every one of our party's orders was surprisingly delicious! An institution, my wife last went almost 30 years ago, and we can't wait to go again.
One of our favorite restaurants! Great food and wonderful service!
I travel ALOT for work and unfortunately do not always find a decent place to eat. I was exhausted when I got to the the Grille, sat at the bar, was greeted immediately by one server/bartender (didn't catch her name then she left for the day) . Then Jessica came over, greeted me and shared a couple of her favorites on the menu. I still could not decide what to order. Jessica was so kind and patient with me. I wound up ordering basically a twist off of a few items already on the menu. I got a blackened piece of chicken, their incredible chipotle blue sauce and green beans. INCREDIBLE! Absolutely delicious! One of the best, simply prepared meals I've ever had! THAT SAUCE...bottle and sell that magical stuff :)
Amazing service, fantastic food! I wish I was closer, I would eat there all the time!
Thank you team Springfield Grille!!!
An absolutely amazing experience! Both service and food were top notch. Wide variety of food to choose from, as well as a diverse cocktail menu. The layout and decor of the restaurant are also very cool. A little pricey but it is definitely worth it. Can’t wait to come back!
Went here for my birthday. The food is just incredible every time we come here. The staff and service are equally as amazing. Worth every dime!
We had a wonderful experience here. The food was wonderful and the service was good. Our server was a little new I think but she tried hard. We will definitely be back again. This has become a favorite of mine.
Nate Pace / Lex Lagger
+5
This place is supurb. Book a ticket to flavor town and don't look back. The delightful staff with make you feel right at home and the presentation on the plates compares to 5 star/white glove dining, but no jacket or tie needed here. Pull up a seat and enjoy.
We go here a lot because it is usually tops in service and food. Last time I ordered the fish special. Tasted like it was pre-cooked and was very dry. My friend from Florida had pot roast; he said it was ok, but not great. He only ate half of it.
This has been our family favorite for years when we lived in Boardman/Poland.
Many business dinners were held here. Friends, family, special events.
All 3 of my daughters, this was the first restaurant they were brought to. Too little to eat, but this was the first stop.
We don’t live here anymore, but when we come visit or pass through, without exception, regardless of plans, we always make it a point to stop and eat.
Having traveled throughout the country, you would be hard pressed to find the quality and service presented here for the price point offered. This is my favorite place. A place of peace and relaxation.
Under new management, Springfield Grille has brought back unique and delicious specials every night. The chefs are creative and brilliant when it comes to playing with flavor - everything is delicious. The addition of the raw bar every Thursday makes Springfield Grille even better!
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