2 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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"Great little authentic Italian restaurant! The food is great, the service is good and the atmosphere is very nice for the little gem. The restaurant..."
Neal Owens
"Terra Mia, located in old Pooler, GA. Fantastic meal!! It looks like a hole in the wall place, but it definitely overcomes that with it service and..."
Jason Freeman
"The kids enjoyed their spaghetti and meatballs. The chicken and veal marsala was pretty good. Needed a tad more seasoning. We loved pizza, calamari,..."
Char Raymond
"Our Service, Experience, and Food were all TERRIFIC.
The Blue Crab Tortellini was some of the Best Pasta I've ever had!
We also enjoyed the Night..."
Rose Bunni Shoujo
"From the beginning the experience was exceptional. I cannot lie when we got there I was a little hesitant just from the outside appearance but never..."
Veronica Z
"Enjoyed the Homemade Italian Cuisine. Can't wait to try another tempting dish. The menu is Calling me..."
Nancy Wilson
"Busy on a Tuesday evening but worth the wait! Excellent service and food! The prices are very reasonable and everyone in our party left happy. The..."
Erica Melegari
"Best Italian restaurant in Savannah. Food is consistently excellent. Service is impeccable. As a restaurant owner I’m please to recommend so..."
Russell Lee
"My wife and I like to try out of the way places. This restaurant looks like a hole in the wall. Don't let the looks fool you. The food and the..."
Danny Williamson
"This "apparent" waffle house converted to an authentic Italian restaurant offers a quaint indoor/outdoor dining experience with some very nice..."
"Came in and had a very pleasant experience as always. I got a fairly new waitress named Kayla C. Very delightful and pleasant. Her costumer service..."
Katrina Fernandez
"Nick is the best server I have ever had at a franchise restaurant. Amazing service. These days with food prices you get a damn steal here too. The..."
Katie
"Thank for the meal and thank you for honoring all veterans! You guys went above and beyond! I sat the bar to eat and the bartender (the receipt says..."
Scott Speer
"Everything was delightful, our waitress (K)Casey was very nice, very patient and she is a very great with conversations. I think I found myself a new..."
Kim & Ev
"Food was great and the service Cynthia gave was even better! Love how friendly she is and hope to come..."
Jack Marquez
"I love that Olive Garden offers an extensive menu with prices that are affordable. I love their breadsticks and salad. The dressing is always on..."
Raff Anthony
"Yummy food, great service. Quite a few crying children but I’d say that’s the norm at a chain restaurant. I liked this..."
Danielle Hamilton
"Our USArmy granddaughter surprised her dad at Olive Garden Pooler by returning early on Christmas leave from Fort Sill Oklahoma. After a round of..."
Richard Stastny
"Our server Hope was great. We ordered all kinds of food. Hope never let our drinks get empty and had fast courteous service. The food was amazing and..."
Heather Marie McCullough
"Alright well I bet our server gets this type of review all the time because he was by far the best server we have ever had at any Olive Garden...."
Alondra Kanan
"My hubby and I love coming here for date nights. Our food has always been fresh and tasty and the wait staff is so wonderful. We had our first bad..."
Jace Boyer
"Comparison to New England the food is just the same very consistent of course I find it very delightful. The weight staffs is very..."
Mike Thi
"My kids love coming to Olive Garden for the make your own pasta option. They eat their weight in breadsticks as well. Service is always great and the..."
Samantha Byrd
"New waitress that did her best. It was just too busy and I could see her struggle. She still made the best of it. Food was amazing. People are..."
Jimmy Snyder
"Excellent place and very good service. food is plentiful, it comes with soup. And they give you a chocolate as a gift! Highly..."
Daniel Gómez Sevald
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