Grass noodles stir fried with egg, green onions and bean sprouts with special pad thai sauce.
11.7 $
Egg Rolls
Deep fried rice paper wrapped with mixed vegetables and glass noodles.
5.2 $
Mussamun Curry
Potatoes, carrots, onions and peanuts in a richly flavoured thai mussamun curry.
11.7 $
Pad Woon Sen
Glass noodles stir fried with egg, cabbage, baby corn, tomatoes, mushrooms, onions, snow peas and bell pepper.
11.7 $
Kual Gai
Drunken noodles. Fresh wide-sized rice noodles with egg, ground chili, bell peppers, onions, tomatoes and basil.
11.7 $
Steamed Rice
3.25 $
Red Curry
Eggplant, bamboo shoots, bell peppers and basil leaves with thai red curry paste.
11.7 $
Sweet Sticky Rice with Mango
6.5 $
Panang Curry
Green beans, kaffir lime leaves and red bell peppers with sweet panang sauce.
11.7 $
Pad Kee Mao
Drunken noodles. Fresh wide-sized rice noodles with egg, ground chili, bell peppers, onions, tomatoes and basil.
17.09 $
Appetizers
Crispy Shrimp Wonton
Rice paper wrapped with celery, baby corn and shrimp, lightly fried and served with sweet and sour sauce and plum sauce.
9.1 $
Shrimp Tempura
Lightly deep-fried shrimp in tempura batter with our own version of the classic dressing.
9.1 $
Miang Kum
You build it to your own desire. Freshly diced ginger, shallots, sweet coconut flakes, lime, peanuts, Thai chili and dried shrimp with house sauce and served with fresh spinach leaves. Lots of healthy herbs and a medley of flavors.
10.4 $
Tod Mun Pla
Blended ground fish and chili paste mixed with green bean, basil and lime leaves.
9.1 $
Vegetable Tempura
Mixed vegetables in tempura batter, served with tempura sauce.
7.8 $
Po Pia Sod
Chinese and Thai fresh roll filled with tofu, shrimp, Chinese sausage, egg, cucumber, carrot and green onion. Topped with a light sauce and fresh dungenness crab meat.
10.4 $
Egg Rolls
Deep fried rice paper wrapped with mixed vegetables and glass noodles.
5.2 $
Golden Squid
California tube calamari in tempura batter, lightly fried.
9.1 $
Chicken Satay
Marinated chicken with curry powder, grilled to perfection and served with cucumber sauce and peanut sauce.
9.1 $
Tod Mun Pla
Blended ground fish and chili paste mixed with green bean, basil and lime leaves.
9.1 $
Fried Tofu
Deep-fried tofu served with ground peanut plum sauce.
6.5 $
Soups
Tom-Yum Soup
Spicy and sour lemon grass soup with galangal root, kaffir lime leaves, tomatoes, onions and mushrooms.
11.7 $
Wonton Soup
Ground pork and shrimp wrapped with wonton paper in a clear broth soup with shrimp, squid, ground pork, green onions, bean sprouts, spinach and cilantro.
13 $
Tom-Kha Soup
Spicy and sour coconut milk soup with galangal root, kaffir lime leaves, onions and mushrooms.
11.7 $
Tofu Soup
Soft tofu, spinach, broccoli, seaweed, onions, carrots, chopped green onions and cilantro in a clear broth.
11.7 $
Salads
Salmon Salad
Salmon, fresh ginger, peanuts, lemon grass, mint and onions seasoned with tasty lime juice and served with lettuce leaves.
9.1 $
Yum Pla Muk
Steamed squid with tomatoes, cucumbers, shallots, lemon grass, mint leaves, fresh lettuce and a touch of lime juice and spices.
14.3 $
Som Tum
Shredded green papaya, Thai chili, garlic, cherry tomatoes and peanuts with a touch of spicy lime juice.
9.1 $
Yum Woon Sen
Steamed thread noodles mixed with shrimp, squid, onions, shallots and cilantro, then seasoned with lime juice.
13 $
Pla Goong
Grilled shrimp with tomatoes, cucumbers, shallots, lemon grass, mint, fresh lettuce and a touch of lime juice and spices.
14.3 $
Yum Talay Salad
Steamed shrimp, mussels, squid, scallops with tomatoes, cucumbers, shallots, lemon grass, mint, fresh lettuce and a touch of lime juice and spices.
16.9 $
Yum Nuar
Grilled beef with tomatoes, cucumbers, shallots, lemon grass, mint leaves, ground roasted rice, fresh lettuce with a touch of lime juice and spices.
13 $
Yum Yai
Tomatoes, cucumbers, onions, mushrooms, fresh lettuce, bean sprouts, shallots and boiled egg, topped with sweet and sour peanut dressing.
11.7 $
Larb
Choice of ground chicken, pork or beef with shallots, onions, mint lemon grass and ground roasted rice with lime juice and spices.
13 $
Lemon Grass Chicken Salad
Grilled lemon grass chicken with tomatoes, cucumbers, onions, shallots, mint and lemon grass with a touch of spicy lime juice.
13 $
Fried Rice
Crab Fried Rice
Fried jasmine rice blended with egg, diced vegetables, tomatoes, onions and Dungeness crab meat.
18.2 $
Kao Pad Spicy Basil
Fried rice with egg, freshly ground chili, onions, bell peppers, tomatoes and basil.
13 $
Kao Pad Chinese Sausage
Fried rice with egg, Chinese sausage, diced vegetables, tomatoes and onions. Topped with shredded dried pork.
11.7 $
Kao Pad
Typical thai-fried rice with egg, tomatoes, onions and broccoli.
11.7 $
House of Noodles
Roasted Duck with Egg Noodle Soup
11.7 $
House Special Noodle Curry
Wide-sized rice noodles topped with mixed vegetables in our house special curry sauce.
12.35 $
Rad Narh
Stir fried wide-sized rice noodles topped with carrots, mushrooms, snow peas and broccoli in an oyster gravy sauce.
11.7 $
Pad Kee Mao
Drunken noodles. Fresh wide-sized rice noodles with egg, ground chili, bell peppers, onions, tomatoes and basil.
17.09 $
Kual Gai
Drunken noodles. Fresh wide-sized rice noodles with egg, ground chili, bell peppers, onions, tomatoes and basil.
11.7 $
Tom Yum Noodles
Medium-sized rice noodles with squid, shrimp, ground pork, crispy wonton, green onions, bean sprouts, cilantro and ground peanuts in spicy and sour soup.
13 $
Pad Curry Powder Noodle
Stir fried wide-sized rice noodles with egg, pineapple, raisins, cashew nuts, onions, tomatoes and diced mixed vegetables, then seasoned with curry powder.
11.7 $
Pad Thai Woon Sen
Grass noodles stir fried with egg, green onions and bean sprouts with special pad thai sauce.
11.7 $
Kao Soi
Egg noodles, shallots, onions and pickled lettuce in Kao soi curry soup.
11.7 $
Stir Fry
Pad Woon Sen
Glass noodles stir fried with egg, cabbage, baby corn, tomatoes, mushrooms, onions, snow peas and bell pepper.
11.7 $
Garlic & Pepper
Steamed broccoli and fresh lettuce, topped with garlic and black pepper.
11.7 $
Pad Peth
Eggplant, bamboo shoots, onions, bell pepper and basil with thai chili paste.
11.7 $
Pra Ram
Steamed broccoli, fresh lettuce and your choice of meat topped with delightful peanut sauce.
11.7 $
Pad King Sod
Freshly ground chili, shredded ginger, shitake mushrooms, onions, bell peppers and yellow soy bean.
12.35 $
Spicy Chicken & Shrimp with Crispy Basil
Ground chicken and shrimp stri-fried with bell peppers, onions and basil. Topped with crispy basil.
15.6 $
Pad Eggplant
Eggplant, bell pepper, onions, basil and sweet chili sauce with some spices.
11.7 $
Pad Ka Prow
Freshly ground chili, bell peppers, onions and basil leaves.
11.7 $
Pad Prik-King
Sweet green beans, red bell pepper and kaffir lime leaves with thai chili paste.
11.7 $
Sweet & Sour
Tomatoes, cucumber, onions, mushrooms, bell peppers, carrots and pineapple with special sweet and sour sauce.
11.7 $
Vegetable Combination
Mixed vegetables stir fried with your choice of meat.
11.7 $
Chicken Cashew
Cashew nuts, roasted chili, onions, bell peppers, water chestnuts and sweet chili paste.
13 $
Pad Vegetables with Cashew Nuts
Bamboo shoots, mushrooms, broccoli, baby corn, onions, bell peppers and cashew nuts.
11.7 $
Poultry & Beef
Roasted Duck with Tangerine Sauce
Boneless roasted duck topped with tangerine sauce.
16.9 $
Lemon Grass Chicken
Chicken marinated with lemon grass, grilled to perfection and served on a base of steamed broccoli and fresh lettuce and topped with peanut sauce.
13 $
Ginger Duck
Boneless roasted duck topped with mushrooms, bell peppers, celery and fresh ginger strips in a gravy sauce.
16.9 $
Thai Barbecue Chicken
Game hen marinated in the chef's delicate barbecue sauce.
9.1 $
Stir Fried Green Curry Beef
Well-selected tender beef stir fried with green curry coconut milk, bell peppers, eggplant, bamboo shoots, green beans, kaffir lime leaves and rhizome root a type of herb.
16.9 $
Volcano Beef
Soft and tender sirloin beef stir fried with the chef's special spicy sauce, bell peppers, onions, tomatoes and pineapple.
16.9 $
Lemon Chicken
Marinated chicken lightly deep fried on a base of fresh lettuce and topped with sweet lime sauce.
13 $
Curries
Mussamun Curry
Potatoes, carrots, onions and peanuts in a richly flavoured thai mussamun curry.
11.7 $
Panang Curry
Green beans, kaffir lime leaves and red bell peppers with sweet panang sauce.
11.7 $
Roasted Duck in Red Curry Sauce
Eggplant, bamboo shoots, cherry tomatoes, pineapple, bell peppers, basil leaves, tropical fruit and roasted duck in red curry paste.
15.6 $
Beef & Pumpkin in Mussamun Curry
Soft and tender sirloin beef with massumun curry, served with pumpkin, onions, peanuts, herbs and spices.
15.6 $
Red Curry
Eggplant, bamboo shoots, bell peppers and basil leaves with thai red curry paste.
11.7 $
House Specialities Fish & Seafood Dishes
Seafood Curry Delight
Shrimp, scallops, squid and mussels in pineapple with a touch of lime juice, kaffir lime leaves and bell peppers mixed in curry delight sauce and topped with coconut milk.
18.2 $
Pad Peth Catfish
Crispy catfish, bamboo shoots, eggplant, onions, green beans, basil leaves, bell peppers and chili paste.
15.6 $
Pla Sam Rod
Lightly deep-fried fillet of tilapia fish topped with bell peppers, onions, pineapple, tomatoes, cucumbers; seasoned with basil and spicy sweet and sour sauce.
15.6 $
Seafood Medley
Shrimp, scallops, squid and green mussels stir fried with sweet chili paste, fresh chili, onions, tomatoes and bell peppers; topped with crispy basil.
18.2 $
Jumbo Prawn with Tamarind Sauce
Grilled prawn topped with tamarind sauce.
18.2 $
Ginger Fish
Lightly deep-fried fillet of tilapia fish topped with fresh ginger strips, onions, mushrooms and bell peppers in a gravy sauce.
15.6 $
Chu Chee Catfish
Crispy catfish with kaffir lime leaves, green beans and bell peppers, sauteed with Chu chee paste.
15.6 $
Three Flavors Halibut
Lightly deep-fried halibut served on a bed of pineapple, tomatoes, onions, bell peppers and cucumbers; topped with spicy and sour sauce and crispy basil.
18.2 $
Pla Rard Prik
Lightly deep-fried fillet of tilapia fish with bell peppers, onions and mushrooms; topped with flavoured chili sauce.
15.6 $
Jumbo Prawn with Panang Curry
Grilled jumbo prawn, asparagus, red bell peppers and green beans in panang sauce; topped with coconut milk and kaffir lime leaves.
18.2 $
Salmon in Special Panang Curry
Lightly pan-fried and grilled salmon with asparagus and green bean; topped with panang curry sauce, red bell peppers, coconut milk and kaffir lime leaves.