Beijing Hot Pot menù, Portland

Beijing Hot Pot Portland - Menu

Broth (complimentary)

Nourish Broth

Nourish & Spicy Broth

Vegetable Broth

Dipping Sauce (complimentary)

Sesame Sauce

Beijing Sauce

Main Course

Handmade Noodle

4.95 $

Handmade Raw Dumpling

4.95 $

Vegetable

Chinese Marguerite

4.95 $

Bean Curd Sheet

4.95 $

A Choy

4.95 $

Tofu Fresh/frozen

4.95 $

Spinach

4.95 $

Crystal Vermicelli

4.95 $

Cabbage

3.95 $

Romaine Heart

3.95 $

Potato

3.95 $

Taro Thread

5.95 $

Raw Meat

Ribeye Beef

7.95 $

Lamb Leg

7.95 $

Pork Loin

5.95 $

Chicken Meatball

5.95 $

Chicken Slice

5.95 $

Seafood

Baby Cuttlefish

6.95 $

Handmade Shrimp Balls

6.95 $

Shrimp With Butterfly Cut

Fish Slices

Other Items

Beef Tripe

5.95 $

Hot Pot Combination For Two

Broth And Dipping Sauce

Flank Beef And Pork Loin

Cabbage, Romaine Heart,

chinese marguerite, tofu, bean curd sheet, golden needle mushroom, crystal vermicelli

Handmade Chicken Meat Balls

Handmade Noodles

Chef's Special

Beijing Dumplings (dozen)

4.95 $

Pot Sticker (dozen)

4.95 $

Beijing Fried Rice

6.95 $

Chef's Vegetarian Special

Vegetable Dumpling (dozen)

4.95 $

Vegetable Pot Sticker (dozen)

4.95 $

Beijing Vegetable Fried Rice

6.95 $