The Pink Rose menù, Portland
The Pink Rose Portland - Menu
Olives
Marinated olive oil, orange, lemon peel, fresh thyme, toasted fennel
4 $
Bacon Wrapped Dates
Stuffed medjool dates with toasted almonds, rogue blue cheese
6 $
Chorizo Stuffed Mushrooms
House-made painted hills beef chorizo, manchego cheese and baked in local mushrooms
8 $
Chicken Lollipops
Draper Valley Chicken legs tossed in a buttery hot sauce, served with buttermilk Rogue Creamery blue cheese dressing
10 $
Fried Brussels
Brussels tossed with crispy bacon, whole grain mustard vinaigrette and parmesan Reggiano
8 $
Rose Burger
Painted hills natural ground beef, fluer de lis bun, pork belly, swiss, fried onion, dijon aioli*, house butter pickles
10 $
Mixed Green Salad
Mixed baby greens, tossed with fresh shallots, candied nuts and choice of vinaigrette
8 $
Cheese Plate
Manchego. rogue blue, Brie, accompaniments, house seasonal jam, fluer de lis brioche
12 $
Fries
3 $
Pork Fries
House smoked carlton farms pork shoulder, tillamook cheddar, add roasted poblanos $2
8 $