Brownies and Loaves of Walnut Cranberry Spelt Bread
Sandwiches
Brown Butter Fruit Financier
Panettone Italian Christmas Bread
Bakery
Scone
Chocolate Chip Cookie
Baguette
Apple Pie
Baguette
Croque Monsieur
Sit down
American
Takeout
Breakfast
Lunch
Mid-range
"It's the best baguette and croissant in town. The staff is so friendly as well! Get there early because they can run out of popular items and..."
Chase Hargrove
"We got a box of pastries including a pound cake, croissants, and a scone. We loved each of them and will be coming back when the weather is better..."
George Dy
"Holy magnolia! I have been so disappointed by Portland croissants since I was ruined by Paris (yes—I know how that sounds). But Little t American..."
Hannah Holly
"I love Little T and have always been a regular but recently their baguettes have changed recipe and are nothing like the original, more of a tangy..."
Anne Mousseau
"This cream cheese brioche is amazing. The best brioche I’ve ever had! And I haven’t even been to that many..."
Thomas Raines-Morris
"I don't live in the area but any time I'm around Portland this is an absolute go to place. If you like bread, there is no better place than Little..."
Mavris Law
"I LOVE Little T's and have been a regular for the past couple years. These folks are super consistent with their baked goodies! My personal favs..."
Jamazurunner
"Their breads are ridiculously good. Top notch. Their croissants are perfect. Their sandwiches are really thought through well in terms of balancing..."
Lyle Kopnicky
"Best butter Croissants I ever had outside of Paris! They also make great breads. Everything I tried, from scones to Ham & Cheese pretzel sandwiches..."
Gia M.
"My favorite bakery in town. I consider myself a bread connoisseur and this place does not disappoint. Workers can move a little slow, but overlook..."
Nelson Ngo
"This is my 10th time arriving — in the morning — to buy a croissant and finding them out of stock. (My persistence alone should tell you how good..."
Brian Forrester
"I love the bread but last two times 1/2 the loaf was mostly a hole .. made for sorry tapanade crostini appetizers!..."
Robin Mesch
"Just back from lunch. Excellent open-faced sandwich of sliced salmon (lox), capers, fresh dill, cream cheese, and baked-on-site dark bread. ..."
Fred Parnon
"Yummy little bakery with sandwiches on freshly baked bread and pastries. If you aren't asking for your sandwich on a pretzel roll, you're doing it..."
Jamie Jefferson
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