Reviews Portsmouth Publick House

4
Steve Liechty
+4
This was my second time at Portsmouth Publick House. My first experience was fantastic - easily a 4.5 star experience. Food was better than expected and service was great. We got a beer, margarita sampler thing, pork nachos, and a BBQ pizza. The drinks were great, nachos were amazing (huge portion - they dump everything onto a pizza try and bake it), the pizza is huge (16”) and really good. This second time, however, was less than stellar - probably 3.5 stars. My wife and I stopped by the car museum down the road for a fundraiser and thought we’d grab a quick bite since we enjoyed it so much the first time. Unfortunately, the nachos this second time around were burnt and the service was a bit slow. The fried pickles and Asian dumplings were great. One thing I didn’t love (personal preference) was they don’t serve Coke products (only Pepsi). As a DC addict, this was a disappointment. Our server was friendly and accommodating but didn’t check in very often. I’m sure I’ll be back but may be a little pickier with the timing and order.
5
Sarah Braz
+5
Very impressed, had a Cuban sandwich w/ the best sweet potato fries I've ever tasted. Husband with very pleased with his buttered lobster roll. Fast & super friendly service, will return.
4
Jeremy
+4
Food is fine. Things came out lukewarm, but tasted good. Good beer selection.
4
Angela
+4
Portsmouth Publick House is a quaint little local joint to stop into for a quick bite to eat. Joyce was very friendly and pleasant as our wait staff, with a friendly smile and a pleasant word. The pasta with littleneck clams had a lovely white wine sauce with garlic bread on the side and an ample amount of clams. The margarita pizza had a hearty amount of fresh mozzarella on top with fresh tomatoes, and fresh basil, the dough being crispy and airy. Last but not least was the delicious red velvet cupcake which was light bodied, with a creamy cream cheese frosting on top.
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