Fresh Organic Baby Spinach Blended With Fresh Feta Cheese & Herbs Served in Our Flaky Phyllo Dough.
Baked Feta
Sliced Fresh Feta Cheese Brushed With Pure Olive Oil Then Oven Baked. Served Topped With Capers, Plum Tomatoes & Oregano & Our Fresh, Locally Baked Pita Bread.
Soup
Avgolemono Soup
A Traditional Greek Chicken Soup Prepared With Fresh Stock, Lightly Thickened With Egg, & Flavored With Fresh Lemon.
Lunch
Classic Greek Salad
Fresh Tossed Garden Greens, Tomatoes, Cucumbers, Onions, Olives & Feta Cheese. Served With Our House-made Dressing.
Salata Patra
Mixed Field Greens, Roasted Red Peppers, Goat Cheese, Roma Tomatoes, Kalamata Olives, Hearts of Palm & Red Onion Served With Fresh Grilled Pita Chips.
Greek Burger
Crisp Bacon & Feta Cheese Over Sliced Tomato & Lettuce. Goes Well With Stella Artois.
Lamb Burger
Our Seasoned & Minced Lamb Topped With Our Cucumber Sauce.
Lamb Souvlaki
Tender Marinated Lamb Flame-grilled & Served With Our Cucumber Sauce, Peppers & Onions.
Dinner
Moussaka
Alternating Layers of Our Minced Beef, Roast Eggplant & Sliced Potato Topped With Our House Made Aged Parmesan & Cream Sauce. Pairs Well With Our Kouros Red.
Lamb Kabob
Marinated Lamb Brushed With Extra Virgin Olive Oil & Skewered With Fresh Cut Onion & Peppers & Fire-grilled. Pairs Well With Our Korinthia Red.
Braised Lamb
Tender Chunks of Lamb, Simmered in a Traditional House-prepared Red Sauce & a Touch of Cinnamon. Served Over a Bed of Fresh Made Rice Pilaf.
Thalassomakaronada “Pasta & Seafood”
Seared Sea Scallops, Jumbo Shrimp, Little Necks & Swordfish Tossed With Plum & Sun-dried Tomatoes & Green Onion. Finished in Our Own Garlic & Santorini Wine Reduction & Served Over Misko Linguine. Pairs Well With Our Boutari Santorini.
Lobster Ravioli
Fresh Prepared Lobster Ravioli Tossed in Our Plum Tomato & Ouzo Pink Sauce. Finished With a Fresh Basil & Baby Organic Spinach Sprinkle & Shrimp Crown.