"If you're looking for something different this place is for you. Good southern Staples like the blackened catfish, jambalaya and gumbo. The Jambalaya..."
Sesar Urkaregi
"Fantastic food. Recommend the crawfish etouffee. Pictured are the jambalaya as well as shrimp and grits. Each plate is 20$ or so but definitely can..."
TL Reynolds
"Delicious! Beautiful bar, friendly & attentive service. I had the blackened catfish, it was amazing! Perfectly cooked with a crispy outside and..."
Cristal Nielsen
"The food I ordered wasn’t my favorite. But everyone else’s dish was pretty good. I really enjoyed the drinks. The dessert was pretty good as..."
Selena Elisandra
"Excellent food in a beautiful small restaurant with great decor.
The crawfish etouffe was just amazing and the catfish was cooked perfectly. It's..."
Branden Randall
"I am a restaurant owner, my husband is a Chef of 35 years (went to the CIA), worked in NY, Chicago, Vienna, Austria, and I must tell you, this is the..."
Brenna Terry
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