Tip Thai Restaurant menù, Richmond
Tip Thai Restaurant Richmond - Menu
Appetizers
Chicken Satay
4 pieces. Grilled skewered white meat chicken served with peanut sauce and cucumber relish.
6.95 $
Kanom Jeeb
Steamed dumplings. Steamed crabmeat and minced chicken; served with sweet soy sauce.
6.95 $
Golden Triangles
Fried tofu. Fresh, deep-fried bean curd served with sweet chili sauce. Vegetarian.
6.95 $
Spring Rolls
Crispy rolls stuffed with cellophane noodles, cabbage, and carrots. Vegetarian.
5.95 $
Fried Calamari
Fresh, sliced squid lightly battered and deep-fried; served with sweet chili sauce.
6.95 $
Shrimp Rolls
Black tiger shrimps, garlic, and ginger wrapped in thin spring roll paper and served with sweet chili sauce.
7.95 $
Fresh Spring Rolls
Garden rolls. Steamed rice flour stuffed with, shrimp, chicken, fresh vegetables and noodles; served with chef's special sauce. 3 rolls per order.
7.95 $
Crispy Fried Wontons
Fried wontons stuffed with minced shrimp, chicken, garlic, and black pepper; served with sweet chili sauce.
6.95 $
Tod Mun
Thai curry fish cakes served with cucumber relish and crushed peanuts.
7.95 $
Shrimp Cracker
Shrimps with sweet chili sauce and vegetables in a cracker bowl.
7.95 $
Cheese Rangoon
Cream cheese wontons. Crispy wontons stuffed with minced corn, carrots, peas, and cream cheese.
6.95 $
Gyoza
Fried dumplings stuffed with cabbage, chicken, onions, and served with sweet soy sauce.
6.95 $
Vegetable Curry Puffs
2 small pies stuffed with onion, curry powder, potato, and cilantro. Vegetarian.
5.95 $
Chicken Curry Puffs
2 small pies fried and stuffed with onion, curry powder, potato, cilantro, and chicken.
5.95 $
Lettuce Wraps
Create your own wraps with fresh vegetables, crispy rice noodles, minced chicken, and peanut sauce.
8.95 $
Nua Dead Deao
Beef Jerky. Beef marinated in spices and deep-fried; served with spicy sauce.
7.95 $
Thai Style Chicken Wings
Seasoned and sprinkled with black pepper; comes with chili sauce.
8.95 $
Deep-Fried Green Beans
Seasoned and deep-fried green beans. Vegetarian.
8.95 $
Green Curry Roti
A bowl of creamy chicken curry served with delicate roti.
8.95 $
Tip Sampler
2 spring rolls, 2 steamed dumplings, 2 chicken satay, 2 cheese Rangoons (cream cheese wontons), and 2 fried dumplings (gyozas).
13.95 $
Soups
Wonton Soup
Chicken and shrimp wontons with fresh napa cabbage simmered in a light consomme.
4.95 $
Tom Yum Goong Soup
Fresh shrimps and mushrooms in spicy hot and sour broth.
5.95 $
Tom Yum Gai Soup
Fresh chicken and mushrooms in spicy hot and sour broth.
5.95 $
Tofu Tom Kha Soup
Spicy galangal and fresh tofu in hot and sour coconut broth. Vegetarian.
5.95 $
Tom Kha Gai Soup
Spicy galangal and white meat chicken in hot and sour coconut broth.
5.95 $
Pho Thak Soup
Mussel, shrimp, squid, and scallop, grilled red onions, and lemongrass in spicy hot and sour broth.
7.95 $
Tofu Soup
Fresh mixed vegetables and fresh tofu in light clear broth.
4.95 $
Crabmeat Soup
Asparagus, egg whites, crabmeat, fresh mushrooms, and cilantro in a delicious broth.
8.95 $
Salads
Som Tum Salad
Papaya salad. Julienne green papaya, roasted peanuts, string beans, grilled shrimps, and tomatoes mixed with spicy lime juice dressing.
7.95 $
Larb Gai Salad
Minced chicken in spicy fresh lime juice and exotic spices.
7.95 $
Grilled Steak Salad
Yum Nua. Marinated New York steak, grilled, thinly sliced, and served with a spicy vinaigrette on a bed of fresh greens.
8.95 $
Southern Thai Salad
Mixed vegetables and deep-fried tofu served with peanut sauce. Vegetarian.
7.95 $
Yum Woonsen Salad
Warm cellophane noodle salad with shrimps, minced chicken, red onion, peanuts, cilantro, and scallions mixed with spicy lime dressing.
8.95 $
Num Tok Salad
Grilled beef salad.
8.95 $
Yum Talay Salad
A festival of seafood and mixed vegetables.
10.95 $
House Salad
Mixed vegetables with our special peanut sauce. Vegetarian.
7.95 $
Curries
Red Curry
A red curry coconut broth soup with bamboo shoots, bell peppers, and basil leaves.
13.95 $
Green Curry
A green curry coconut broth with bamboo shoots, bell peppers, basil, and eggplant.
13.95 $
Panang Curry
A creamy red curry peanut sauce with bell peppers, carrots, and shredded kaffir leaves.
13.95 $
Massaman Curry
A massaman curry coconut broth with potatoes, white onions, and roasted peanuts.
13.95 $
Yellow Curry
Thai yellow curry broth tomatoes, onions, and bell peppers.
13.95 $
Mango Curry
A red curry coconut broth with mango, bell peppers, basil leaves, and white meat chicken.
12.95 $
Pumpkin Curry
Fresh pumpkin, basil leaves, chicken, shrimp, in a delicious curry sauce.
16.95 $
Chicken Rama
Boneless chicken breast sauteed in peanut curry on a bed of raw broccoli (steamed broccoli upon request).
10.95 $
Tofu Rama
Fried tofu sauteed in peanut curry on a bed of raw broccoli (steamed broccoli upon request). Vegetarian.
10.95 $
Noodles
Pad Thai
Thin rice noodles with eggs, green onions, carrots, and bean sprouts.
13.95 $
Pad See Ew
Wide rice noodles with black bean sauce, broccoli, carrots, and eggs.
13.95 $
Pad Rad Nah
Wide rice noodles with broccoli and carrots in chef's special gravy.
15.95 $
Ba Mee Rad Nah
Crispy egg noodles with mushroom, baby corn, bamboo shoots, and napa in chef's special gravy.
15.95 $
Gai Khua
Rice noodles with eggs, carrots, mushrooms on lettuce.
13.95 $
Drunken Noodles
Pad kee mao. Wide rice noodles, tomatoes, chilis, basil leaves, and bell peppers on lettuce.
13.95 $
Chow Mein
Yellow noodles with broccoli, napa cabbage, bean sprouts, mushrooms, and green onions.
13.95 $
Noodle Soup
Thin rice noodles, coriander, and bean sprouts in a light broth.
13.95 $
Green Curry Noodles
Wide rice noodles stir-fried with shrimps and vegetables in green curry sauce.
15.95 $
Pad Woonsen
Stir-fried cellophane noodles with a combination of vegetables, including celery. Vegetarian.
12.95 $
Pad Thai Jay
Rice noodles with mixed vegetables and tofu. Vegetarian.
10.95 $
Fried Rice
Tip Fried Rice
Fried rice with eggs, tomatoes, carrots, peas, scallions, and onions.
13.95 $
Kao Pad Karie
Fried rice with curry powder, eggs, carrots, napa cabbage, broccoli, mushrooms, scallions, and shallots.
13.95 $
Kao Pad Supparos
Pineapple fried rice. Pineapple fried rice with scrambled eggs, pineapple, cashews, raisins, and scallions.
15.95 $
Spicy Fried Rice
Basil fried rice. Fried rice stir-fried with basil leaves, bell peppers, onions, and chili.
16.95 $
Stir Fry
Pad Num Prik Pao
Your choice of protein and mixed vegetables stir-fried in our special chili sauce.
15.95 $
Pad Supporos
Pineapples, ginger, scallions, bell pepper, broccoli, and cashew nuts sauteed in light brown sauce.
15.95 $
Thai Sweet and Sour
Cucumbers, pineapples, and onions in Thai style sweet and sour sauce.
13.95 $
Pad Kapow
Your choice of protein sauteed with chili, garlic, onion, and basil.
13.95 $
Ginger Perfect
Your choice of protein sauteed with fresh ginger, onions, carrots, and mushrooms.
13.95 $
Pad Phrik King
Your choice of protein sauteed with string beans, curry paste, and shredded kaffir leaves.
14.95 $
Pad Pak
Your choice of protein sauteed with broccoli, carrots, napa cabbage, mushroom, celery, and cucumber in a light tasty brown sauce.
13.95 $
Ginger Broccoli
Your choice of protein sauteed with broccoli in a light tasty brown sauce.
13.95 $
Pad Spicy Eggplant
Your choice of protein sauteed with fresh oriental eggplant, bell pepper, onion, and basil in a spicy black bean sauce.
15.95 $
Lemongrass Chicken
Grilled chicken marinated with lemongrass in chef's special sauce and served with fresh mixed vegetables.
14.95 $
4 Seasons Chicken
Fried white meat chicken sauteed with sweet and spicy brown sauce topped with crispy basil.
12.95 $
Gai Pad Som
Thai orange chicken. Stir-fried chicken with cashew nuts, scallions, garlic, and orange sauce.
12.95 $
Chicken Cashew
Marinated white meat chicken sauteed with roasted cashew nuts, garlic, bell peppers, onions, and special house sauce.
12.95 $
Katiem Prik Thai
Garlic and pepper. Stir-fried meat and steamed vegetables in garlic and pepper sauce.
15.95 $
Lemongrass Pork
Grilled pork marinated with lemongrass in chef's special sauce and served with fresh mixed vegetables.
14.95 $
Vegan Entrées
Red Curry Jay
10.95 $
Green Curry Jay
10.95 $
Panang Curry Jay
10.95 $
Massamun Curry Jay
10.95 $
Yellow Curry Jay
10.95 $
Rama Tofu
10.95 $
Pad Thai Jay
10.95 $
Pad See Ew Jay
10.95 $
Pad Kee Mao Jay (Drunken Noodles)
10.95 $
Kao Pad Jay
10.95 $
Kao Pad Karie Jay
10.95 $
Kao Pad Supparos Jay
12.95 $
Kao Pad Kapow Jay (Basil Fried Rice)
10.95 $
Pad Supparos Jay
12.95 $
Pad Pak Jay
10.95 $
Ginger Broccoli Tofu
10.95 $
Pad Kapow Jay
10.95 $
Chef's Specialties
Pad Talay Durd
Scallops, shrimps, squid, mussel with hot chili coconut sauce.
16.95 $
Tip Spicy Basil
Comes with shrimp, minced chicken, green beans, bamboo shoot, and fresh garlic chili basil sauce.
15.95 $
Poo Ob Woonsen
Steamed shrimp with cellophane noodles, fresh ginger, and topped with crabmeat.
16.95 $
Honey Roasted Duck
Young duck marinated overnight, deboned, and served with crispy noodles, steamed broccoli, and sweet honey sauce.
17.95 $
Gang Ped Yang
Homemade roasted duck cooked in red curry with pineapples, tomatoes, string beans, basil leaves, and kaffir leaves.
15.95 $
Jungle Curry
Gang pah. A combination of pork, chicken, beef, wild ginger, and vegetables in red curry (no coconut milk).
15.95 $
Goong Phuket
Grilled black tiger shrimps topped with minced chicken and crabmeat; served with chef's sauce.
17.95 $
Tilapia Fillet
Deep-fried tilapia fillet topped with a sauce of your choice.
16.95 $
Pla Pad Ped
Deep-fried tilapia sauteed with curry paste, eggplant, and sprinkled with kaffir.
18.95 $
Salmon Curry
Grilled salmon served with vegetables and your choice of red, Panang, green, or yellow curry.
19.95 $
Pad Kapow Talay
Seafood sauteed with chili, garlic, and fresh basil leaves.
16.95 $
Crispy Duck Basil
Crispy duck stir-fried with basil leaves, chili peppers, and garlic sauce.
17.95 $
Lamb Curry
Grilled lamb chops served with yellow curry sauce and yellow rice.
26.95 $
Sizzling Siam Beef
Marinated quickly stir-fried on a high heat platter and served with fresh ginger.
17.95 $
Hor Mok Gai
Curry with Chinese cabbage, coconut milk, and white meat chicken.
12.95 $
Hor Mok Talay
Curry with Chinese cabbage, coconut milk, and seafood.
16.95 $
Siam Pad Thai
Thin rice noodles with eggs, green onions, carrots, bean sprouts, chicken, and grilled shrimps.
15.95 $
Crab and Shrimp Fried Rice
Fried rice with crabmeat, shrimp, green onions, white onions, eggs, and cilantro.
18.95 $
Desserts
Mango and Sweet Sticky Rice
Vegetarian.
6.95 $
Honey Fried Banana with Ice Cream
5.95 $
Coconut Ice Cream with Mango Sauce
Vegetarian.
4.95 $
Coconut Ice Cream with Sweet Sticky Rice
Vegetarian.
6.95 $
Thai Custard with Sweet Sticky Rice
Vegetarian.
6.95 $
Thai Custard with Mango Sauce
Vegetarian.
4.95 $
Sides
Steamed Jasmine Rice
2 $
Brown Rice
2 $
Steamed Vegetables
3 $
Sticky Rice
3 $
Steamed Noodles
2 $
2 oz. Peanut Sauce
1 $
2 oz. Sweet and Sour Sauce
1 $