Smoked salmon, mussels, scallops, red onion, dill, extra virgin olive oil, garlic, and mozzarella cheese.
Mediterranean
Calameta olives, sun dried tomatoes, feta cheese, artichokes, olive oil, garlic, and mozzarella cheese.
Margarita
Vine ripe tomatoes, extra virgin olive oil, garlic, fresh mozzarella cheese topped with fresh basil.
BBQ Chicken
BBQ chicken, caramelized onions, roasted red peppers, and mozzarella cheese.
Pasta Perfection
Pasta Pomodori
Homemade marinara and fresh basil over rigatoni topped with asiago cheese.
Baked Ziti
Rigatoni baked with marinara sauce and mozzarella cheese.
Pasta Bolognese
Homemade sauce with pork and beef served over rigatoni and topped with asiago cheese.
Broccoli Aioli
A blend of broccoli, olive oil and garlic sauteed and served over capellini.
Vegetable Lasagna
Pasta layered with spinach, mushrooms, fresh basil, ricotta cheese, homemade marinara, and mozzarella cheese.
Gorgonzola Formaggi
Sauteed spinach, mushrooms, prosciutto, and garlic in a gorgonzola cream sauce and tossed with rigatoni.
Gnocchi
With your choice of tomato basil cream sauce, homemade marinara sauce, or pesto cream sauce.
Tortellini Cabella
Prosciutto, mushrooms and peas in a creamy alfredo sauce tossed with tortellini.
Eggplant Parmesan
Fresh breaded eggplant with marinara sauce topped with mozzarella cheese baked in our brick oven and served.
Ravioli Calabria
Sauteed spinach, roasted red peppers and artichokes in a tomato basil cream sauce with portabella filled ravioli.
Spectacular Seafood
Baked Haddock
Fresh haddock baked with lemon butter and topped with seasoned bread crumbs served with grilled vegetables and garlic mashed potatoes.
Haddock French
Fresh haddock, egg batted and sauteed with lemon, sherry and butter served with grilled vegetables and garlic mashed potatoes.
Zuppa de Pesce
Fresh clams, mussels, shrimp, and calamari simmered in a red seafood sauce over capellini served with crustini.
Capellini A'Scapece
Sauteed shrimp, sun dried tomatoes, artichoke hearts, garlic, olive oil, and spices over capellini.
Shrimp and Clam Fra Diavolo
Jumbo sauteed shrimp and littleneck clams in a savory spicy marinara sauce over linguine.
Linguine with Littlenecks
Sauteed littleneck clams in their own broth with extra virgin olive oil, garlic, parsley, and red chili peppers served over linguine.
Grilled Salmon
Grilled salmon filet with a lemon, garlic butter, served with grilled vegetables and garlic mashed potatoes.
Shrimp Scampi
Sauted shrimp with garlic butter served over capellini.
Smoked Seafood Plate
Salmon, scallops, and mussels cold smoked with capers, red onion and lemon served with our homemade dill.
Calamari Fritti
Fresh fried calamari topped with asiago cheese served with homemade marinara sauce.
Soups, Salads, & Vegetarian Dishes
Soup and Salad
Your choice of a cup of soup with a small Panzari salad or a small caesar salad.
Caesar Salad
Romaine lettuce tossed with our homemade caesar dressing topped with asiago cheese and croutons.
Panzari Insalata
Mixed baby greens with balsamic vinaigrette dressing, tomatoes, red onion, and asiago cheese.
Antipasti
Fried Cheese Florentine
Homemade fried cheese with fresh spinach, mozzarella, and spices served with marinara sauce.
Artichokes French
Artichoke hearts battered and lightly sauteed with lemon, sherry, and butter topped with asiago cheese.
Greens and Beans
Escarole and white beans sauteed with garlic and olive oil finished in our delicious sauce
Bruschetta Toscani
Baked Italian bread topped with fresh plum tomatoes, fresh pesto, olive oil, garlic, and mozzarella cheese.
Insalata
Caprese
Vine ripe tomatoes, fresh mozzarella, basil, extra virgin olive oil, and pine nuts.
Calamari Salad
Seasoned fresh calamari flash fried, served over mixed baby greens with our homemade lemon balsamic vinaigrette dressing topped with asiago cheese.
Stuffed Portabella Mushroom
Stuffed portabella mushroom with garlic prosciutto, spinach, and sun dried tomatoes topped with gorgonzola cheese.
Tuscan Minestrone Small or Large Bowl
Fresh vegetables, white beans, and ditalini topped with asiago cheese.
Paninis
Roast Beef Panini
Sliced roast beef with caramelized onions, roasted red peppers, and mozzarella cheese.
Grilled Pesto Chicken Panini
Grilled chicken breast with pesto, fresh tomato, and fresh mozzarella cheese.
Panini Griglia
Portabella mushroom, feta cheese, roasted red peppers, and spinach.
B.B.Q. Chicken Panini
Grilled B.B.Q. chicken breast with caramelized onions, gorgonzola cheese, and roasted red peppers.
Chicken Parmesan Panini
Breaded breast of chicken with tomato sauce and mozzarella cheese.
Eggplant Parmesan Panini
Breaded eggplant with tomato sauce and mozzarella cheese.
Pollo
(Chicken)
Chicken Parmesan
Sauteed breaded chicken breast with marinara sauce topped with mozzarella cheese, baked in our brick oven served with rigatoni and marinara sauce.
Chicken Alfredo
Grilled chicken and broccoli tossed with alfredo sauce and rigatoni.
Chicken Napallini
Grilled chicken, spinach, roasted red peppers, pine nuts, olive oil, and spices served over capellini and finished.
Chicken and Shrimp Scarpece
Grilled chicken and shrimp with hot peppers, tomatoes, fresh basil, garlic infused olive oil and pine nuts over linguine, finished with asiago cheese.
Chicken French
Egg battered chicken breast sauteed with lemon, sherry and butter served over capellini.
Chicken and Prosciutto
Sauteed breast of chicken, prosciutto, escarole, garlic, calameta olives, and provolone over capellini, finished in our Chef's delicious sauce.
Chicken Marsala
Sauteed chicken breast with mushrooms and garlic in a marsala wine sauce served with grilled vegetables and garlic mashed potatoes.
Zuppe
Chicken Pastina
Escarole, chicken, pastina, lemon and garden vegetables topped with fresh parsley.
Antipasto
Pesto chicken, roasted red peppers, calameta olives, fresh mozzarella, marinated plum tomatoes, feta cheese, artichoke hearts, prosciutto, cherry peppers, pepperonchini, and red onion romaine with Panzari's Italian dressing.