lettuce, noodles, shrimp, chicken and Thai herbs including mint, cilantro, and basil wrapped in delicate rice paper. served with chili lime dipping sauce, topped with peanuts.
5.95 $
Chicken Satay (4 Pcs)
marinated chicken in Thai herbs and spices, grilled on skewers, served with my Thai peanut sauce and cucumber sauce.
5.95 $
Fried Spring Rolls (4 Pcs)
Vegetables, bean (glass) noodles, and chicken, wrapped in rice flour wrap then deep fried.
4.95 $
Fried Tofu (8 Pcs)
Deep-fried fresh tofu served with sweet chili sauce topped with crushed peanuts.
4.95 $
Soups
Coconut Chicken (Tom Kha Gi)
delectable combination of coconut milk and lemon grass, seasoned with galangal and Thai herbs.
8.95 $
Hot and Sour Shrimp (Tom Yum Goong)
shrimp and lemon grass perfected with galangal and Thai lime leaves to create an authentic flavor.
8.95 $
Salads
Papaya Salad (Som Tum)
Shredded green papaya, garlic, and tomatoes tossed together and topped with peanuts, served with white sticky rice.
8.95 $
Minced Chicken (Lahb)
Chicken tossed with cilantro, lemon grass, mints, red onions, and roasted rice powder, served with sticky rice.
8.95 $
Sliced Beef Salad (Num Tok)
Sliced juicy grilled beef in lemon chili, vinaigrette, red onions, roasted rice powder, mint, basil, and cilantro, served with white sticky rice.
8.95 $
Sesame Chicken Salad
Sautéed chicken, romaine lettuce, crispy noodles, and peanuts with roasted sesame seed dressing.
8.95 $
southern Thai salad
Romaine lettuce, hard-boiled eggs, cucumbers, bean sprouts, tomatoes, fried tofu served with peanut dressing.
8.95 $
Curry
Served with white rice and your choice of meat chicken, beef, pork, tofu 8.95 or shrimp 9.95
Green Curry (Gang Keo Wann)
Coconut milk with green curry paste, bamboo shoots, topped with bell peppers and basil.
Red Curry (Gang Dang)
Coconut milk with red curry paste, bamboo shoots, topped with bell peppers and basil.
Panang Curry (Gang Panang)
Coconut milk, panang curry spices, topped with kaffir lime leaves and basil.
Pineapple Curry (Gang Sapparot)
Coconut milk with red curry pasted and pineapple to give a mildly sweeter taste.
Yellow Curry (Gang Karee)
Coconut milk with a richly spiced karee curry paste, with potatoes and carrots.
Mussaman (or Muslim) Curry (Gang Mussaman)
Coconut milk with peanut-based curry paste, ground peanuts, with potatoes and carrots.
Thai stir-fry
Served with white rice and your choice of meat chicken, beef, pork, tofu 8.95 or shrimp 9.95
Spicy Eggplant with Basil
Tasty blend of fresh chili garlic paste, basil, and eggplant.
Basil Bell Peppers (Pad Kraprao)
Bell peppers in fresh chili paste, basil, and onions.
Spicy Bamboo Shoots
Bamboo shoots in red curry paste and basil
Sweet Roasted Chili and Vegetables
Sweet roasted chili sauce stir fried in a variety of vegetables including, celery, carrots, zucchini, baby corn, and other vegetables.
Thai sweet and sour (priaw wann)
cucumber, zucchini, carrots, pineapple, mushrooms, tomatoes, onions, bell peppers in my Thai sweet and sour sauce.
Thai cashew nut
Cashews with a variety of vegetables including, celery, carrots, zucchini, baby corn, and other vegetables stir fried in oyster sauce.
Broccoli in Oyster Sauce
Stir-fried broccoli in a soy and oyster sauces.
Stir-Fried Fresh Ginger
fresh ginger, onions, mushrooms, carrots, spring onions, and my Thais three flavored sauce
Vegetable Delight
Cauliflower, mushrooms, carrots, bean sprouts, celery, baby corn, zucchini, squash, and cabbage in soy and oyster sauce
Fried Rice
Served with white rice and your choice of meat: chicken, beef, pork, tofu 8.95 or shrimp 9.95
Thai fried rice
Stir-fried rice with eggs, onions, tomatoes, served with lime wedges.
Pineapple Fried Rice
Thai fried rice (r1), plus pineapple and topped with cashews.
Stir Fry Noodles
Served with white rice and your choice of meat: chicken, beef, pork, tofu 8.95 or shrimp 9.95
pad Thai
stir-fried rice noodles with eggs, bean sprouts, carrots, and onions in my Thais sweet and tangy pad Thai sauce topped with fresh ground peanuts.
Pad See Ew
Stir fried flat rice noodles, eggs, and broccoli in sweet soy sauce.
Pad Radd Na
Stir-fried flat rice noodles in sweet soy sauce topped with a broccoli and soy sauce gravy.
Pad Kee Mao
Stir-fried flat noodles in fresh chili paste, broccoli, carrots, baby corn and basil.
Spicy Bean Noodles (Pad Ped Woonsen)
Stir-fried bean noodles in red chili paste, cabbage, carrots, and fresh basil.
Dessert & Drinks
Sweet Sticky Rice with Mangoes
Soft steamed black and white sticky rice topped with warm, sweet coconut milk. Served with mangoes.
4.95 $
Thai ice tea
2.5 $
Fountain Drinks, Iced or Hot Tea, Hot Chocolate
1.5 $
Since our meals are freshly prepared, we can adjust how they are made in order to suit your taste or special diets.