pan fried korean dumplings (10) filled with a mixture of beef with fresh veggies. a special cooking technique makes these fried on the bottom and steamed on the top. a true asian treasure.
5.95 $
Vegetable Pancake
assorted fresh vegetable mixed in a light rice flour batter and pan fried until golden brown. served with a spicy homemade sauce
9.95 $
Oyster and Spring Onion Pancake
deliciously korean with fresh oysters and cut spring onions lightly fried in a special potato and flour batter and served with a spicy homemade sauce
10.95 $
Seafood and Vegetable Pancake
a spicy blend of shrimp, scallops, mussels, oysters and squid with freshly cut veggies lightly fried in a special potato and flour batter and served with a spicy homemade sauce
11.95 $
Shrimp and Spring Onion Pancake
a dozen large shrimp mixed with freshly cut spring onions within a light potato and flour batter and served with a special homemade sauce
11.95 $
Kimchi Pancake
cabbage kimchi mixed with veggies in potato and flour batterl; served with special homemade sauce.
9.95 $
Shrimp and Kimchi Pancake
a dozen large shrimp mixed with cabbage kimchi in potato and flour batterl; served with special homemade sauce.
12.95 $
Shrimp Tempura
five large butterflied shrimp, battered and deep fried.
11.95 $
Veggie Tempura
medley of sliced veggies in tempura batter, deep fried.
6.95 $
Shrimp and Veggie Tempura
shrimp and sliced veggies, battered and deep fried.
9.95 $
Entrees
Pork Bulgogi (Doaji Bulgogi)
thin strips of pork tenderloin marinated in a hot pepper sauce and slightly charred over an open flame.
10.95 $
Baby Back Ribs (Doaji Kalbi)
a half-rack of tender baby backs flame broiled in either a hot pepper sauce (to your taste) or teriyaki style.
14.95 $
Bacon Feast for Two (Sam Kyop Sal Gui)
strips of fresh korean-style bacon cooked on a brazier at the table. served with red-leaf lettuce, garlic, and hot green peppers with hot bean paste. a korean tradition.
20.95 $
Beef Bulgogi
thin strips of tender rib-eye steak marinated in a special sauce (the recipe has been passed down through the generations) and cooked over an open flame until just right. a korean dining necessity.
11.95 $
Kalbi
beef short ribs butterflied and marinated in a special sauce, then charbroiled to perfection. the house specialty.
14.95 $
Teriyaki Chicken
boneless, skinless chicken breasts marinated in a special homemade teriyaki sauce cooked over an open flame until golden brown.
10.95 $
Chicken Bulgogi (Spicy Or Mild)
boneless, skinless chicken breasts marinated in a special homemade sauce and cooked over an open flame until golden brown.
10.95 $
Noodle Dishes
Chop Chae Bap
your choice of meat or seafood plus vegetables with the addition of clear noodles stir-fried to perfection. words are lacking to describe the delicate taste and special contentment one feels when partaking in this dish. hot and spicy. with meat
9.95 $
Chop Chae Bap
your choice of meat or seafood plus vegetables with the addition of clear noodles stir-fried to perfection. words are lacking to describe the delicate taste and special contentment one feels when partaking in this dish. hot and spicy. with seafood
12.95 $
Cha Jang Myon
noodles with black bean sauce - the original spaghetti. sauce is made with pork and chopped vegetables.
7.95 $
Fancy Cha Jang Myon
sam preparation as cha jang myon but the a smoother, fancier blended sauce.
7.95 $
Seafood Cha Jang Myong
black bean sauce on noodles with veggies, shrimp, mussels, scallops, and squid.
9.95 $
Jam Pong (Seafood Stew)
a spicy seafood stew served with water noodles and vegetables. a blend of shrimp, oysters, squid, scallops, and fish cake -- the best of the best.
8.95 $
Naeng Myon
icy buckwheat noodles served cold with beef broth, asian pear, veggies, and topped with a hard-boiled egg. served either mild or blended with a hot and spicy sauce. a favorite for centuries.
7.95 $
Naeng Myon and Kalbi Combo
a half-order of ribs (kalbi) served with naeng myon. a summertime favorite.
13.95 $
Spicy Buckwheat Noodles with Raw Sting Ray (Bi Bim Hue Naeng Myon)
sam as the blended hot and spicy naeng myon noodles buth topped with raw sting ray.
9.95 $
Woo Dong Soup
chicken or seafood with vegetables and noodles.
8.95 $
Other Specialties
Bi Bim Bap
a korean favorite. a bed of rice surrounded by a garden of vegetables and bulgog (beef) and topped with a fried egg. mix in hot bean paste to your taste.
9.95 $
Mandu Kuk (Soup)
dumplings simmered in a delicate soup with egg, noodles, and spring onions.
8.95 $
Duk Kuk (Soup)
rice cakes with egg, noodles, and spring onions in a special broth.
8.95 $
Duk Mandu Kuk (Soup)
dumpings and rice cake soup combined with egg, noodles, and spring onions.
8.95 $
Other Soups and Stews
Fancy Kimchi Stew for Two
served at the table in a brazier, this stew is a mixture of kim chi, pork, and vegetables to produce a unique taste sensation. hot and spicy.
20.95 $
Kimchi Soup
kimchi, pork, and vegetables in a hot pot. hot and spicy.
8.95 $
Korean Soybean Paste Soup with Vegetables
a spicy blend of soybean paste, shrimp, and scallops with fresh vegetables.
8.95 $
Soybean Curd Soup with Vegetables
soft soybean curd spicy blend with shrimp, scallops, and fresh vegetables.
8.95 $
Mixed Vegetable and Beef Soup
a think blend of fresh vegetables and beef in a special spicy broth.
8.95 $
Fancy Mixed Vegetable and Beef Soup
add cabbage and ginger to the above vegetable and beef soup.
8.95 $
Stir Fry
Shrimp Stir Fry
12.95 $
Scallops Stir Fry
13.95 $
Squid Stir Fry
10.95 $
Pork Stir Fry
10.95 $
Chicken Stir Fry
10.95 $
Veggie and Tofu Stir Fry
10.95 $
Octopus Stir Fry
11.95 $
Seafood
Open-Flame Squid
tenderized squid cooked over an open grill and served on a hot cast iron skillet with onions and scallions.
10.95 $
Open-Flame Salmon
salmon filet cooked over an open flame and served with teriyaki sauce on a bed of lettuce. alaskan delight.
12.95 $
Open-Flame Scallops
large sea scallops cooked over an open flame and served on a hot cast iron skillet with onions and scallions.
13.95 $
Open-Flame Shrimp
large sea shrimp cooked over an open flame and served on a hot cast iron skillet with onions and scallions.
12.95 $
Pan-Fried Pike Mackerel
two small fish pan-fried and served on a bed of red-leaf lettuce. a delicate flavor.
8.95 $
Atka Mackerel
caught in the northern pacific, this buttery and light whole fish is a favorite. served on a bed of red leaf lettuce.
12.95 $
Seafood Soups and Stews
Spicy Mixed Seafood with Veggies for Two
cod, shrimp, crab, clam, squid, scallops, mussels, tofu, and fresh vegetables simmered in a delicate broth and served at the table in a brazier.
23.95 $
Red Snapper Soup
hot and spicy with scallops, shrimp, and mussels in a stone hot pot.
10.95 $
Flounder Soup
hot and spicy with scallops, shrimp, and mussels in a stonehot pot. a delicacy.
10.95 $
Cod Soup
hot and spicy with scallops, shrimp, and mussels in a stone hot pot. a true taste treat.
10.95 $
Fish Roe Soup with Tofu and Veggies
the fish roe are cooked in their natural setting and complemented with custardy squares of tofu, squid, oysters, and freshly cut veggies.
11.95 $
Drinks
Soda
1 $
Ice Tea
1 $
Coffee
1 $
Milk
1 $
Beer and Wine
Beer and Wine
we have a very large selection of white, red, and sparkling wines. also warm and cold sake.