Reviews Del Frisco's Double Eagle Steakhouse

5
Berretta Music Academy
+5
It was 4th of July and we needed a place to eat before the fireworks on the USS Midway. We're very happy with the choice here at Del Frisco's. If you're looking for saving some money, then this is not the place to go. But if you're looking for high-end food and don't mind spending a little bit extra for it, highly recommend it!
5
Kirsten Leisses
+5
Wonderful service. Staff was very attentive. Absolutely fantastic food. We had the tasting menu. Got caesar salad and wagyu meatballs for the appetizer; 2 8 Oz strip steaks, a filet minion, and a lobster tail for the protein; mashed potatoes and creamed spinach for the sides; and chocolate moose and butter cake with butter pecan ice cream for the desserts. Every element of the meal was fantastic. Also had the old fashion with ear Grey bitters, which was delicious.
5
Aihziah Harrington
+5
Had an amazing anniversary dinner here! The atmosphere was very nice! We were seated within a few minutes of arriving with a reservation! Every employee we encountered was extremely pleasant and kind! The service was quick and efficient! The food was also amazing! Definitely recommend for a date night!
5
Maricris Prayer Warrior
+5
After running LA Marathon, I was famished and this was the first restaurant I encountered on Century City. I decided not to look any farther. The location ( except for the steep steps up) was perfect! The seating seemed comfortable, almost homey yet the place was sophisticated enough for the wine connoisseur or just a hungry lady like me who only care for any food that can be available. Surprise, the boiled garlic oyster was superb in taste served in 5 oyster shells and my Prime Rib Steak was rich in flavor! I had mashed potatoes on the side and even that, didn’t fail. For someone on the hunt for affordable meals, this is a royal treat specially after burning 2,700 calories on that 26.2 miles! If you’re in the area, give this place a try. Service was friendly and speedy , food was amazing, just bring your cc’s ! :)
5
Tiffany Jones
+5
This location is absolutely stunning more so than the one I went to in Dallas. The food is absolutely delicious and the dessert our server recommended was to die for. We sat outside and to our surprise there was a firework show.
5
Charles Breingan
+5
All around a great restaurant. Good food, great atmosphere, quality service. They had live music when we were there and he was a good singer, but but too loud. We could listen to him in the background and still have a conversation. We sat outside and it was just great seeing the bay and getting a nice breeze in the middle of summer. Well definitely go back here next time we have guests in town.
5
Debbie Wirt
+5
A lovely dinner with the hubby. Best scallops I ever tasted. The rest of it was pretty darned awesome as well. Manager graciously took care of an entree snafu and checked back with us till it was resolved. Would definitely go back.
5
Kristine Warren
+5
We just came in for appetizers and drinks and I wish we could have stayed longer. The bartenders were very attentive and all of the food we tried was flavorful and savory. It is located right by the bay, so it has a great view and a nice ocean breeze.
5
Veronica Patiño
+5
excellent service by very friendly staff. They have an extensive wine list and our server answered various question we had on some of the wines. we ordered the filet and the lamb. both were cooked perfectly to our request. the sides are shareable portions. for dessert we ordered a strawberry cheesecake that impressed with the hibiscus it had. We sat in the 2nd floor terrace for a sunset dinner. It was a beautiful view of the bay, and we watched the sunset fall. they had plenty of heaters,. so we were comfortable in the outdoor covered terrace. hope you all enjoy it too! they issue parking validation if you park under the Intercontinental hotel. there is also valet parking.
5
omni king
+5
Outstanding steak house, with commendable selection of steaks, combinations, drinks, desserts, and bonus live music. The atmosphere is modern, tasteful, and surrounded by million dollar views of the san diego Harbor Bay. The service was professional, prompt, and courteous. They worked together as a team to ensure our every dining need was met. Would definitely recommend and return again for a special occasion. It was a great experience for the family.
5
Kimberly Croxton
+5
My family and I dined at Del Frisco's for our mother's birthday. We had a private room, and an awesome time. The service was on point and the food was amazing!! If you are ever in the San Diego area I would definitely recommend that you visit the restaurant!
5
Joseph F Cortez Sr.
+5
I love this place. For the most part has always been good. The atmosphere and service are awesome. Last time there had the Japanese Wagu A5 and was not cooked to perfection. The Steak Chophouse in Coronado really knows how to prepare this cut of beef and if done right explodes in your mouth. But this review is about Del Frisco's and other than that small detail I don't have anything bad to say. If you go with your wife or girlfriend or significant other and get a window view of the bay you can't go wrong. Cheers.
4
Jonathan Antillon
+4
I do have to say that I enjoy the bar area a lot and the deck the formal dining areas very nice for formal dinners are very upscale date. Do you want one a have. The food is pretty good. Steaks are reasonably priced as long as you don’t go overboard with the dry age and all that stuff they offer free simple menu. Everything is great the loss record he was amazing mushrooms were great bread is amazing and overall drinks were really really good. Time is a little high but you can expect that from any nice place that has over $1 million wine cellar, decorations are fine and I like that it’s right next door to the boardwalk and you have a Lotta place to go from there
4
Dan and Aleshia Pelchat
+4
Overall a great experience. Server could use a bit of finesse and the Brussels where a tad on larger size so a bit bitter when served partially cooked. Scallops and steak cooked perfect. Starter bread on sweet side (personal choice) ambience great, staff overall trained very well in etiquette. Will go back. Bone in ribeye/ bisque/tomato and burrata salad, scallops,brussels.
4
Mary Brown
+4
Friendly, upbeat service. Nice atmosphere on the patio. Food was terrific with well prepared, high quality steaks. Highly recommend the creamed corn with shisito peppers. The sweet al dente corn with earthy, smokey peppers was a great accompaniment to the meal. Asparagus with pistachios were cooked perfectly. The crab cake with lobster sauce was amazing.
4
Samer Khouli
+4
We went here for my birthday with 3 others and sat upstairs in the veranda. Beautiful place and it's San Diego ... Does it get any better? Valet is 15 bucks and is about 150 feet away. Service by everyone was great although our server was average and not very engaging for a new restaurant. Get excited dude. We had carpaccio, tune tartare, salmon and aged ribeye and blue cheese wedges and dessert the amazing part. Tuna tartare was really good, carpaccio was a bit thick and ok, the salmon started off awesome with a light crispy top, but quickly the flavor disappointed and was boring. The hash it's served over was good. The aged ribeye was stellar ... Hands down a great steak. Major props. The dessert ..m butter cake was excellent, best butter cake around. The pineapple upside down was meh. Wine selection was huge. It is spendy thought. Sides are 17 bucks ... For corn and spinach. But it's San Diego waterfront. Go and enjoy .... It's a good place, is prices weren't so steak in would have given it 5 starts. Also I did get super sick that night with stomach flu or food poisoning. Which never happens to me, but it's not fair to put that on them. Although I'm certain it was something I ate.
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