2 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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"If you’re looking for seafood in San Francisco, try this place. Just 7 mins drive from fisherman’s wharf and has better food and pricing. This..."
imoo tan
"We had an amazing experience at Betty Lou's!! We ordered Raw Oysters, Clam Chowder, Side Meatballs, Seafood Linguine and Vegetarian Risotto...."
D M
"I have walked by Betty Lou’s numerous times and didn’t give it a lot of thought. It may look unassuming from the outside but let me tell you- I..."
Liz S.
"Everything was very good. Service was good. We had a window seat so we could people watch. Arrived after the peak time and the place was less crowded..."
Russ Lewis
"Quite pricey but overall good was good. Service wasn’t great, have to always keep asking to clean table , change plates..."
Alesea M
"The food was delicious, especially Mikes Wok Crab. The pre cracked crab made it easier to eat than your typical seagulls boil and the seasoning was..."
Allison Suarez
"If you’re looking for a cozy friendly ambiance, Betty Lou’s was perfect. The food was super tasty and FILLING. i couldn’t even finish my plate..."
Joanna C
"Super friendly atmosphere. Staffs treat customers like family and also treat each other very nice which is so important to me.
The pasta was very..."
Maya K
"Very tasty food and reasonably priced. The pesto sauce for seafood pasta was amazing. Free bread for dipping is also a big plus. Service was very..."
dillon d
"This has got to be one of the best pasta I ever had in US! Perfectly cook all Dante pasta, all the seafood were timed perfectly and the sauce for the..."
Wendy Tsang
"Was looking for a seafood place to avoid Asian or Italian. Betty Lou did not disappoint. I had halibut and my friend had the Sea Bass and clam..."
DK G
"Seafood linguine in red cream sauce was tasty except for the scallops for some reason. Atmosphere was quaint and felt more like a diner than a..."
Anthony Bartolo
"Small place, tremendous family feel to it, everyone working there was excellent on the customer service side, helpful, made great recommendations and..."
Mark Carroll
"My wife ate here a few years ago and wanted us to try it together. Despite the short staff, we were well taken care of. I don't think anyone had a..."
Chris Stovall
"Loved dining here at Betty Lou's. She actually works the floor so she has that personal touch which is really rare in San Francisco restaurants..."
Rick Snodgrass
"On my fav list in town. Love their authentic waiters who showed me a pic of the fish they caught that day. Sold! I was also impressed by the fact..."
Tiberiu Hrihorciuc
"Here will be my favorite spot ever in SF!
food was amazing service amazing too,
I went after reading the reviews, and it was much better than I..."
Moon C
"We called ahead to make a reservation and we’re fortunate enough that they could accommodate 7 people on short notice. We were even delayed due to..."
Amanda Bradley
"Clam linguine with olive oil is definately the best I have ever had. I don’t know how clams taste sweet in my mouth. Clam chowder and crab was..."
"OMG! A great ssmple of Italian hospitality and cuisine. 👨🍳
Due to the long wait, they comped me an extra glass of wine.
This place rarely..."
Claire Healy
"We come here all the time. The service is great. Anne makes the best margaritas, the house salad and the dressing are the bomb, meat balls were..."
Mo G
"Home. That is how I would describe Sodini's. We were seated quickly, the bread and water arrived shortly thereafter. We scrambled to make our..."
bill fisher
"Absolutely delicious authentic Italian dishes. The gorganzol cheese is amazing. Revisted tonight 6/15/23, and it was as Delicious as ever. Our group..."
Mark McHugh
"Went on a Saturday at 6 p.m., no wait and plenty of seating available both inside and outside. Got the menus, water, bread and butter soon enough...."
Eduardo Hernández, Jr
"This place feels like the North Beach Italian restaurants of my youth.
Wonderfully warm and welcoming staff.
Very generous pours of wine. And..."
Erik Dewhurst
"Loved this place! A hidden gem in Little Italy. Walking in you feel like this is an old school Italian home. Family photos on the wall, locals at the..."
Jamieko Lane
"The cliches aside, this Red Sauce North Beach Classic is top notch. The owner greeted me and after a brief wait I was able to score a slot at the..."
Charles Gee
"Absolutely beautiful atmosphere and the food was to die for. I've never enjoyed linguine and clams like I have here. This was one of my favorite eats..."
Veruca Salt
"The tortallini carbonara was delicious! Creamy mushroom sauce was very flavorful. The tortallini was cooked well, mostly even texture throughout...."
Dong He
"Love the food. We had pasta and was of good quality. I would have more tomato sauce on linguini with meatballs but they were tasty nonetheless. Shame..."
L U
"We were visiting some friends in San Francisco and they said this was their favorite spot in Little Italy. Being Italian myself I had some high..."
David Gaetke
"Seafood linguini was delicious. Pasta carbonara was rich and yummy. The rack of lamb was overcooked and bland. The wonderful server seeing my dismay..."
maia tidwell
"Ignore the garbage review from two weeks ago. Yes there is a credit card charge of 4%, but it is clearly stated in multiple places and on the front..."
Jason Williams
"An amazing meal. I had the veal scaloppini. It tasted just like the way my mom used to make it. My husband had the Gorgonzola gnocchi and it was so..."
Zelmi McCann
"Very busy restaurant. Lots of locals. A lot of the guests I saw walking in shook hand with the Maître D which is always a good sign.
Seevice was..."
Arnaud Michelin
"Phenomenal food and service. The pesto gnocchi is the best I’ve ever had. I highly recommend coming here and getting the..."
Kelsey Burns
"The food was good. The minestrone soup had a tomato base that was really good. The chicken sodin was good, was like an open face chicken cordon bleu...."
Nicolas Souza
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