Best Caviar Potato Cloud in San Francisco

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The Progress
The Progress
87/100 (4157 ratings)
Restaurants
American
Gluten Free Options
American
Vegan Options
Vegetarian Friendly
Vegetarian Friendly
Gluten Free Options
Vegan Options
Dinner
Quail
Caviar
Dumplings
Eggplant
Lamb
Pasta
Pesto
Salad
Fish
Duck
Asparagus
Pork
Oyster
Half Duck with Fried Rice
Carpaccio
Gnocchi
Caviar Potato Cloud
Wine
The Progress Cocktail
Cod
Wheat Donuts
Potato and Cheese Roti
Halibut
Ham and Cheese Roti
Pink Apple Sorbet & Buttermilk Ice Cream Sundae
Radishes from Our Farm
Octopus
Quail Egg Roti
Ceviche
Beef
Tempura
Sit down
American
Gift Cards Available
Full Bar
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Dinner
Fine Dining
"Every dish did not disappoint!! It was well worth the trip. The staff was extra friendly, especially Sandra..."
Kevin Jordan
"Amazing that a place so highly anticipated could actually deliver on expectations. The decor is minimal yet so artisan and perfect in every way, the..."
Kelly Boyd
"One of the finest restaurants I have ever eaten in. Innovatative food and wonderful staff...."
Jeff Barnes
"Went there for my birthday dinner with some good friends. The prix fixe menu is the way to go. I love variety, and lots of different tastes. And..."
Edward Ang
"You couldn't come up with a more inspirational menu! They have a excellent wine list, we always have them select the wine pairing, we talk about what..."
Mike Shea
"The Progress... this has been a restaurant high in anticipation for many that have been waiting for it to open, and they didn't disappoint. The decor..."
Adam Brioza
"My first time tonight and it did not disappoint!! The staff was super friendly and informative. The food...the food left me speechless (other than..."
Caroline Rose
"The service is what ties this absolutely delectable place up with a bow and makes a great gift of an evening. Thank you The Progress for a great..."
Paige Brooks
"Like everyone says, it really will blow your mind. The flavor combinations are extraordinary. Go with a big group so you can try more. Dish after..."
Rich Prest
"went in without a reservation. was seated on great spot by the bar. super friendly staff, all seemed very professional, had the tasting menu, food..."
Adi Guy
"Great food, coctails (loved the jim), an extensive wine list, and impecable service. Only drawback was I was sat 15 minutes after my reservation..."
Edison Lendof
"Great atmosphere, great service, and fancy but very down to..."
Donte Mayer
"Amazing food and excellent service. Stuart and Nicole's attention to detail carries throughout the restaurant from the beautiful handcrafted..."
Cindy Lasar
"Very nice ambience, and friendly staff. The menu eclectic and very imaginative. I loved my cocktail � a nice surprise from the classics. The food..."
Francina Lozada Nur
"We enjoyed a lovely egg drop soup with some crab in it that tasted marvelous! The restaurant is family-style so you'll be sharing with whoever you..."
Bundanya Miu
"This is my new favorite restaurant in sf. All of the dishes were tasty but the seaweed noodles blew all of our minds and the duck is incredible for..."
Rebecca Gordius
"A coworker had the masa dumplings and the sausage salad dishes. He liked both of them. I wasn't hungry. Just got the ginger soda which was fresh and..."
Duane Brown
"I came here after trying state bird provisions and I simply cant decide which one I like best. They are both the best restaurants in SF in my..."
Ana Sofía Vázquez
"I am enamored at the fact that this place can be just as good as next door but be a totally different experience. While the vibe has its..."
James Deperalta
"One of my top spots in SF! Everything was perfect! Must get the duck dish. We had 4 dishes + 2 desserts just two of us. We were really..."
H K
"We’ve been to almost all of the 1 Michelin starred restaurants in SF and this might be our favorite. Beautiful interior. Reasonably priced...."
Tim Wang
"This was on my list for a very long time. It’s a classy place with great quality food, friendly staff , classic meals with full of flavours and add..."
Chhavi Bhaskar
"Service was practically perfect. Our server was incredible, he was very aware of our table situation at all times. He took all food orders at once,..."
SG
"I’ve never been more convinced that progress is a beautiful thing. In this case, The Progress. The atmosphere is spacious but cozy, rustic and..."
A.C. Antonelli
"I’m a big duck fan and always get duck wherever I go. For the first time in a while, the duck was actually good. It was cooked perfectly - juicy..."
Vicky