Best Steamed Egg with Clams in San Francisco

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R&g Lounge
R&g Lounge
83/100 (4722 ratings)
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Beef soup
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Steamed Egg with Clams
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R & G Special Beef
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prawns with honey walnuts 蜜桃明蝦球
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hot & sour soup bowl 酸辣湯
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eggplant with garlic sauce spicy 魚香茄子
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cashew nut chicken 腰果雞球
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"We were here on Wednesday night for a birthday dinner. Everything was AMAZINGLY DELICIOUS!!! Every dish from the Spicy Garlic Eggplant to the Salt..."
ELevated Visions
"We came here for dinner, a group of 12. The food is really good with great service. I would say seafood is very fresh, especially lobster, crab and..."
Juliet Lok
"We came here for lunch to meet up with a friend. This place was his suggestion as he’s a local. The store has 2 floors, ground level and basement...."
Judy Margaret Chen
"We had dinner here as heard it was one of the best Chinese restaurants in SF. Ordered the most popular dishes, including lobster, salt and pepper..."
Henry Yam
"Just updating as my old review seems to have sunk down somewhere, but this is restaurant is pretty much first on my list of places to eat whenever..."
Tom Nakatani (t2co)
"This Chinese restaurant is a real gem, and I love everything about it! From the drinks to the main dishes, everything hits the mark and perfectly..."
Lingling Wang
"We had our daughter’s wedding reception here and they did an excellent job for collaborating and patiently working with us on our changing..."
Jenn Z
"Crab and Lobster were great. Duck was very good but not phenomenal. Service was very attentive for a Chinese restaurant. Atmosphere was... It's a..."
Benjamin Huang
"I had an absolutely fantastic dining experience at this restaurant! The food was exceptional, bursting with flavor and beautifully presented. The..."
Chathy Joyce Pascual - Pineda
"Best food I’ve had in Chinatown. We ordered the salmon avocado egg rolls.,,which were basically two spring rolls cut in half. The dipping sauce..."
B R
"Looking for a restaurant with fresh dungeness crab on the menu around downtown/ nob hill/ financial district and found that the salt & pepper crab is..."
Nash P
"Feels like the service used to be better. Food is still pretty good. We were able to get a table for 5 on Mother’s Days with reservations a few..."
Helene
"Some dishes were really good and some dishes were meh. The crab was messy but was flaky and freaking delicious. The chow mein and eggplant with..."
Lawrence
"Amazing food. I’m from Toronto so I’m picky about my Chinese food. This is the first comparable Cantonese seafood restaurant I’ve been too. Not..."
Vicky
"Excellent banquet food. The star was of course the salt and pepper crab, which had a crisp light batter and tender, large chunks that are easily..."
Mat Lit
"Food is really good! The cod and clam in steamed egg are really greatServers are busy hut really attentive, changing plates for us, and taking away..."
Tiffany Chen
"Couldn't have asked for better dinner. This place is just AWESOME 👌 The food, the service and the ambience is just 20 outta 10. The food was outta..."
E R
"Ate here today for the first in memory of Anthony Bourdain and it has all the old school charm, great hospitality and delicious food one could wish..."
Uzma K