Best Lazy Farm Red Wattle Pork Chop in San Francisco

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A16
A16
84/100 (6969 ratings)
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Pizza
Pizza
Italian
Italian
Southern-Italian
Campania
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Maccaronara
Ragu
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Angelo & Franco Burrata
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Squid Ink Pasta
Ribs
Lazy Farm Red Wattle Pork Chop
caesar salad
Gnocchi
Arugula Salad
Beer
Meatballs
Pinot Noir
Red wine
Prosciutto
Cooks Venture Roasted Half Chicken
Beef Carpaccio
Pizza Funghi
Crostini
Arnold Palmer
Roast Chicken
Pasta
Tiramisú
Panzanella
Salad
Tartufo
Lamb
Clams
Kale Salad
Bruschette
Mussels
Cannellini Beans
Pesto
Salmon
Squid Ink Tonnarelli
Fish
Margherita with Burrata
Pork
Sit down
Italian
Wine Bar
Pizza
Campânia
Southern-Italian
Table Service
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Gift Cards Available
Full Bar
Digital Payments
Accepts Credit Cards
Family style
Non-smoking restaurants
Takeout
Reservations
Seating
Lunch
Late Night
Drinks
Dinner
Mid-range
"Went to A16 for lunch today and it was top tier. Our waiter was super cool and helpful. We ordered the Heirloom tomato caprese salad and the mushroom..."
Lamarr English
"Third visit and first time meeting the owner. What she doesn’t know about Southern Italian wine is probably not worth knowing. Very unassuming and..."
M C
"Great good, amazing ambiance and service is amazing! Everything we ordered was good except the pasta. Desert is a must try! Order all the deserts on..."
Abhijith Segu
"Found this place using the Michelin guide. It was a very good Neapolitan pizza joint with a cool atmosphere. Nothing I had was particularly mind..."
Shane Schaffer
"Food was excellent. Wish they had hard liquor. We sat in the back and were soaking wet in sweat. It was so hot. No..."
Robert Weitekamp
"Incredible little spot in San Fransico. If you are craving Italian, check this place out! The very first time I ever had burrata cheese was here...it..."
Maddie Parker
"After trying 55 places since May 2022, A16 is a top shelf Pizzeria. Easily one of the Best in the City from a legit real pizza perspective. After 55..."
Tiaga Nidhan
"Outstanding pizza in a cool space. Sat at the chef’s bar so had a great view of chef working magic with the wood fired..."
Martin Beck
"This is a cute, intimate location, I would call it borderline trendy although it seems to be family owned and operated with an owner who has a great..."
Darla Foster
"I was a bit hesitant to try this restaurant as I prefer basic Italian food like spaghetti and meatballs. After ordering a dish I had never tried..."
Jim Balderrama
"A fun and popular place to get some good eats. We were not too hungry this time and only order a couple of items. We ordered the smoked burrata with..."
Charlie Te
"Four of us came for a late dinner after a Giants game. We had a table in the back patio area and a great server. We had 2 pizzas and the Lamb pasta..."
John Gainey
"I may be biased as I work here but I've also been in the industry for 20 years and worked across the country. A16 is unique and amazing! There are 2..."
Jeff Brown