The Salt menù, San Ramon
The Salt San Ramon - Menu
Popular Items
Naan Bread
Traditional Indian flat bread, done our way.
5 $
Cauliflower Wings
mango hot sauce, goat cheese mousse, celery.
14 $
Basmati Rice
Aromatic long grain rice from northern India.
5 $
Raita
A classic north Indian dish made from Organic Strauss yogurt with Garlic & Herbs.
5 $
Velvet Makhani
Inspired by the silk trade and a Delhi staple! Creamy tomato based velvet like curry garnished with Fresno Peppers & fresh Cilantro.
24 $
6 Point Chicken
Brined, tandoor roasted chicken (breast & leg), saag, apricot, beets, & rice chicharon.
28 $
Buttermilk Chicken WIngs
Southern style butter milk brined fried chicken wings. Served with Serrano Jelly.
16 $
Pav Cheeseburger
caramelized onion, cheddar cheese, lettuce, truffle aioli, pav bun. Served with kennebek fries.
18 $
Mac & Cheese
Rustichella Orecchiette with cheddar, grana padano and nutmeg.
15 $
Corn & Mango Brushetta
naan, cilantro, red onion.
14 $
Small Plates
Ahi Tartare
Minced marinated line caught Ahi Tuna server over a Cucumber & Scallion salad and Lemon Sesame vinaigrette.
20 $
Arancini
saffron aioli, onions, house masala, & brulee.
16 $
Buttermilk Chicken WIngs
Southern style butter milk brined fried chicken wings. Served with Serrano Jelly.
16 $
Cauliflower Wings
mango hot sauce, goat cheese mousse, celery.
14 $
Corn & Mango Brushetta
naan, cilantro, red onion.
14 $
PEI Mussels
Prince Edward Island farmed mussels steamed with white wine, lemon, thai chilli and finished with cream.
18 $
Pork Belly & Arugula
Sakura Pork sous vide for 12 hours and pan seared. Served with Grilled Apple & Arugula Walnut Salad.
18 $
Mains
Pav Cheeseburger
caramelized onion, cheddar cheese, lettuce, truffle aioli, pav bun. Served with kennebek fries.
18 $
Risotto
NEW!! Classic Italian, re-invented for modern Californians. Scallops, prawns, saffron and grilled scallions.
32 $
Velvet Makhani
Inspired by the silk trade and a Delhi staple! Creamy tomato based velvet like curry garnished with Fresno Peppers & fresh Cilantro.
24 $
6 Point Chicken
Brined, tandoor roasted chicken (breast & leg), saag, apricot, beets, & rice chicharon.
28 $
Lamb Frites
Spice rubbed lamb rack, roasted in tandoor, served with fries and grana padano.
34 $
American Wagyu Ribeye
Ultimate cut! Flavor infused steak! Imperial american wagyu, yukon potato, cury romesco, grilled summer squash
40 $
Branzino
whole roasted branzino, caramelized fennel, lemon thyme jam, forbidden rice pilaf.
30 $
Ricotta Ravioli
house made organic rocotta, braised escarole, toasted pine nuts, lemon cream.
28 $
Pan Seared King Trumpets
king trumpet mushrooms, served with potato puree, haricot verts, & a bordelaise sauce. The chef's take on a vegan "steak and potato" dinner!
26 $
Sides
Naan Bread
Traditional Indian flat bread, done our way.
5 $
Basmati Rice
Aromatic long grain rice from northern India.
5 $
Raita
A classic north Indian dish made from Organic Strauss yogurt with Garlic & Herbs.
5 $
For Kids
Mac & Cheese
Rustichella Orecchiette with cheddar, grana padano and nutmeg.
15 $
Grilled Cheese Sandwich
la brea sour dough & cheddar cheese.
13 $