Tahini Spread with Seared Scallops Charred Okra and a Warm Broth
Pasta
Salad
Collard Greens
Octopus
Frozen Chocolate Souffle
Crab
Red Snapper
Croquettes
Scallops
Carrots
Quail
Clams
Butterscotch Pudding
Beignets
Duck
Arancini
Crawfish
Catfish
Oyster
Risotto
Cakes
Tuna
Tuna Crudo
Lamb
Biscuits and Gravy
Sit down
American
Accepts Mastercard
Accepts Visa
Private Dining
Accepts American Express
Accepts Discover
Valet Parking
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Full Bar
Accepts Credit Cards
Dinner
Lunch
Fine Dining
"If you come to Savannah for fine dining, you must come to the Grey. One thing that we noticed is that it seem to have strayed from its roots slightly..."
George Davis
"I Loved THE GREY. I was first impressed with the location along with the building restoration and design. You immediately feel the soul and spirit..."
Tony Guerra Miami
"If there is one restaurant I recommend for Brunch...no matter the state...it would be The Grey. Atmosphere is an old Greyhound station that has been..."
Matthew Weathers
"Made my way to The Grey by way of Chefs Table and was absolutely blown away! The mixologist behind the bar was so sweet and welcoming, Natalie, thank..."
Marisabel Santiago
"Eating at The Grey has been something I have wanted to do every time we visited Savannah. On this trip, it finally happened! We did not eat in the..."
Bama Foodie
"I want to start by saying our waiter was fabulous! Also, the ambiance is very cool.
That said, our reservation was at 8 but we weren’t seated..."
Sarah Holden
"Family dinner on our vacation to Tybee. Wonderful meal, and Mary, our server was AMAZING and so insightful about the chef's dishes! It was such a..."
Dee Mock
"Very good atmosphere. We really liked our ribeye steak, the crispy potatoes and beans on the side. The dinner rolls are very, very buttery, almost..."
anand patel
"Let me tell you this is one of the best places to dine in Savanah. Things I would recommend getting are the catfish dip, swordfish starter (I didn't..."
Travis Glander
"What a fantastic experience! The food is phenomenal... Trust the creative! Thanks to the staff, John and Chef Mashama for a meal we will always..."
Romy McCloskey
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