Nirmal's menù, Seattle
Nirmal's Seattle - Menu
Popular Items
Garlic Naan
4 $
Gosht Hyderabadi Biryani
21 $
Murgh Dum Biryani
19 $
Murgh Patiala
Chicken tikka braised in rich tomato sauce with cream and butter.
24 $
Murgh Angare
Grilled chicken leg meat marinated in spicy chilies.
16 $
Paneer Makhan Masala
Spicy paneer tikka in rich tomato cashew sauce and finished with cream and butter.
22 $
Samosa
Triangle fried savory pastry stuffed with curried potatoes and green peas.
12 $
Hara Bhara Tikki
Chopped spinach, paneer, jalapeño, mint, cilantro fritters in delicious panko coating.
13 $
Butter Naan
4.5 $
Sabzi Dum Biryani
19 $
Starters (Veg)
Hara Bhara Tikki
Chopped spinach, paneer, jalapeño, mint, cilantro fritters in delicious panko coating.
13 $
Samosa
Triangle fried savory pastry stuffed with curried potatoes and green peas.
12 $
Tandoor Grilled (Clay Oven) (Veg)
Paneer Amritsari
Cubes of paneer marinated in tandoori spice.
16 $
Tandoor Grilled (Clay Oven) (Non-Veg)
Murgh Angare
Grilled chicken leg meat marinated in spicy chilies.
16 $
Tandoori Chicken
Grilled and marinated in yogurt and tandoori spice.
22 $
Afghan Chicken Kebab
Chicken mince w/almonds and kebab spice powder
18 $
Lamb Seekh Hussaini
Lamb mince ground in selected Indian herbs and spices and chargrilled.
18 $
Entrées (Veg)
Veggie Kofta Curry
Mixed vegetables ground with dry spice, ginger, fried, and topped with spinach sauce.
24 $
Bharwan Simla Mirch
Bell pepper stuffed with stir fried vegetables, paneer and topped with spicy tomato sauce.
25 $
Entrées (Non-Veg)
Dungeness Crab Curry
Whole dungeness crab cooked in a spicy tamarind coconut curry served in shell.
42 $
BEEF ULARTHIYATHU
Kerala beef fry cooked with onion, coconut, peppercorn, fennel seeds and curry leaves
24 $
MALWANI POMPANO FRY
Maharashtrian style whole Pompano fish marinated with spice paste and tamarind, coated with semolina and rice flour and pan fried.
26 $
Rogan Josh
Lamb shank slow cooked with tamarind, fennel and ginger.
32 $
SAOJI CHICKEN RASSA
Maharashtrian spicy chicken curry with char grilled onion, coconut, chilli , cardamom, cloves, nutmeg, star anise, and stone flower
24 $
Curries (Veg)
Yellow Dal
Mixed yellow lentils w/ gawa ghee and roasted fresh coconut
18 $
Paneer Makhan Masala
Spicy paneer tikka in rich tomato cashew sauce and finished with cream and butter.
22 $
Kadai Veg Curry
Mixed veggies in a spicey tomato sauce
20 $
Paneer Kadhai Masala Curry (Vegetarian)
Paneer stir fried with bell peppers, onions, and tomatoes. Tempered with coriander and cumin.
22 $
Curries (Non-Veg)
Nizami Goat Curry
Slow roasted goat with yogurt, chilis, caramelized onions and cardamom (CAUTION: dish may contain small bones)
26 $
Murgh Patiala
Chicken tikka braised in rich tomato sauce with cream and butter.
24 $
Indian Breads
Plain Naan
3 $
Butter Naan
4.5 $
Garlic Naan
4 $
Plain Roti
3 $
Pudina Roti
3.5 $
Methi Roti
3.5 $
Rice & Biryani
Sabzi Dum Biryani
19 $
Murgh Dum Biryani
19 $
Gosht Hyderabadi Biryani
21 $
Accompaniments
Vegetable Raita
3 $
Basmati Rice
3.5 $
GOBI RICE
4 $
SHIRATAKI MIRACLE RICE
5 $
Mumbai Street Food
Misal Pav
Sprouted moth beans and white pea curry with savory crisp and soft buns.
12 $
Mumbai Pav Bhaji
Mashed vegetables cooked with chef's spice mix and butter, served with pan fried buns.
12 $
Side Pav
Two pieces hot 'n' fresh pav.
4 $
Vada Pav
Batter fried spiced potato patty with soft bun and garlic chili chutney.
12 $
Desserts
Chikoo Ice Cream
8 $
Chocolate Cake
8 $
Chocolate Cake & Chikoo Ice Cream
12 $
Gulab Jamun
8 $
Ras Malai
10 $
Vegan Turmeric Ginger Ice Cream
8 $