Reviews One Pot

I regularly stop at Hot Pot (Clay Pot) for a lunch of pizza (Hawaiian) and chai tea. The freshness of the pizza dough and the sweet spice of the chai really satisfies. Be sure to check it out when you are in the neighborhood.

Visited today expecting Korean food but this place is now a northeastern Chinese restaurant. Great portion sizes and very tasty, quite authentic food. They don’t speak much English but great hospitality in Chinese, the chef felt like one of my aunties encouraging me to eat more. She even pointed out another customer’s dish as one to try next time. We ordered too much and have a lot of leftovers, but worth it for the variety. Strongly recommend a visit!

This is maybe one of the most interesting restaurants I’ve been to in Seattle because of how unusual it is. Apparently it used to be a Korean spot, then Chinese, and now it’s Punjabi food. I went in purposefully not reading about it beforehand, because I wanted to be surprised. They have an Italian menu and then the North Indian menu. I ordered the lamb biryani and asked for low spice. My dad got the lamb kabob, which was $18.99 but didn’t come with rice, which was strange. So we asked for rice, but then never received it. I think it was supposed to be served with garlic naan? Because the server mentioned garlic bread. The server’s English was limited so I am not sure what happened. Anyways, the dishes were delicious but obviously spicy. It’s just not possible to make biryani without it being a little spicy so I felt kinda bad ordering it with low spice, and should have just let them make the biryani how they usually do. The lamb was very tender and flavorful for both dishes, and the biryani came with a ton of rice! The fried calamari is one of the best I’ve ever had: not only was the breading thin and crispy, the calamari was tender. It came with three different sauces. The food is fresh and made with love. My only three concerns were the following: the dishwasher needs help because the drinking glasses weren’t completely clean, they still had some oils and marks on them. The bathroom has liquid hand soap but it is in a foaming hand soap dispenser. It needs water in order to pass through the foaming pump efficiently. The ratio of liquid soap to water should be about one to four when put inside that dispenser. There were no hand towels in the bathroom but I am not bothered by that too much. I will come back here and order more food in the future. It was a treat for me because my dad doesn’t like spicy food so it was funny to bother him a little.

Yuuummmmm. Moved back from korea recently and this place really hit the spot. Generous (perfect) amount of meat in soups and even though they forgot my drink entirely, I didn't even notice with how yummy everything was. Service was wonderful and we will definitely be back!

We went to One Pot Korean Stew since there are some Dealmoon coupons available. The style is quite attracting to me since one people with one small pot. Usually those Korean restaurants have large pot for Jigae. I prefer small ones since I can taste more kinds. Overall is good!

We ordered the Soondubu and Bulgogi stews both with beef. We liked the stews, the Soondubu is more spicy but the Bulgogi is more meaty (I would get that again, I am not a big fun of tofu which comes with the Soondubu). The sides were good too. Oh they treat you with hot tea after you're seated.

Finally, a very proper Korean restaurant in Seattle! This city was seriously due for some great Korean food. It is reminiscent of modern Korean stew spots in Seoul. It is hot pot style with your own burner. The portions are fairly large for the price. The soups comes with kimchi and bibimbap on the side. I had the Gamja Tang, a pork and potato stew. It was amazing. They also serve Korean beer and soju. Very modern interior with own parking lot. True comfort food executed very properly. I hope they stick around and set some new standards for Korean cuisine in town.