Our famous stir-fried steamed Thai jasmine white rice with fresh Red Rock Crab leg and claw meat snow peas, onions, tomatoes and egg. Perfect with a squeeze of lime!
22 $
Salmon Curry
Wild caught Alaskan Coho salmon in Panang curry cooked with coconut milk, bell pepper and sweet basil
21 $
Halibut Cheeks
Steamed halibut cheeks in a spicy Panang curry sauce with green beans, sweet basil and bell peppers
22 $
Wok-Fried Seafood
Stir-fried Red Rock leg and claw crabmeat, scallops, calamari, prawns and mussels cooked with egg, onions, celery and bell peppers in yellow curry sauce
23 $
Pumpkin Curry with Prawns
Prawns and kabocha squash in spicy Panang curry with sweet basil and bell peppers
21 $
Ginger Prawns
Battered prawns and seasonal vegetables deep fried to perfection then topped with our chef 's special tamarind sauce and sprinkled with fried ginger and basil
19 $
Ginger Scallops
Battered scallops and seasonal vegetables deep fried to perfection then topped with our chef 's special tamarind sauce and sprinkled with fried ginger and basil
23 $
Phad Talay
Stir-fried combination of prawns, mussels, scallops, calamari, green beans, bell peppers, baby corn, shiitake mushroom, white mushroom, onion and sweet basil in a house made roasted chili sauce
21 $
Garlic Prawns
Sautéed prawns with fresh garlic, black pepper and cilantro. Served on a bed of steamed broccoli
19 $
Pla Lard Prik
Whole boneless trout deep-fried to a golden brown. Topped with our spicy tamarind sauce, mushroom, bell peppers and sweet basil
19 $
Noodles - Soup
Ba Mee Naam (Egg Noodle Soup)
Steamed egg noodles in a clear broth with bean sprouts, green onions and cilantro
Guay Tiew Naam (Rice Noodle Soup)
Steamed fresh wide rice noodles in clear broth with bean sprouts, green onions and cilantro
Tofu Soup
Bean thread noodle, Napa cabbage, spinach, celery, onion and soft tofu in a clear broth. Available with soft tofu only
Wonton Soup
Steamed chicken Wonton in a clear broth with bean sprouts, green onions and cilantro
Stir-Fried Noodles
Phad Thai
The most famous Thai dish. Stir-fried thin rice noodles, egg, bean sprouts, onion and fresh ground roasted peanuts in tamarind sauce and served with fresh-cut lime
Phad See Iew
Fresh wide rice noodles stir fried in black soy sauce with egg, broccoli and Chinese broccoli
Phad Kee Mao
Stir fried fresh wide rice noodles in our house made roasted chili sauce, egg, sweet basil, tomato, broccoli, bell pepper and onion
Radh Nah
Stir-fried fresh wide rice noodles, broccoli and Chinese broccoli in a brown soy bean gravy. The most ordered dish in Thailand
Phad Woon Sen
Stir-fried bean thread noodles with egg, Napa cabbage, celery, mushrooms, onion, baby corn, carrots, spinach, bell peppers, tomato and garlic sauce
Specialties
Phad Prik Khing
Stir-fried fresh green beans, shitake mushrooms, white mushrooms, baby corn, bell peppers, sweet basil, carrot and onion in house made roasted chili sauce
Phad Thua - Spicy Green Beans
Green beans flash fried then stir-fried in our house roasted chili sauce with red bell peppers and Thai basil
Swimming Rama
Wok-seared fresh spinach topped with our house made creamy peanut sauce
Cashew Chicken
Chicken, freshly roasted cashew nuts, bell pepper, onion, celery and carrots stir-fried in house made roasted chili sauce. (Available with choice of protein)
Sweet & Sour
Stir-fried onion, cucumber, tomato, pineapple and bell pepper in tangy sweet & sour sauce
Phad Bai Kaplau
Stir-fried bell pepper, mushrooms, onion, sweet basil in garlic sauce
Phad Pak
Snow peas, carrot, white mushroom, shiitake mushroom, celery, Napa cabbage and baby corn stir fried in oyster sauce
Ginger Special
Stir-fried fresh ginger, onion, shiitake mushrooms, white mushrooms, celery and bell pepper in oyster sauce
Rama Jay
Steamed mixed vegetables topped with our house made creamy peanut sauce
Spic y Egg Plant
Chinese eggplant stir fried in our house made roasted chili sauce with bell peppers and sweet basil
Curries
Red Curry
Red curry cooked with coconut milk, bamboo shoots, sweet basil and bell pepper
Green Curry
Green curry cooked with coconut milk, eggplant, bell peppers and sweet basil
Panang Curry
Panang curry cooked with coconut milk, bell pepper and sweet basil
Mussamun Curry
Mussamun curry cooked with coconut milk, onion, potatoes and fresh house roasted peanuts
Yellow Curry
Yellow curry with coconut milk, tomato, onions, carrots and potatoes
Appetizers
Spring Rolls
A delicate combination of vegetables and spices rolled in a light wonton wrapper. Deep-fried and served with plum dipping sauce
10 $
Fresh Rolls
Two fresh rolls made with mint, bean sprouts, green leaf lettuce and shredded carrots; all wrapped in rice paper. Served with Hoisin sauce for dipping. (Choice of Prawns or Tofu)
10 $
Satay
Choice of barbecued chicken or prawns marinated in coconut milk and a mixture of Thai spices. Served with our famous peanut sauce and cucumber salad
10 $
Calamari Rings
Deep-fried and served with sweet sriracha sauce
10 $
Fried Tofu
Firm tofu deep-fried to a golden brown. Served with sweet chili sauce
8 $
Pot Sticker
Wrapped Wheat flour, Cabbage, Chicken, Onion, 7 pieces deep fried served with soy sauce
10 $
Soup
Tom Yum
A traditional hot & sour Thai style clear soup simmered with mushrooms, lemongrass, lime leaves and cilantro
14 $
Tom Kha
A traditional hot & sour soup simmered with coconut milk, galangal, mushroom lemongrass, lime leaves and cilantro
14 $
Beef Pho
Flat rice noodles sliced beef in a bone, meat-based broth served with sweet basil, bean sprouts and chili
15 $
Salad
Bamboo Green Salad
Seasonal mixed green vegetables including cucumber, onion and tomato. Served with ginger dressing
10 $
Larb Gai
The traditional Thai salad with finely chopped chicken breast cooked in lime dressing, red onion, green onion, cilantro and mint. Served with fresh cabbage wedges as edible spoon
13 $
Beef Salad
Charbroiled beef with cucumber, red onion, tomato, cilantro in a spicy lime sauce. Tastes great with a Singha Beer
15 $
Yum Woon Sen Talay
Bean thread noodles chopped chicken breast, calamari, prawns, scallop, mussel, onion, tomato, cilantro and fresh house roasted peanuts in spicy lime sauce
20 $
Trout Salad
Boneless deep-fried trout, topped with fresh shredded cabbage, carrots, red onion, fresh ginger, lime sauce, green mango, cilantro and house fresh roasted peanuts
20 $
Ba Mee Hang (Egg Noodle Salad)
Steamed egg noodles with garlic sauce, ground peanuts, bean sprouts, spinach, green onions and cilantro
Barbecue
Tiger Tearless
Grilled New York Steak marinated Thai-style. Served with fresh house made chili-lime dipping sauce and sticky rice
21 $
Grilled Wild Salmon
Barbecued filet of wild caught Alaskan Coho salmon served with fresh grilled broccoli, asparagus, cauliflower, carrots, ginger sauce and choice of white or brown jasmine rice. (GS when ordered with sweet chili sauce)
21 $
Monthly Specials
Crispy Garlic Chicken
Chicken Lightly Battered and deep fried served on with shredded cabbage and carrots with house made sauce
16 $
Snow Peas, Prawns and Scallops
prepared with a house sauce comprised of soy, tamarind, garlic, and plum sugar
20 $
Green Curry Chicken
Cooked with coconut milk, avocado, bell peppers and sweet basil
16 $
Beef Pho
Flat rice noodles sliced beef in a bone, meat-based broth served with sweet basil, bean sprouts and chili