3 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"We heard about RN74 through Food and Wine magazine, and went for a celebratory birthday dinner (we didn't tell the staff that). The food and services..."
Christopher Samp
"My absolutely favorite restaurant in town. Original flavor compositions I would never dreamed of. They wait and bar staff felt like old friends, and..."
Neal Clark
"If I could give this place 6 stars, I would. Just top notch food, service, presentation. Everything was beyond expectation. The fois gras was the..."
Sharon McTeer
"Amazing food!!!! Had the most perfectly cooked, juicy & tender chicken I’ve ever eaten. Awesome service. Super fun bar & staff. A must visit in DT..."
Lisa Wallace
"Bar service was perfect. Explained the flavor profile and they made me a spectacular drink. Now have a new favorite cocktail!! Love this..."
Amelia Tate
"Good drinks, good foot, best « sauce béarnaise » ever tested and I am french...
Excellent Wine..."
Frederic Scarfone
"Best Prawns I’ve ever eaten!!! Service was wonderful, wine selection was..."
Lucretia Colburn Pappas
"Just a wonderful place for a great meal and a great bottle of wine. Fantastic for a romantic date night or a special..."
Ida Bear-Robb
"This place was absolutely amazing. Loved the staff and the..."
Joseph Wheeler
"Just had a 40th birthday celebration here.... such an amazing event! Emily was so helpful in planning and was so easy to work with. The food, the..."
Tom Holt
"The food was delicious, and wine selection was incredible! Definitely coming back again..."
Casey Rowell
"Fun atmosphere, nice service, great location near the 5th Avenue Theatre right downtown, good wine list and..."
Cyndi A. Babbitt Ohrt
"The duck was extraordinary! Actually, start to finish, a fantastic..."
Rick Wigginton
"Thank you Ashley, Elana, Thomas and the whole staff. Had an amazing and memorable 25th anniversary..."
Dennis Ferrara
"Love it! We caught happy hour and had a delicious late lunch. The drinks look good too, but we did not have a chance to try this time. I will be..."
Melissa Chu
"Food is fantastic. We had the bone marrow, pork chop, Mary’s chicken, and chocolate mousse. The pork chop is slightly too raw to us even we asked..."
KC CC
"What an amazing dinner!!! My girlfriend and I went there last week and the food was phenomenal. We always try to have an experience when we go out..."
Nicholas Capman
"The food was extraordinary. I had their cocktail made with Four Roses Bourbon and Pinot Noir reduction syrup. It was light yet super flavorful...I..."
Kent Milholland
"Visit during Seattle restaurant week. Food was delicious. Bigger than expected portions so you wont go hungry. Service was fine if a tad formal for..."
Ian Gorton
"A very cosy setup, kind of an old fashion style and very comfortable. For happy hour, the menu is not that extensive but what they have is well..."
PorcBelly
"Took my boyfriend out to dinner here for a special occasion. The restaurant is a lot bigger than I thought it was going to be. Our waitress was very..."
MinDea My Life In Bites
"Great french restaurant. They have awesome collection of wines, they also have wine expert available in restaurant who can recommend food and wine..."
Kinjal Jani
"I highly recommend getting the "experience". It's definitely pricy, but it's well worth it. The only other restaurant that comes close for me (so..."
Elias Fowler
"One of the best tasting menus in Seattle when chef Ben Godwin was charge ( I haven't been back yet to try the menu under the new chef). The..."
Lucas Duffey
"Wow. This spot is great - low key, but a little fancy!! Great flavors and the lobster is a must add on side dish. Above average fries and delicious..."
Sean Gordon
"Went for happy hour; had the mussels, the duck frites, and the mushroom fritters which were excellent. (Frankly, they were so eye-catching, I forgot..."
Anna Fung
"Great food, I had their pork belly sliders and a hard cider. They were so good. The service was phenomenal and improved my experience beyond food. I..."
Merca'e Benge
"We have passed this restaurant for many months and decided to try it out for V-Day. We got snowed in and had to reschedule our visit. So glad we did!..."
Tim S
"Great service and atomsphere. Even on a busy night where there was a bit of a draft for my partner and they couldn't switch tables, they brought in a..."
Morris Huang
"Hands down one of the best steak frites I’ve ever had (and I’ve had quite a few!). NY strip was cooked a perfect med-rare, and the fries were..."
Dan Berman
"Service was great. Atmosphere was very cozy. Chicken was a bit dry but the Mac and cheese was..."
Katherine Thomas
"Superb Supper at RN74. Tonight I enjoyed an early evening dinner in the bar of this wonderful, posh, busy upscale restaurant in downtown Seattle. Bar..."
"Visited based on a recommendation and I must say I am glad I know of this venue now. A quaint little cafe with a generous outdoor seating; perfect..."
Vrunda
"I was with a large party and we were well taken care of. (Gratuity included in the bill) The food was great. Great steak, seafood and fries. The..."
Bob
"The sad news first: Luc is closing at the end of August due to losing their lease. Get in if you can. This is French comfort food blended with..."
Christopher Walker
"Great brunch spot that takes reservations! The food was delicious and the service was great. Plenty of street parking available around the..."
Martina Lasrado
"Basic, warm interior with comfort french food. We enjoyed the french onion soup and beef bourguignon. Meet in beef bourguignon was melt in your mouth..."
Carolyn Smith
"Had an enjoyable enough meal and everything was well executed, but didn't find it mindblowing for the price. I'll still be sad to see it go..."
Alex Zhou
"Been there several times including have brunch, happy hour, as well as dinner. Foods are in high..."
Brenda Choi
"Great place to celebrate re-opening. Asparagus two ways...both..."
Wendy Cranfill
"Steak frittes, charcuterie, pot de creme, and everything else on the menu is excellent. great service..."
Paul Mccrary
"Favourite Croque Madame in the Seattle area. Luc is consistently good, both food and the..."
Christopher Zoli
"Had a lovely steak dinner there on valentine's day. Great food and presentation. The steak was great but not the best we've had. Was about 120 for a..."
Samuel Bassong
"The staff was amazing and friendly. The food was delightful and lovely. I will miss this establishment..."
Jessica Norgard
"Luc is a really solid restaurant choice. I don’t think you could really go wrong eating there. I’ve never had any food that wasn’t really..."
Don Coyner
"Wine was delicious. Cheese plate was tasty. Limited menu for dinner but fries and asparagus are good small bites to eat. Outside seating was warm...."
Alex Boerum
"Loved the whole experience and the food was..."
Katie Gropp Lierman
"I always enjoy coming here, very nice setting. I would recommend for special occasions, romantic or with family. Not a kid setting. Great drinks and..."
Heather Wilson
"The brunch is wonderful! The atmosphere is a slightly upscale cafe vibe. They have just the right size menu, specialty coffees and cocktails, a..."
Megan Robitaille
"Probably the best food you'll ever eat. A symphony of simplicity. Clear flavours combined with outstanding meats and only the freshest ingredients..."
"The burger is amazing! I brought a date there last Sunday and he said it was the best he’s ever had - the look on his face was priceless. The..."
Jacqueline Masters
"I can't say enough good things about this place. Attentive and friendly staff. Comfortable atmosphere. Amazing..."
August Van Almkerk
"Amazing cuisine. Every appetizer cooked to perfection. Highly recommend this place to..."
Liz Salas-Gardiner
"Fantastic bistro fare. Try the Kobe beef burger!
Scrumptious, delish. Great staff..."
Tom Vercillo
"Simple good French food without the fluffy stuff that is usually comes along with the French stereotype in the U.S. A bistro quoi. Tres Bon. ..."
Frederic Vimeux
"Happy hour is great, love the Brie sliders , grilled Cesar is amazing and get went selection. Wait staff is very..."
Liesl Marie
"One of our favorite haunts. Highly recommend it for every..."
Douglas McKenzie
"We had a wonderful dinner for 6 of us. Wine, soup, salads, entrees and dessert were perfect. Service was..."
David Vossler
"Intimate, effortlessly chic French bistro. The service was perfectly balanced, attentive yet allowed you space to enjoy your meal. The food was..."
V K
"Amongst Seattle's longest standing French bistros. I've eaten here many times over the years and have never been disappointed. Classic dishes..."
Patrick Conlan
"We had a delicious meal!!
Definitely we will try again
Menu has enough dishes that we want to try more.
We spent $92 for 3 persons and we had 2..."
Diana García de la Cruz
"A cozy neighborhood-y place with a true French Bistro feel. Voila! Bistro is the go-to when a craving for true French food.
Pro-tip: wait for the..."
Connie Cheng
"A perfect slice of France in a great neighborhood. Very good menu with excellent specials every night. In good weather the back outdoor seating area..."
Chris Hamilton
"Voila! Bistrot made it feel like a return to Paris. The open air seating options and modern French ambiance really made for a great birthday..."
Richard Ehrhardt
"An amazing French restaurant in Seattle!
- Great service with friendly and kind people
- Nice decoration inside (sort of reminds me of restaurants in..."
salih karagoz
"Food was great, one star less because of almost none vegetarian/vegan options. Desserts were too good -- will be coming back for them soon. Service..."
Siddharth Pathak
"Excellent service, stellar food and wine. The entry way is a little odd, its an enclosed curtain so it felt a bit claustrophobic and confusing until..."
Gina
"I so appreciate Restaurant Week because it encourages me to try new places and new dishes.
We had such a pleasant experience at Voila Bistrot! The..."
Sebastian
"This is one of our favorite restaurants in the Seattle area. Absolutely amazing food - especially the turbot special with saffron cream sauce when..."
Dave Lefkow
"Delicious food... that Cassoulet was dreamy. Like.. I dream about it. When I thought about making my own, I looked up all the steps and... it's..."
Christopher R. Taylor
"Had a great meal with my brother! The meal was fantastic as was the company. The escargot were slightly over cooked and a were a little chewy, but..."
Jeff Nordstrom
"Staff were kind and helpful with our disabled friend. Cafe easily accessible. Food very good, especially the profiteroles which are cream puffs. ..."
nsm33
"Wonderful atmosphere and staff with delicious food. Highly suggest the french onion soup and escargot, both are incredible. Mussels with blue cheese..."
Katie Gay
"Russell is the best server. Period.
The food is excellent, ambiance is low key and classy, and it's perfect for date night. Can get a little loud,..."
Victoria Penny
"It's rare for me to visit a restaurant twice unless if it is good. Outstanding wines. Each dish has an unbelievable flavor. The atmosphere is..."
Robert U
"Experience was amazing. We set up a reservation through Google but for some reason, the restaurant did not get our reservation but the staff was very..."
Richard Lee
"Really stunned by my meal tonight. I’ve walked by Voila a hundred times in the neighborhood and finally (way too late) arranged a reservation there..."
Dane Wilson
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