Toasted crab cakes topped with poached egg, Mornay sauce, spinach and grilled tomatoes, served with home fries
18 $
Eggs Florentine*
Toasted English muffin topped with a poached egg, spinach, grilled tomato and Mornay sauce, served with home fries
11 $
Eggs Benedict*
Toasted English muffin topped with a poached egg, hollandaise sauce and choice of bacon, ham, or Arizona sausage, served with home fries
13 $
Big Breakfast
Choice of bacon, Arizona sausage or ham steak, an English muffin, two eggs prepared to order, served with home fries
11 $
Rancher's Breakfast* **
Grilled New York strip steak, two eggs prepared to order, served with home fries
19 $
Breakfast Sandwich
English muffin sandwich with fried egg, your choice of bacon, ham, or sausage, and cheddar cheese served with home fries
10 $
Monte Cristo Waffle
Belgian waffle sandwich, with swiss cheese, capicola ham and a side of 100% maple syrup, served with home fries
15 $
Pumpkin Pie Waffle
Belgian waffle topped with pumpkin cream cheese filling, streusel and whipped cream, served with 100% maple syrup
13 $
Apple Streusel Waffle
Belgian waffle topped with brandy apples, streusel, whipped cream and spicy candied Bell Ranch pecans, served with 100% maple syrup
14 $
More like Lunch
Avocado Toast
Grilled baguette, topped with smashed avocado, balsamic marinated tomatoes, and feta cheese
10 $
Poutine
A bed of french fries, topped with beef gravy and Oaxaca cheese
9 $
Beyond Burrito
Beyond plant based crumbles, black bean, roasted corn, green bell pepper, potato and avocado smear inside a warm flour tortilla, served with French fries
13 $
Jalapeño BLTA
Spicy jalapeño bacon, lettuce, tomato, avocado smear and garlic aioli on toasted sourdough bread
14 $
Bacon Cheese Burger*
1/2 pound burger grilled to order, topped with applewood smoked bacon and cheddar cheese on a toasted brioche bun served with lettuce, tomato, and a pickle spear
14 $
Patty Melt*
1/2 pound burger topped with cheddar cheese and onion jam served on sliced sourdough bread
13 $
Crab Cake Burger
Toasted crab cakes, caper remoulade, lettuce and tomato on a toasted brioche bun, served with French fries