"Shrimp scampi and cast iron NY steak both perfectly cooked. ..."
i love skittles
"Heckin LOVE the wild mushroom and pesto pizza. 14" pizza with great ingredients and it is amazing reheated as well. Probably my favorite thing. And..."
audrey mceuen
"We enjoyed a pizza and soup and salad. Food was good, service was good. Wasn’t too busy, but make your reservation, as most of the restaurants at..."
Kathy H
"Amazing place to get good pizza and pasta. Staff was very friendly and helpful...."
DLP 1955
"What an incredible experience at the Wildflower. All I can say is wow! Shrimp scampi was loaded with flavor and just hit the spot man. We were..."
Derek Jacob
"We have a couple different timeshares at the iron blosam and have been going to the wildflower for as long as I can remember. Went there yesterday..."
Chris Cowan
"Had valentines dinner here and the food was great. Our server Megan was the best part of the experience, I highly recommend requesting seating in her..."
Nathan Gunn
"The pasta was very good. We (4 of us) had 4 different pastas, we all enjoyed our meals. The service was good. Sarah was a fun waitresses. It was busy..."
Rolf Brekken
"The wait staff is always friendly and e we love getting pizza and wings after a long day of..."
Cash Hunsaker
"Good food, great staff. Max knows how to put together a playlist! I thoroughly enjoyed my first Utah ski week and the Wildflower was a key part of..."
Wayne Wiersma
"The bar area is very rustic/cozy and the pizza was phenomenal. The pizza was half off before 6pm which was a pleasant..."
Kyle Schwerman
"If you like thin crust pizza, this place has some very good combinations. The lasagna and chicken parmesan are also very good. The chicken parm is..."
Don Windrem
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