Contemporary cuisine: the best places to taste it in Solana Beach
2 restaurant menus in Solana Beach, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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"Wild Note Café 143 S. Cedros Ave., (858) 720-9000. L-D daily; $$. A large lunch menu gives you the choice of salads, sandwiches, sliders,..."
Carole Terwilliger Meyers
"Lobster dumplings were terrific...had fish tacos...fish was a touch dry, but the tortilla, pico and guacamole were very nice. Service was a bit..."
Toombstone1
"We had lobster dumplings which were great and a burger which was excellent, but the fish tacos were try and boring and a huge..."
M M
"Better than expected. There is something off-putting about the exterior and nearby space and the interior feels a bit gimmicky in that style over..."
Matthew K
"Great lunch. Fine preparation, modest prices. 4/5..."
CascadeFalls
"We had the enchiladas suizas and a salad with salmon both were good and enough for later! Most including us were there for a show. So except crowds..."
David J Bohnet
"GREAT PRE CONCERT DINNER SPOT- we had dinner here before a concert. It was delicious. We had the ahi poke, guacamole, and bbq chicken pizza. Good..."
Kim
"Amazing dinner started with the new smoke roasted tomato soup for the Winter night, salmon grilled with dijon mustard is THE best, finished with..."
Peina Wang
"We had a great experience last night, from the hostess (sorry I didn't get your name) to our server, Caroline! They were amazing. You have to try..."
Malinda Burton
"Ate here before a concert at the BellyUp. Chips and guacamole were a tasty app we got. My wife had the fish tacos, which arrive deconstructed and..."
Todd Clemmons
"My first time at this cute little cafe in Solana Beach. I was there to visit my niece and she took me to the design district there. She lives near..."
Regina Alvarez
"Haven't been here in years. Eat and drink here before heading next door to Belly Up for a concert.
I had a glass of crown and fried calamari. The..."
"For the past 20 years, Chef Celebration, a locally based non-profit ‘by chefs, for chefs,’ has made it their mission to build a foundation for..."
Maria Desiderata Montana
"My husband and I LOVE this place! It is very expensive, so we snagged the deal for restaurant week. We both had an appetizer, meal, and dessert--..."
Darren Hall
"Great Food. My wife is addicted to their $40 grilled cheese sandwich. (It has lobster, and it really does cost $40!)We have been 3 times in..."
Jeremy Rentiz
"They blew our minds.... WOW!!! We are PONO (Plant Only No Oil) and Greg, the sous chef, blew our minds. We called six hours prior to make..."
VegasVegan
"Great food and an expansive wine list. Nice place for a special..."
Bob R
"Great flavors friendly accurate service. The Pamplemousse is quite a culinary experience. Dishes never lack alluring aromas and flavors. Staff is..."
Wonton Soup
"Outrageously excellent. Go here when somebody else is going to..."
Michael McCafferty
"Once you get past the feeling like you're walking into a doctor's office, its all top tier from there.
Menu options were fantastic. Specials were..."
Brandon Kelvin W.
"Such an amazing restaurant! The food is always so good and the service is always great. We had John as our server tonight and he was so attentive and..."
Julia K
"Great food -- I had seafood there...fish and shrimp dishes !! It was so..."
Alexander Rist
"What a beautiful place for your date night or special occasion. Quiet and well socially distanced ambience in a tent set up outside and the dishes..."
Julia Bu
"Yeah, this place is as good as the name sounds! Let me start by saying the tent this place has setup is maybe the nicest outdoor dining experience..."
Grant Jack
"Food and service were great! The restaurant week menu was a good deal even at $60. Unfortunately I'd never be able to eat here at regular prices..."
Steven Klug
"The food here was fabulous. Thier was alot of detail and thought put into each dish. I really enjoyed the healthy options. The smoked seafood was..."
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