Reviews Park Inn

5
J.A. Wilson
+5
I love it! The restaurant part of this place is so simple and cozy it's ludicrous! The entire eating experience here was a knock out of the park for me. Uncannily nice service, not too complex local decor, and quite possibly the best dine-in food since the pandemic emerged. My god, oh my lord, I had the patty melt with tator tots and it vehemently killed me. I loved each and every bite. Park Inn is known for their famous fried chicken so I couldn't leave without trying it out. You can welcome me into the club of people who undoubtedly agree that this place has the best fried chicken in the whole state of Washington.
5
Brandy Springfield
+5
Bar side gets pretty loud, but it's a fun time. Food is solid and there's a great selection of beers, including local. The wings are amazing!!! This time though, we tried the mozzarella sticks, they were massive and delicious.
5
Jim Newell
+5
Our foodie experience was awesome. Jalapeno poppers were excellent. Reuben notch. Chicken wings yum. Nachos thumbs up. Easy access from I-395 hospitals and clinics. Great selection of tap beers and liquors. Friendly staff.
5
Mike Law
+5
Had the Patty Melt. The rye was great and sandwich was good. The fried mushrooms were also great. Would pass on the chocolate chip cookies though.
5
Mike Pavey
+5
One of my favorites in Spokane! Service and atmosphere are outstanding. I like character in a bar and this place has tons. The food is as good as it gets in a bar. The pizza and the broasted chicken are fantastic.
5
Cheryl Capoocia
+5
We came in to try the chicken wings and decided to also get the totchos (tater tot nachos). Everything was cooked perfectly and was very tasty. We will definitely come back to try the pizza another time.
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