We don’t eat at Outback very often, actually it’s been a couple of years since the last time. This outback was fantastic. Food was so good. We really enjoyed our meal. We also had the best server, Roxanne H. She was attentive and so friendly. Best server I’ve had in a long time.
Steak was a bit undercooked, no beer on draft cause the draft system was broke.. but food tasted great and waitress and management were awesome!
We had Nick as our waiter and he was excellent! He came and got our drink order right away. Everything came out perfectly and tasted great! He was very friendly and extremly professional. I would definitely go back to this Outback Steakhouse again.
Food was very good and our waiter was excellent! Manager came and chatted with us for a long time, very friendly and personable. We haven't been here in years because it felt like service and quality was slipping. This visit changed our minds and we'll be back!
Great service loved the new crab cakes! Prime rib was delicious too the wait was not long at all and the server was kind and attentive definately coming back!
Good food and good service. Really crowded of course as it was Friday night. Well worth the wait.
Haven't been here in a long time but I must say they have improved over the years. Food was pricey but super delicious!
Over all service was great, server was very attentive. An older woman had slipped on a grease spot by the front door though on the way out, hope she is alright
service was good, the food was awesome, we will defenatelly come back to eat here.
Max was our servers name, excellent service all the way around. Food was absolutely outstanding, he did his job literally to the max and I couldn't have asked for a better experience. Filet was cooked just how I asked, baked potato was perfectly cooked, as well as the mac and cheese! We WILL be back! ♥️
Excellent! Our server was awesome and professional and friendly!
Service and food was great, prime rib out of this world!
Best Outback I've ever been to! Friendly waitstaff, comfortable environment, great atmosphere!
First time back in about a year. The food was fresh and delicious. The pineapple and pork medallions is our new favorite dish here. The pork medallions were more tender than their steaks. They were fork tender. Literally. The fresh grilled pineapple and pineapple glaze makes everything delicious! Also, try the strawberry kiwi lemonade!
Got 4 course meal for 2 for Valentine's day....very good ....and great with a glass of wine...
Good food. Not sure but seemed like my food may have been cooked previously and possibly rewarmed. Salad was great.
Another steakhouse on what I like to call steak row on the highway here. Pretty much the same fare offered at all the others as well. Still made for a pretty good meal with nearly no issues. Wait was about 15 to 20 minutes at dinner rush hour, so not too long. Staff was very attentive including the manager who was making rounds and introducing herself. Food came out hot, and the steaks were cooked correctly. A little heavily seasoned for my taste but still good. As I said, nearly no issues. We had some coconut shrimp that wasn't too crispy and we ended up not eating them. Other than that, pretty unremarkable. The waiter, Nick, was very attentive and helpful, so kudos for that. Just another good option if you're looking for a steak. Again, 2 adults and 2 children and we had a bill just over $100 with 2 adult beverages included, but no desserts.
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