"The place has good food but the price was a bit expensive in my opinion. The portions are huge no doubt. I really liked the shredded beef with..."
N R
"Service is great! Food was pretty good. First time having dumplings, so i cant vouche 100% on taste, however, all in all pretty good meal at a great..."
Richard Raynock
"The food is wonderful, the restaurant is very nice, and even the takeout seems to travel better than other dumplings and buns I’ve had. Awesome..."
Sean Corley
"So many people talk about this edumpling place and I was kind of shocked I've never been there. Tonight was the night we gave it a try.
In Stony..."
Kenny Tax (Long Island Foodies)
"I absolutely love the food here, they have such delicious pork soup dumplings. I'm convinced that any food item on their menu will taste great. I..."
Ash
"Food is amazing. Haven't tried everything but everything I have tried has been great. Love the spicy pork scallion pancakes, best I've had. Place is..."
charles mehner
"This is a really small place that gets really crowded. Dumplings and baos are great. Thin noodles w shrimp was great too. They're not that friendly..."
Amy Lee
"Ridiculously good dumplings, fast service giant portions, extraordinary affordable I drive an hour each way just to go here for the lunch special the..."
Adam Sherman
"First time trying and thought everything was good! Really enjoyed the pork soup dumplings. They were very flavorful and soft. Will be back to try..."
lyss8988
"The food is amazing. If you’re looking for authentic dim sum, you’ve come to the right place. The quality of food is delicious and very fresh...."
Bethany Potvin
"Great food & reliable service. We order from here fairly often. The sausage fried rice is one of our favorite dishes, but there’s so many good..."
Betty Kane
"The dumplings are great here, but as are most of the other menu items. Definitely worth trying something you may not normally order, you won’t be..."
Sean B
"I don’t know how I haven’t reviewed my favorite place to eat before!! The best dumpling place I’ve ever been and the entire menu is..."
Zack Giller
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