Fusion cuisine: the best places to taste it in Taos
5 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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"We were walking around Taos at night and happened to stumble upon the Lounge. It’s a hip cocktail bar in a nice house with multiple rooms and..."
Josh Levey
"Sat at the bar and got two great cockatiels, the classic Margarita and a Mojito. Our bartender was nice, quick, and fun to watch making so many..."
Alon B
"Can’t say enough wonderful things about this place! The service couldn’t have been better (chill/not pushy at all but attentive when you needed..."
Megan Callahan
"Fun place. Cool atmosphere. Drinks were good. They were on the pricey side but it’s a nice place to come and have a drink and visit in Taos...."
Gayle V
"Best place to have cocktails and hand out with friends in Taos! They have different varieties of cocktails and some signature ones that I love them...."
Alireza T Afshari
"Love the drinks and the atmosphere. Whenever we have friends in town we bring them here for cocktails. The specialty vodka is amazing, the red chile..."
Joanna Baryza
"Very cool spot that feels authentic to the town and vibe. Comfortable, groovy decor and tunes. Cocktail list is fun and legit. A fantastic place to..."
Sarah Thomson
"Great little place to pick up a light bite to eat and taste some local beverages. The was not spectacular, but was enough to snack on while enjoying..."
George Tombe
"Cozy, relaxed atmosphere and friendly staff. I had the mulled harvest cider…perfect for a chilly late March evening. I also appreciated the staff..."
Nadine Sunderland
"Great place to have a few drinks after dinner. The staff is awesome, and the cocktails are amazing. I had the Favorite Child, Whiskey Mint drink, and..."
"Dishes were thoughtfully created. Had the steak pepita and drunken chicken.
Also German chocolate cake and cheesecake to go because we went a little..."
Fanny Behrens
"Double shot latte was really good.
Had a steak sandwich - meat was tender, bread was good, all the ingredients inside worked well together. ..."
Dan M
"Wonderful Restaurant for breakfast. Very friendly and courteous staff, fast service and delicious..."
Peter Reymer
"The vegetarian bowl was a perfect balance of sweet and salty fresh veggies. The sangria was a nice balance of fruit and wine. I highly recommend..."
Quentin Henry
"The Spanish Totilla dish was amazing! The service was 10 stars. The environment is clean and cozy. Wil definitely frequent when in Taos. Highly..."
Lisa Cowden
"The food was great. I tried the French Toast, not a normal item for me. It was absolutely delicious. My breakfast guests enjoyed their meals too. We..."
David Russo
"The best French toast of my life and that says a lot! Crepes are delicious too! Super friendly staff. Definitely check this hidden gem..."
B K
"Really excellent breakfast. The chile sauce on the chicken saltado was..."
Stephen Johnson
"First of all this is a cafe not a fancy restaurant therefore the 3 Regarding atmosphere. The food was excellent. However we could not eat it all..."
Paul Barber
"Fabulous food, 99% from scratch!! Came around brunch time on a Sunday and it was packed! The Pear and Mint cold teas are very different and..."
"I can't say enough about this restaurant. The atmosphere was great, especially sitting outside on the patio in the autumn air. The service was..."
Sherry Thomas
"Our dinner plans changed last minute and Martyer was very gracious to accommodate us. Our waitress was great and recommended the perfect entrees for..."
Laura Byrd Claborn
"Had late lunch, early dinner, and sat on the patio. Good choice! The service was excellent. Not rushed. Food delicious. Carne Adovada Tostadas,..."
Laura Chapoy
"Great Caesar salad and very tasty grilled cheese! Also the dirty martini was spot on. Highly..."
Natalie Slater
"Went for a healthy late lunch... Ordered chicken and veggies to stay on my workout diet and eat clean! Would never notice because the food was so..."
Sadonna Tapia
"The food was fantastic, my pork chop was perfectly cook, the mashed potatoes were heavenly tasting, and the chimichurri just fantastic. Great..."
Alejandro F. Vaca
"Excellent food. She had the Salmon special & I had the Sirloin Tips w/herb butter. Very good service. Desert: pictured - New York Cheesecake...."
P. S. Murray
"Food is good, has more variety than your typical Taos menu and the service was..."
Jerry Lopez
"We had such a great experience at Martyrs Steakhouse. We called and Alfonso, the host got us in right away. Our waiter, Ian was very efficient and..."
Jeff King
"Reservation recommended. Even though we didn't have a reservation, we happen to come right before the rush, so they managed to find us a table.
Food..."
"We've been here before and we came back for the food and experience. Doc Martin's has a limited menu so that they can focus on providing interesting..."
Douglas
"Tamales were hard and crumbly, but everything else was quite good.
The prickly pear Margarita rival the ones at the White Buffalo Saloon in..."
Russell Hopkins
"Service: 5/5 stars, our waitress was very prompt with taking our orders, and was always checking in on us.
Atmosphere: 4.5/5 stars, there was live..."
Macon Sumpter
"We made reservations for Christmas Day a few days prior and we’re surprised to find they still had open times. We had a love corner booth. The..."
Amie Holko
"My husband and I stopped here one evening while in Taos. We tried their Chile relleno which was absolutely delicious. I loved the presentation with..."
Katie Bergh
"It had been a few years since we've visited Doc Martin's but our favorite bar was closed on a Sunday so we drove into downtown Taos to have a few..."
S.M. LaV
"Best Chile rellenos I've had in years. Good attentive service. I would've given 5 stars for food but the tamale in the combination plate was..."
Nicole Sheckells
"We stopped by for Mother's day dinner and celebrating mom's birthday. Our server was excellent. Food was also..."
Randy Torres
"Very pleasantly surprised. The mushroom mole was outstanding. Chili relleno was the best we had in Taos. Mushroom tacos were nice. They had a long..."
Vini Bee
"Everything was fantastic. Chili relleno, queso fundido, and carne asada were stellar. Perfect Margarita earned it's reputation. Get a reservation,..."
Troy Baumann
"Okay. Don’t suggest tips that include the tax. That is just poor management. Chile rellenos we’re excellent and the fajitas a steal as was the..."
Terry Favero
"We had dinner on the patio at dusk. Our server provided great service! :) The margarita was delicious and Abuelita's pork stew reminded me of my own..."
"Tasty Tasty Tasty... the ciders were flavorful. we tried berry, crisp apple & blood orange, and I could have stayed drinking all day. 🤭 The food..."
cerease aragon
"Fun brewery with good beers, ciders, and great pizza. Lots of seating space, indoor and outdoor (dog friendly). Love that they had vegan mozzarella..."
Josh Levey
"This place was really cool! Stopped in with the girl got some drinks, the blood orange cider was great as well as their mosaic IPA.
Adrianna was..."
Alex Forrester (PhatKidDMG)
"We ordered the Italian sandwich (we split it as we weren't starving) with a house salad, and WOW. Best meal I've had in years. The salad was so..."
Lita Huinker
"LOVED the orange and berry flavored cider beers! The BLT pizza was great, but be aware that it is on the “hot” side of spicy. Service could have..."
Tara Housh
"We get here in Taos for a night and try this Brewing. Its was Friday evening, really nice beer. We get flight. Really good Beers.
I see they make..."
Maria Muniz
"Loved this brewery! We did a couple of flights and there wasn’t a bad beer in the bunch! Our favorites were the brown ale and the honey ginger..."
Raelene Daley
"Went there today with my dog, George. I had the Broccoli salad, and it was fantastic. I tried the Mesa IPA and Beet gose. Everything was..."
Jennifer McCrackan
"We went here with a group of 6 on Saturday night and hardly had to wait. Also we're able to get beers at the bar before being seated. They have a..."
Adam Kubat
"I recently visited Taos Mesa Brewery and was blown away by the quality of the beer and the atmosphere of the brewery. The staff (especially Jeremy)..."
D. Marie
"Pizza and Gluten free crust are excellent.
I highly recommend the Smoky Quartz pizza with the prosciutto swapped out for their mushroom mix.
The..."
jigme phuntsok འཇིགས་མེད་ཕུན་ཚོགས།
"Had a great time back home seeing and meeting friends enjoyed the pizza and bread. Tossed a few beers back that were good. The space is inviting,..."
Angelo Mitchell
"I can’t tell you how pleasantly surprised I was by this restaurant. This place has a hip and modern vibe inside. The food is far from typical bar..."
Annie
"Amazing pizza! The mushroom pizza was particularly good. I had the wheeler peak wheat beer and the blood orange cider. The Wheeler was alright but..."
Wyatt Hansen
"I'm so glad I found this place. I came to try the beer flight and feel in love with the food! So damn delicious!
I completely recommend coming here..."
B Gray
"This is a great place to go eat if you want pizza and beer. The pizza options are pretty endless. The crust is thinner and brick oven cooked which..."
Alan Heintzelman
"Food, beverage, and service were all in proper order on my recent Saturday night visit to the Tap Room. Beautiful patio weather and friendly locals..."
Mike Webb
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